Roast Turkey, glazed ham, stuffing, mashed potatoes, sweet potato mash, green beans, Brussels sprouts, stuffing, gravy & cranberry sauce

Marinated grilled chicken breast with kale, parmesan cheese and croutons in a tangy caesar dressing wrapped in a flour tortilla, served with fries or mixed greens in balsamic

Diced sirloin steak sautéed with bell peppers, onions, jalapeños, served on a bed of black beans & jasmine rice, topped with avocado

Penne alla vodka tossed with sautéed shrimp and calamari; topped with parmesan cheese

Pan seared Atlantic salmon patty on a toasted brioche bun topped with avocado and cilantro lime sauce. Served with fries or mixed greens in balsamic vinaigrette

On rye bread with Swiss cheese, grilled onions and Russian dressing. Served with your choice of fries or mixed greens in balsamic vinaigrette

With spinach in a spicy diablo sauce; Served with a side of toasted baguette

Oven roasted pulled pork tossed in tangy bbq sauce and topped with homemade coleslaw, on a toasted brioche bun. Served with fries or mixed greens

Topped within gravy and served with spinach mashed potatoes

A meat lasagne, with mozzarella and ricotta cheeses. Served with mixed greens and a side of balsamic vinaigrette

Pan seared and topped with melted mozzarella cheese on a toasted brioche. Served with your choice of fries or mixed greens n balsamic

In homemade diablo sauce, served with toasted baguette

2x with chopped shrimp & calamari, mixed with pick de gallo & avocado

Pan seared, served with roasted butternut squash and arugula salad topped with cucumbers marinated red onions and feta cheese

In a creamy tomato sauce with green peas and topped with parmesan cheese

{2} Chops marinated in house spices, grilled and topped with a red wine reduction and topped with portobello mushrooms; Served with mashed potatoes

Arugula, corn, strawberries, cherry tomatoes, marinated red onions, feta cheese with honey cayenne dressing on the side.

Our house French toast topped with bananas foster; served with scrambled eggs

Thickly sliced, served with creamy mashed potatoes and sautéed green beans

{3} eggs folded together with ham, jalapeños, red bell peppers, onions and Swiss cheese; Served with fries or salad

Lightly floured and thinly sliced chicken breast topped in a lemon & white wine sauce served with creamy mashed potatoes & broccoli

Pan seared chop, in our homemade BBQ sauce, served with veggie yellow rice. (Carrots, celery and green peas)

Served with scallion mashed potatoes

Sirloin steak grilled to your liking and topped with jumbo shrimp in a scampi sauce and served with spinach mashed potatoes

Pan seared with a side of risotto with green peas topped with cilantro lime sauce

3 corn tortillas, diced steak topped with marinated red onions and pico de gallo served with jasmine rice and black beans

Ring onions, wings (2), mozzarella sticks (2) and chicken tenders (2) with a small size of sauces.

Green and Red bell Peppers with mozzarella cheese, lettuce, tomato and onions; with a side of Cajun fries.

Sautéed with peppers and onions, topped with melted mozzarella cheese on a toasted baguette. Served with your choice of fries or mixed greens in balsamic

Deep fried crispy, with marinara sauce for dipping

Marinated chicken breast sautéed with bell peppers, onions and jalapeño's; Served with black beans and jasmine rice topped with pico de gallo

Served with a side of Cajun fries and chipotle mayo for dipping

Turkey, ham, stuffing, gravy, cranberry sauce, Brussels sprouts, mash potatoes, mashed carrots

Tender chunks of pork with carrots onions potatoes and celery in brown gravy served over white rice

Served with sesame tortilla chips

Topped with Feta cheese & served with crispy tortilla chips

On Rye bread with corn beef, Swiss cheese, grilled onions & Russian dressing with your choice of salad or fries on the side

With pico de gallo on soft flour tortillas with a side of mild tomatillo sauce

Chunks of pork with peppers and onions over jasmine rice in a mild curry sauce

2 Poached eggs over artichokes hearts on an English muffin with Hollandaise sauce and home fries

Tender pork chunks a in a creamy sauce with mixed veggies topped with crispy puff pastry

Topped with mushroom gravy and served with mashed potatoes

Sirloin steak grilled to your liking topped with homemade chimichurri sauce, served with fries and arugula leaves topped with parmesan cheese.

In a spicy, creamy sauce

Black beans & jasmine rice topped with oven roasted pulled pork, pico de gallo & avocado

Seasoned ground beef with diced carrots. onions and celery, oven roasted and thickly sliced, topped with onion gravy and served with creamy mashed potatoes.

