Diced kielbasa and home fried potatoes sauteed together topped w-cheddar cheese and 2 eggs any style served w-choice of toast, coffee or o. J.

2 eggs any style served w-a grilled ham steak, a buttermilk buscuit and country gravy, home fried potatoes and a free coffee or o. J.

2 eggs any style served w-grilled kielbasa, Italian sausage and breakfast sausage served w-choice of toast and a free coffee or o. J.

3 French toasts topped w-chocolate sauce, toasted coconut and a fruit garnish.

3 French toasts topped w-rum syrup, toasted walnuts and sliced bananas.

A peanut butter and jelly sandwich grilled on our flat top grill topped w-powdered sugar.

3 egg omelette stuffed with fresh crab, asparagusand swiss cheese served with choice of toast, coffee or o. J. Available until 03:00 pm.

3 egg omelet w-cheddar cheese topped w-shredded lettuce, diced tomatoes, black olives, salsa and sour cream served in a platter with choice of toast.

3 egg omelet w-sliced Italian sausage, sauteed broccoli rabe and mozzarella cheese served w-choice of toast and a free coffee or o. J. Great as a breakfast wrap.

3 egg omelet with zucchini, tomatoes, peppers, mushroomsand onions served with choice of toast.

3 egg omelet w-choice of kale or spinach, tomatoes and feta cheese. Served in a platter w-choice of toast and a free coffee or o. J. Makes a great breakfast or lunch wrap.

Sauteed spinach, onions and prosciutto served inside and portobello mushroom topped w-mozzarella. Delicious for a side dish or an appetizer.

This is made in our store from fresh curd and just the right amount of salt. Serve w-tomatoes, sliced onions and fresh basil.

Red skin potato salad and celery mix in a yellow mustard and relish dressing. Sold in a 16Ounces Size.

Crisp wedges of iceberg lettuce topped w-chunky blue cheese dressing, fresh bacon bits and grape tomatoes.

Bow tie pasta w-feta cheese, roasted red peppersand onion in a greek style dressing. Served in a 16Ounces Size.

Our moms famous potato salad w-eggs and tossed w-a creamy mustard dressing. Also great served warm.

Fresh field greens topped w-grape tomatoes, cucumbers, carrots, walnuts, sundried cranberries, goat cheese and a balsamic reduction w-olive oil.

Cavatappi pasta, fresh chopped peppers and carrots tossed with our macaroni salad dressing.

Sliced potatoes tossed in our classic potato salad brine and finished w-hellmans mayo.

Marinated diced Italian style cold cuts, cheeses, mushrooms, roasted peppers, pepperocini's and olives. Served in a 16oz container.

Granny smith apple chunks and crispy bacon served on top of field greens w-tomatoes, cucumbersand gorgonzola cheese toppedw-balsamic drizzle.

Yellow fin white tuna and red onion, seasoned and mixed w- hellmanns mayonaise.

Bell and evans chicken cooked till tender and shredded w-celery a hint of fresh lemon juice and our homemade dressing.

Shredded cabbage and carrots in our homemade dressing made w- hellmans mayonaise.

Grilled sliced chicken served in a wrap w-crisp bacon, shredded lettuce, tomatoes.

Grilled chicken, bacon, lettuce and tomatoes served on a white or whole wheat wrap with honey mustard.

Fresh chopped romaine hearts, grilled chicken, parmesan cheese and homemade croutons served in a white or whole wheat wrap w-caesar dressing.

Grilled chicken, bacon, lettuce and tomatoes served on a white or whole wheat wrap with honey mustard.

Sliced peppermill turkey breast served in a hero w-asiago cheese, roasted red peppers, lettuce, tomatoes and balsamic drizzle.

Grilled baby club steaks served on a toasted hero w-sauteed onions, cheddar and mozzarella.

Grilled club steak served on a garlic toasted hero w-bacon, cheddar cheese and barbecue sauce.

Sliced roast beef and melted muenster cheese served in a hero topped w-homemade cole slaw and russian dressing.

Our juicy roast beef served on a hero w- cheddar, bacon, lettuce, tomatoes and ranch dressing.

Grilled club steak served on a garlic toasted hero w-caramelized onions and melted Swiss cheese.

Blackened grilled club steak served on a garlic toasted hero w-melted blue cheese lettuce and tomatoes.

Fried or grilled chicken cutlets served on a garlic toasted roll w-sauteed broccoli rabe and fresh mozzarella.

Golden fried or grilled chicken cutlets, roasted red peppers, fresh mozzarella, romano cheese and a balsamic drizzle served on a French baguette.

