Whole bread littleneck clams.

6 pieces. Served with a side of pomodoro sauce.

Baked Italian bread wedges basted with garlic, virgin olive oil and dressing.

Linguini shaped zucchini sauteed with our homemade pomodoro sauce. Can be made gluten-free.

Fresh cultivated mussels, steamed, seasoned in choice of sauce, herbed broth or in a fresh garlic and plum tomato broth. Can be made gluten-free.

5 per order. Served with a choice of side.

5 per order. Fresh jumbo stuffed mushrooms broiled in garlic and white wine scampi sauce.

10 per order. Choice of sauce with a side of blue cheese, celery and carrots.

For 2. Baked clams, shrimp oreganata, stuffed mushrooms, eggplant rollatini and mozzarella sticks.

Homemade fresh mozzarella cheese, flame roasted peppers, tomato, basil, with a virgin olive oil and aged balsamic vinegar dressing on the side. Can be made gluten-free.

Cheese tortellini in light chicken broth.

White cannellini beans with a touch of fresh crushed plum tomato, garlic and extra virgin olive oil. Can be made gluten-free.

Spinach and egg drop soup. Can be made gluten-free.

Can be made gluten-free.

Fresh escarole and white Cannellini Beans in chicken broth. Can be made gluten-free.

Iceberg lettuce, mixed baby green, tomato, cucumbers, olives, carrots and onions with house dressing on the side. Can be made gluten-free.

Romaine lettuce tossed with homemade garlic croutons, aged Parmesan cheese and Dijon Caesar dressing. Can be made gluten-free.

Romaine lettuce, sweet green sliced apples, caramelized walnuts, cubed fresh mozzarella, with a honey mustard vinaigrette on the side. Can be made gluten-free.

Spring mixed green, pears, roasted almond and imported Gorgonzola cheese with a balsamic reduction dressing on the side. Can be made gluten-free.

Spring mixed greens, chopped iceberg lettuce, shredded mozzarella, avocado, tossed almonds and tomato with a balsamic vinaigrette on the side. Can be made gluten-free.

Iceberg lettuce, tomato, olives, bell pepper, red onion and feta cheese with balsamic dressing on the side. Can be made gluten-free.

Sliced grilled chicken, mixed greens, roasted peppers, onions, carrots, crispy noodles, sesame seeds, mango and cashews tossed in balsamic vinaigrette. Can be made gluten-free.

Iceberg lettuce, romaine lettuce, shredded carrots, cheddar cheese and crispy noodles topped with warm Buffalo chicken with blue cheese dressing on the side. Can be made gluten-free.

House salad topped with ham, salami, prosciutto, pepperoni and provolone cheese with house dressing on the side. Can be made gluten-free.

Typical southern Italian favorite which includes fresh spinach, sundried tomato, grilled chicken, sauteed in a light roasted garlic, virgin olive oil brodino and served over rigatoni pasta. Can be made gluten-free.

Creamy vodka pink sauce, sauteed with imported diced prosciutto and served over penne pasta. Can be made gluten-free.

Fresh calamari sauteed in a mild marinara style plum tomato sauce and served over linguine pasta. Can be made gluten-free.

Fresh calamari sauteed in a spicy fra diavolo sauce and served over linguine pasta. Can be made gluten-free.

Fresh broccoli florets and sundried tomato sauteed in a light garlic, virgin olive oil brodino and served over penne pasta. Can be made gluten-free.

6 fresh jumbo shrimp sauteed in a mild marinara style with choice of sauce. Served over a linguine pasta. Can be made gluten-free.

Rigatoni pasta tossed with fresh broccoli rabe, grilled chicken strips, sauteed in a light roasted garlic and virgin olive oil brodino. Can be made gluten-free.

Choice of sauce, fresh shrimp, mussels, calamari, littleneck clams. Sauteed in your choice of mild marinara style, spicy fra diavolo or in a light roasted garlic and virgin olive oil brodino served over linguine pasta. Can be made gluten-free.

Choice of sauce, fresh assorted vegetables sauteed in a light garden tomato sauce, garlic and extra virgin olive oil brodino served over linguine pasta. Can be made gluten-free.

Our authentic clam sauce is sauteed in a garlic and extra virgin olive oil brodino or in our red marinara sauce served over linguini pasta. Can be made gluten-free.

Fresh escarole, crumbled Italian style sausage and a touch of cannellini beans sauteed in a light garlic sauce served over rigatoni pasta. Can be made gluten-free.

6 fresh jumbo shrimp sauteed in garlic and white wine scampi sauce. Served over linguine pasta. Can be made gluten-free.