Served with soy ginger dipping sauce

On a toasted brioche bun with arugula, marinated onions and tartar sauce; Served with your choice of fries or salad

Served in homemade pesto sauce

Chicken breast stuffed with Swiss cheese and ham, breaded and deep-fried; topped with creamy parsley sauce. Served with creamy mashed potatoes and mixed greens with balsamic vinaigrette

Served with warm pita bread

Served with tortilla chips

{2} Topped with Chipotle Mayo and served over a bed of mixed greens

Pan seared and served on a toasted brioche topped with cilantro lime sauce. Served with mixed greens in balsamic or fries

Marinated, grilled and topped with pico de gallo and served with a salad (red and white cabbage with mixed greens) &tossed in a lemon olive oil dressing

Mussels steamed in a homemade tomato sauce with crushed red pepper flakes and garlic and served with a side of toasted baguette

Pan seared, topped cilantro lime sauce and marinated red onions with your choice of salad or fries

3 meatballs in marinara sauce with spaghetti and meled mozzarella

Oven roasted beef topped with homemade gray qnd served with spinach mashed p0otatoes

Spice rubbed tilapia filet served on a bed of sautéed kale with roasted bell peppers and feta cheese

Grilled chorizo topped with sautéed bell peppers and onions with mozzarella on a toasted baguette: Served with fries or mixed greens with balsamic vinaigrette

Blackened salmon over a bed of mixed greens with pineapple, cucumbers, marinated onions and feta with a lemon olive oil dressing on the side

Served in a spicy Diablo sauce with a side of toasted baguette

Deep fried crispy, tossed in homemade buffalo sauce and served with a blue cheese dip

2 Ears of corn, grilled and topped with cayenne pepper, mayo and parmesan cheese

Served with homemade marinara sauce

Broiled with butter and fresh garlic, served with sautéed broccoli and arugula leaves with parmesan cheese and lemon olive oil dressing

10 oz tuna steak crusted in sesame seeds and served on a bed of arugula and romaine with strawberries, beets, pears and goat cheese; lemon olive oil dressing on the side

Crispy French fries topped with homemade veggie chili and melted cheddar cheese

Homemade meatballs topped with marinara sauce and melted mozzarella on a toasted baguette; Served with fries or salad

Diced and marinated steak with jasmine rice, green peas and corn; topped with pico de gallo and served with a side of tomatillo sauce

Breaded chicken, avocado croutons and parmesan cheese tossed in caesar dressing and wrapped in a flour tortilla; Served with fries or mixed greens with balsamic vinaigrette

{2} Ears of corn Mexican style, topped with mayo, parmesan and cayenne pepper

Mild curry with tender chunks of chicken with sauteed bell peppers and onions over jasmine rice

Sweet and spicy sausage with sauteed peppers, onions and spinach in a creamy tomato sauce; topped with parmesan cheese

Slow cooked pulled pork in a BBQ sauce on a toasted brioche bun topped with homemade coleslaw; served with fries or salad

Cajun buttermilk chicken over a bed of kale and mixed greens with pineapple, marinated red onions, cherry tomatoes and feta cheese. Lemon olive oil dressing on the side

{2} Ears of corn Mexican style, topped with mayo, parmesan cheese and cayenne pepper

{2} Ears of corn topped with mayo, cayenne and parmesan cheese

Mussels, Shrimp and calamari in a spicy diablo sauce on a bed of spaghetti. Served with toasted garlic baguette

Pan seared, on a bed of kale with marinated onions, cucumber, cherry tomatoes and feta cheese; lemon olive oil dressing on the side

Tossed in a creamy pesto sauce with green peas and topped with parmesan cheese

Topped with onion gravy and served with a side of creamy mashed potatoes

In a creamy pesto sauce with green peas and topped with Parmesan cheese

Deep-fried and tossed in buffalo sauce and topped with bleu cheese dressing

Sauteed and served on a bed of kale, strawberries, marinated onions and feta cheese. Honey-cayenne dressing on the side

Creamy homemade spinach artichoke dip served with toasted pita bread

Spaghetti in an alfredo sauce with green peas and topped with parmesan

Served over a bed of spinach with beets, pears, pecans and feta cheese; lemon oil oil dressing on the side

Deep fried zucchini served with chipotle mayo

Sliced turkey breast, glazed ham, stuffing, mashed potatoes, sweet mash, Brussels sprouts, green beans, cranberry sauce and turkey gravy

Oven roasted turkey and ham topped with melted mozzarella cheese and red onion pressed in a flour tortilla topped with sour cream, shredded lettuce and pico de gallo