Fried or grilled chicken cutlets topped w-bacon, pepper jack cheese, hot sauce and blue cheese served on a toasted roll.

Fried or grilled chicken cutlets topped w-pepper jack cheddar, bacon, blue cheese and hot sauce served on a toasted roll.

5 crispy chicken fingers served w-french fries and Barbeque sauce.

Pastrami, sauerkraut and melted Swiss cheese grilled on rye bread and served w-a side of French fries.

A grilled ham and Swiss platter served w-french fries and a pickle.

Bacon and cheddar cheese on grilled white, rye, or whole wheat bread served w-fries and a pickle.

6Ounces Sirloin burger topped w-choice of american, cheddar or Swiss cheese served w-french fries and a pickle.

A fresh ground sirloin burger served on a bun w-bacon, American cheese, lettuce, tomatoesand pickles served w-a side of fries.

A grilled turkey breast and Swiss cheese sandwich served in a platter w-fries, pickles.

A 6Ounces Sirloin burger served on a toasted bun served w-french fries, lettuce, tomatoes and pickles.

A grilled cheese sandwich served w-french fries and pickles. American, swiss, cheddar or mozzarella cheese.

Our homemade cranberry walnut chicken salad served on a whole wheat wrap w-field greens and tomatoes.

Layers of golden fried eggplant layered w-marinara sauce, locatelli cheese and mozzarella. Served 2-3 guests.

A fresh meat sauce layered w-lasagna noodles, ricotta cheese, mozzarella and parmesan baked and served in trays that serve 3-4 guests. Heat for 30 minutes at 350 degrees.

Sauteed chicken in a fresh lemon garlic sauce served in a pan that served 2 guests.

50 chicken taco's served w- salsa and sour cream.

12 toasted Italian bread slices topped w-fried chicken cutlets, roasted red peppers, fresh mozzarella and balsamic drizzle displayed on a platter.

40 pieces. Served w-mustard on the side.

Our homemade chicken salad, tuna salad, egg salad and cranberry walnut chicken salad served on assorted flavored breads cut in 3 and displayed on a platter. Sold by the dozen.

Organic grass fed boneless shell steak. Taste the difference. Tender and delicious.

2 bone in shell or t-bone steaks, 2 marinated baby back ribs, 4 chicken kebobs and 4 fresh sirloin burgers.

Seasoned and roasted to perfection and tossed w-sauteed onions. This is served by w8.

A baked idaho potato scooped and smashed w-crisp bacon, spinach and cheese then placed back into its potato shell. Reheat in the oven or grill.

Seasoned and roasted red potatoes and onions.

Save a few steps and have us make them.

Carrots, eggplant, zucchini, squash, onions and red peppers seasoned w-fresh herbs and olive oil then roasted.

A mixture of sirloin steak, chuck and short rib ground and mixed w-crispy cooked bacon and American cheese,. Served 4 to a package.

Ground bell and evans chicken breast mixed w-spinach, roasted red peppers and parmesan cheese, served 4 per package.

These organic burgers are juicy and delicious. The American kobe beef. Served 2 per package.

Fresh ground sirloin steak, chuck and short rib made into quarter pound burgers and served 8 per package.

Ground bell and evans chicken breast mixed w-spinach and feta cheese, served 4 per package.

Ground bell and evans chicken breast mixed w- chipotle jack, cheddar cheese, crisp bacon and hot sauce. Served 4 per package.

Diced red and green peppers, onions, salt and white pepper mixed w-bell and evans ground chicken. Served 4 per package.

Our delicious ground beef mixed w-bacon and cheese. Comes 4 per package.

Ground chicken seasoned w-crispy bacon bits, cheddar and pepper jack cheese and hot sauce made into burgers.

Fresh chopped red and green bell peppers and onions mixed w-seasoned ground chicken.

Made from our recipe. 12 per box.

12 jumbo ravioli's per box.

Try our new kale and ricotta jumbo cheese ravioli's. 12 per box. Saute garlic in olive oil, add cannelinni beans, chopped kale and some chicken broth for a delicious topping. Add parmesan and crushed red pepper to your plate.

12ct. Per box. Great w-our francaise sauce and grilled asparagus.

Spinach and feta mixed w- ground chicken and seasoned to perfection. Keep frozen while cooking. Also made as a sausage ring.

Baby spinach and roasted red peppers mixed w- ground chicken and seasoned to perfection.

Prime sirloin steak is known for its flavor and tenderness. Can be served sliced like a london broil or just to cut and eat.

Center cut chuck for stew makes a delicious tender stew.

These 2 steaks cut off of a loin of beef. They are juicy, tender and only take about 8-10 minutes to grill.