Fresh shrimp, broccoli florets, cubed Roma tomato sauteed in a light roasted garlic, olive oil brodino and served over penne pasta. Can be made gluten-free.

Old world style garlic, herb plum tomato sauce and served over linguine pasta. Can be made gluten-free.

Southern Italian style fresh hearty meat sauce with a touch a cream and served over rigatoni pasta. Can be made gluten-free.

Homemade pesto sauce blended with roasted, ground almonds and imported aged Parmesan cheese. Served over penne pasta. Can be made gluten-free.

Fettuccine pasta tossed in a classic Alfredo cheese sauce. Can be made gluten-free.

Fried chicken, spinach, and mozzarella cheese, tossed in a creamy pink sauce. Served over rigatoni pasta. Can be made gluten-free.

Broccoli rabe, crumbled sweet Italian sausage, sundried tomato in garlic and oil. Can be made gluten-free.

Cream sauce with bacon, onions and Romano cheese. Can be made gluten-free.

6 jumbo stuffed lobster ravioli, sauteed with julienne cut vegetables, served in creamy pink sauce. Can be made gluten-free.

Plum tomato, fresh basil, and fresh mozzarella. Sauteed in a light garlic and oil brodino with a touch of pomodoro sauce. Can be made gluten-free.

Can be made gluten-free.

2 meatballs or 2 Italian style sausages.

Served with combo of 1 meatball and 1 fresh Italian style sausage.

Pomodoro sauce and melted mozzarella cheese.

Egg battered shrimp, chicken, or veal, sauteed in a white wine, lemon, and butter sauce.

Fresh breast of chicken or veal, sauteed with julienne style bell peppers, onions and mushroom in our signature pizzaiola style plum tomato sauce.

Fresh pan seared beast of chicken or veal, served in a classic Marsala wine brown sauce with fresh mushroom.

Tender pan seared meat scaloppie served with capers, artichoke hearts in a light wine, lemon and butter sauce.

Fresh breast of meat layered with fresh battered eggplant, imported prosciutto and mozzarella simmered in a brown Marsala wine sauce.

Fresh grilled or fried chicken marinated in balsamic vinegar, imported seasoning, topped with cubed plum tomato, red onions and fresh basil.

Fresh egg battered breast of chicken topped with fresh broccoli, melted mozzarella cheese, served in a white wine, lemon and butter sauce.

Boneless chicken, sausage, potatoes and peppers in a white wine sauce.

Stuffed with a spinach ricotta topped with melted mozzarella and a savory brown sauce.

Chicken sauteed, topped with baby carrots and string beans in a demi glazed sauce.

Fresh breast of marinated grilled chicken topped with balsamic vinegar, seasoning, with fresh sauteed spinach, broccoli and mushrooms.

Grilled chicken with sauteed broccoli rabe and homemade fresh mozzarella.

Fresh battered eggplant rolled with seasoned ricotta, baked Parmigiana style pomodoro sauce and mozzarella sauce.

6 pieces fresh jumbo shrimp topped with homemade seasoned bread crumbs, broiled, served in a garlic and white wine scampi sauce.

Fresh jumbo fried shrimp stuffed with Alaskan king crab meat and baked Parmigiana style with pomodoro sauce and mozzarella cheese.

6 fresh egg battered jumbo shrimp sauteed in a wild mushroom Marsala wine sauce and layered with melted mozzarella cheese.

Grilled marinated basil shrimp over a vegetable risotto in a scampi sauce.

Fresh fillet of sole topped with seasoned bread crumbs, broiled and served in a garlic and white wine scampi sauce.

Fresh salmon topped with seasoned bread crumbs, broiled, served in a garlic and white wine scampi sauce.

Caramelized walnut encrusted salmon topped with a honey Dijon sauce.

Served with choice of sauce.

Pomodoro sauce and melted mozzarella cheese. Can be made gluten-free.

Egg battered sauteed in a white wine, lemon and butter sauce. Can be made gluten-free.

Fresh breast of meat sauteed with julienne style bell peppers, onions and mushroom in our signature pizzaiola style plum tomato sauce. Can be made gluten-free.

Fresh pan seared beast of meat served in a classic Marsala wine brown sauce with fresh mushroom. Can be made gluten-free.

Tender pan seared meat scaloppie served with capers, artichoke hearts in a light wine, lemon and butter sauce. Can be made gluten-free.

Fresh breast of meat layered with fresh battered eggplant, imported prosciutto and mozzarella simmered in a brown Marsala wine sauce.

Fresh grilled or fried chicken marinated in balsamic vinegar, imported seasoning, topped with cubed plum tomato, red onions and fresh basil. Can be made gluten-free.

