On a kaiser roll with lettuce, tomato, and red onion.

Cheddar, bacon, shoestring onions, and BBQ sauce.

Lettuce, tomato, red onion, topped with citrus aioli.

Sliced tomatoes, basil pesto, fresh mozzarella and parmesan.

Choose your sauce, cheese, and up to 4 toppings.

Cajun cream sauce, house-made andouille sausage, grilled chicken Tasso ham, roasted red peppers, sauteed onions, fresh basil, and mozzarella cheese.

Grilled chicken, house-made andouille sausage and Tasso ham, roasted red peppers, and onions in a cajun cream sauce with fresh basil and mozzarella cheese.

With roasted red peppers and sauteed mushrooms.

Seasoned crumb topping and lemon butter sauce.

Drizzled with aged balsamic, citrus, honey glaze or walnut crusted with Grand Marnier Cream Sauce.

With sweet onion gravy.

On garlic ciabatta with blue cheese , merlot demi-glace or creamy garlic herb cheese, topped with crispy shoestring onions.

With sage, shallot butter sauce.

10 oz.

8 oz.

8 oz. Open-faced on grilled ciabatta with a bleu cheese, merlot demi-glace or creamy garlic and herb cheese, topped with crispy shoestring onions.

Grilled chicken, house-made andouille sausage and Tasso ham, roasted red peppers, and onions in a cajun cream sauce with fresh basil and mozzarella cheese.

With roasted red peppers and sauteed mushrooms.

Tossed with pink vodka cream sauce.

Marinara sauce, kalamata olives, capers and artichoke hearts over linguini topped with fried calamari.

Sauteed with garlic, white wine, fresh herbs, and spices. Served over linguini.

On ciabatta with citrus aioli, mixed field greens and tomato.

On a kaiser roll with lettuce, tomato, and cajun remoulade.

Corned beef or roast turkey with sauerkraut, Fontina cheese and 1000 islands dressing on grilled marbled rye.

On a baguette with sauteed peppers and onions, provolone cheese and creamy horseradish sauce.

On focaccia with fresh arugula, roasted red peppers, caramelized onions, and basil pesto mayonnaise.

On a kaiser roll with lettuce, tomato, and red onion.

Cheddar, bacon, shoestring onions, and BBQ sauce.

Lettuce, tomato, red onion, topped with citrus aioli.

Tortilla chips, jack-cheddar cheese, salsa, sour cream, guacamole, diced tomatoes, scallions and jalapeno slices.

Served with Bleu cheese dressing and celery.

Sliced tomatoes, basil pesto, fresh mozzarella and parmesan.

Choose your sauce, cheese, and up to 4 toppings.

Cajun cream sauce, house-made andouille sausage, grilled chicken Tasso ham, roasted red peppers, sauteed onions, fresh basil, and mozzarella cheese.