The great thing about steak is theirs something great about them all. This on is good when your having mor than 1 or 2 people eating. Sirloin has great flavor and is tender enough to dig right in or slicing it to serve more guests.

Order boneless roasts by the pound. Divide the amount of people you are serving by 2 and thats how many pound you should order. This roast is best cooked mid to mid rare and sliced very thin. Cook at 350 degrees for 15 minutes per pound.

A thin sliced flank steak pounded and seasoned w-garlic, pepper, parsley, grated locatelli cheese and mozzarella. Pan sear for 3-4 minutes per side then simmer covered in a little marinara sauce.

This is our best seller. As a butcher, this is the first and most important thing to make. If you a good chopped meat, you have a great butcher shop. Our mixture is made from chuck, short rib, round and sirloin.

Strips of sirloin steak placed on a skewer and marinated in a teriyaki garlic glaze, cooks in only 2 minutes per side on a very hot grill.

Our fresh ground beef seasoned w-homemade seasoned breadcrumbs, chunks of mozzarella cheese and bacon on top. This cooks in 1 hour and 20 minutes at 350 degrees.

You get the best of both worlds with this steak. 1 side being a shell steak and the other being a filet mignon with a bone in the middle to seperate the two. Great to serve family style.

Top round is the best cut of london broil. Great for serveral guests. This steak is best mid to mid rare and must be sliced thin across the grain for tenderness. Try our marinated ones. Their our best seller.

The king of flavor.

This cut of pot roast is are favorite. You cant beat the flavor and your can cut it with a fork.

A mixture of sirloin steak, chuckand short rib ground fresh and pressed by hand, 6Ounces Each.

Best served mid - mid rare and sliced thin. Serve with gravy and mashed potatoes.

This steak is the original london broil and is best served sliced across the grain.

A thin sliced flank steak pounded and seasoned w-garlic, pepper, parsley, grated locatelli cheese and mozzarella. Pan sear for 3-4 minutes per side then simmer covered in a little marinara sauce.

This is my favorite steak. Juicy, tender and big enough just for 1. No sharing on this steak.

Center cut pork loin starts with rib cut chops and turn into the loin section. The rib cut is known for its juiciness like prime rib and the loin in the porterhouse of pork.

Stuffed w-our cranberry apple stuffing, roast at 350 degrees for 20 minutes per pound. Makes a delicious christmas roast.

Great pan seared or grilled. Takes about 12-15 minutes turning every 3 minutes.

Our homemade Italian sausage is made with fresh pork shoulder ground and seasoned with the perfect mixture of salt, pepper and fennel seed.

2 center cut rib pork loins French and tied into a crown stuffed w-our delicious apple sage stuffing, these beauties start at 14 chops up to 22 chops.

Great as a roast, braising and pulled pork.

Season w-your favortie rub, wrap w-foil and slow cook at 325 degrees for 2 hours then cool and baste w-your favorite marinade (we suggest trying our homemade barbecue sauce. ) then grill for 10-15 minutes to caramelize.

Center cut slice pork shoulder seasoned w-spanish style seasonings.

Boneless pork spare ribs dry rubbed w-a chipotle cinnamon dry rub. Grill for 8-10 minutes on a medium high.

Cooks in 1 hour at 350 degrees turn once and add a little apple juice in the beginning for a sauce.

Sautee in a little olive oil and butter for 5 minutes per side then simmer covered for 10 minutes in apple juice or white wine.

Bake at 350 degrees 30 minutes per side w-a little white wine or apple juice.

Made for you as a roast, chops or cutlets.

The filet mignon of pork. Great pan seared whole or cut into pork medallions.

Marinated in our homemade Italian marinade. Grill for 3-4 minutes per side.

These all natural chickens are delicious. Great for roasting whole or cut up for barbecuing.

We can slice them any style for you.

Served whole or we can cut it up for you.

Marinated in our homemade buffalo blue cheese sauce. Grill for 3-4 minutes per side. Great over a salad or rice.

A boneless bell and evans chicken breast stuffed w-bacon, pepper jack cheese, hot sauce and blue cheese. Cooks in 40 minutes at 350 degrees. Comes in its own roasting pan for an easy clean up. Call ahead, not always available.

2lbs. Marinated chicken filets 4lbs. Of our quarter pound sirloin burgers 2lbs. Of Italian sausage 2lbs. Marinated london broil 2lbs. Marinated sirloin steak 2pkgs. Boars head hot dogs.

4lbs. Chicken parts 2lbs. Quarter pound sirloin burgers 2lbs. Italian sausage 2lbs. London broil 2lbs. Pork spare ribs 1pkg boars head hot dogs.