Fresh egg battered breast of chicken topped with fresh broccoli, melted mozzarella cheese, served in a white wine, lemon and butter sauce. Can be made gluten-free.

Boneless chicken, sausage, potatoes and peppers in a white wine sauce. Can be made gluten-free.

Stuffed with a spinach ricotta topped with melted mozzarella and a savory brown sauce.

Fresh breast of marinated grilled chicken topped with balsamic vinegar, and seasonings, with fresh sauteed spinach, broccoli and mushrooms.

Grilled chicken with sauteed broccoli rabe and homemade fresh mozzarella.

Fresh battered eggplant rolled with seasoned ricotta, baked Parmigiana style with pomodoro sauce and mozzarella sauce.

6 pieces fresh jumbo shrimp topped with homemade seasoned bread crumbs, broiled, served in a garlic and white wine scampi sauce. Can be made gluten-free.

Fresh jumbo fried shrimp stuffed with Alaskan king crab meat and baked Parmigiana style with pomodoro sauce and mozzarella cheese. Can be made gluten-free.

6 fresh egg battered jumbo shrimp sauteed in a wild mushroom Marsala wine sauce and layered with melted mozzarella cheese. Can be made gluten-free.

Fresh fillet of sole topped with seasoned bread crumbs, broiled and served in a garlic and white wine scampi sauce. Can be made gluten-free.

Fresh salmon topped with seasoned bread crumbs, broiled, served in a garlic and white wine scampi sauce. Can be made gluten-free.

Caramelized walnut encrusted salmon topped with a honey Dijon sauce. Can be made gluten-free.

Served with choice of sauce. Can be made gluten-free.

Can be served gluten-free.

Served with fresh battered eggplant.

Golden fried calamari served with choice of sauce.

Golden fried, tossed in Buffalo sauce and served with blue cheese.

Tossed with cherry peppers, roasted garlic, marinara and basil. Can be served gluten-free.

Choice of sauce.

Grilled chicken with sauteed broccoli rabe and homemade fresh mozzarella.

Served with lettuce, tomato and choice of dressing.

Salami, proscuitto, ham, provolone cheese with lettuce and tomato. Served with house dressing on the side.

Mozzarella cheese and tomato sauce. 8 slices.

Mozzarella cheese and tomato sauce.

Mozzarella cheese and tomato sauce.

Mozzarella cheese and tomato sauce. 8 slices.

8 slices. Mozzarella cheese and tomato sauce.

8 slices. Mozzarella cheese and tomato sauce.

Low carb. Regular or whole wheat personal size, extra thin crust pizza with mozzarella cheese and tomato sauce.

Dough pockets filled with seasoned ricotta and mozzarella cheese.

Sicilian style filled with ground beef, sweet peas, mozzarella cheese and pomodoro sauce.

6 pieces. Baked pizza dough knots marinated with fresh garlic, extra virgin olive oil and Romano cheese.

Marinated grilled chicken, homemade fresh mozzarella and roasted red peppers.

Grilled zucchini, eggplant, carrots, roasted red peppers and homemade fresh mozzarella.

Fresh grilled eggplant, homemade fresh mozzarella and roasted red peppers.

Marinated grilled chicken, sauteed broccoli rabe, homemade fresh mozzarella and roasted red peppers.

Comes with choice of meat.

6 per order.

Can be made gluten-free.

Can be made gluten-free.

Can be made gluten-free.

Can be made gluten-free.

Can be made gluten-free.

2 pieces. Grilled or fried. Can be made gluten-free.

4 pieces with pomodoro sauce.

4 pieces with pomodoro sauce. Can be made gluten-free.

Sauteed in garlic and extra virgin olive oil. Can be made gluten-free.

Sauteed in garlic and extra virgin olive oil. Can be made gluten-free.

Sauteed in garlic and extra virgin olive oil. Can be made gluten-free.

Sauteed in garlic and extra virgin olive oil. Can be made gluten-free.

Spinach, broccoli, mushrooms, carrots and zucchini. Sauteed in garlic and extra virgin olive oil. Can be made gluten-free.

Slice of Neapolitan, Sicilian or grandma pizza.

Choice of any soup and salad. Can be made gluten-free.

Choice of eggplant, chicken or meatball.

Choice of eggplant, chicken or meatball.

Choice of panini served with salad and fries.

Served with choice of side. Can be made gluten-free.

Served with choice of side. Can be made gluten-free.

Served with choice of side. Can be made gluten-free.

Caramelized walnut encrusted salmon topped with a honey Dijon sauce. Served with choice of side. Can be made gluten-free.