Deep fried and tossed in homemade buffalo sauce and topped with blue cheese crumbles

Chicken thigh meat with carrots, onions, celery and corn in a chipotle sauce. Served over brown rice

Lightly floured and deep fried crispy. Served with homemade marinara sauce

Shrimp, calamari and mussels in a creamy vodka sauce over penne pasta and topped with parmesan cheese

In a creamy pesto sauce, topped with parmesan

On a toasted brioche bun with avocado, arugula, marinated onions and chipotle mayo; Served with fries or salad

Oven roasted turkey, glazed ham and stuffing topped with gravy; Served with mashed potatoes, Brussels sprouts, mashed carrots and cranberry sauce

Whole tilapia grilled and served with creamy mashed potatoes and a side Greek salad

Topped with feta cheese and served with toasted pita bread

Oven roasted corn beef, Swiss cheese, grilled onions, sauerkraut and Russian dressing on toasted rye bread; Served with fries or salad

Topped with feta cheese and served with crispy tortilla chips

In a mild curry sauce with bell peppers & onions, served with jasmine rice

Deep-fried and tossed in our homemade buffalo sauce, topped with crumbled blue cheese

Sautéed shrimp and spinach in a spicy diablo sauce, topped with Parmesan cheese

Served with spinach mashed potatoes and arugula leaves topped with parmesan cheese

Served with toasted pita bread

Deep-fried and topped with feta cheese on a toasted brioche bun with a side of tomatillo sauce:served with your choice of fries or mixed green with a balsamic vinaigrette

Marinated and grilled to your liking, served with lemon grilled asparagus topped with parmesan cheese and mixed green in balsamic vinaigrette

(2) Seasoned crab meat, breaded and deep fried, topped with chipotle mayo and served on a bed of arugula leaves with grated parmesan cheese

Seasoned crab meat breaded and deep fried on a toasted brioche bun and topped with chipotle mayo, arugula leaves and marinated onions. Served with fries or salad

Served in a saffron infused creamy sauce and topped with parmesan cheese

Grilled chop marinated in a mix of house spices and topped with grilled onions; Served with a side of creamy mashed potatoes

Stuffed with crab meat and sautéed, served over a bed of mixed greens with marinated onions and parmesan cheese, lemon olive oil dressing on the side

Pan seared and topped with lemon dill sauce, served over a bed of sautéed kale with red peppers and feta cheese

Grilled to your preference and topped with a red wine and mushroom reduction; served with scallion mashed potatoes

{2} Seasoned chops topped with a mushroom & red wine reduction, served with spinach mashed potatoes

Our signature mac and cheese with diced grilled chicken tossed in buffalo sauce with green peas

Jasmine rice with green peas & black beans topped with oven roasted bbq pulled pork tossed in a tangy BBQ sauce and topped with avocado and pico de gallo

Beer-battered fillet of cod topped with arugula leaves & marinated red onions and a side of homemade tartar sauce on a brioche bun, fries or mixed greens

Topped with pan gravy, served with sautéed broccoli and mixed greens with balsamic vinaigrette

Served with sautéed spinach and mashed potatoes

Kale leaves with cherry tomatoes, pineapple, roasted bell peppers, marinated red onions and feta cheese with lemon olive oil dressing on the side

Chorizo sautéed with peppers & onions, rice and black beans wrapped in a flour tortilla; Served with your choice of fries or mixed greens

Broccoli, cauliflower and green peas in a creamy sauce topped with parmesan cheese

{3} Sautéed shrimp topped with pico de gallo and marinated red onions; Served with a side of tomatillo sauce

Sirloin steak grilled to your liking topped with mozzarella cheese, grilled onions, lettuce, tomato and chipotle mayo pressed in a wholewheat panini; Served with fries or salad

Served with beefsteak tomato and basil; drizzled with balsamic vinaigrette

Served with pepper and onions in a spicy diablo sauce; topped with parmesan cheese

Served with a mix of sautéed veggies {spinach, broccoli, brussels sprouts and greens peas}

(6) wings tossed in garlic & parmesan sauce, served with carrots, celery & blue cheese

Smashed avocado with diced tomatoes, onion and jalapeños; Served with crispy tortilla chips

Diced carrots, celery, cilantro, onions, mixed with mayo and topped with lettuce and tomato on whole grain toast. Served with choice of mixed greens with balsamic vinaigrette or fries and pickles

(3) Oven roasted pulled pork tossed in BBQ sauce and topped with marinated red onion

Hot sausage sautéed with bell peppers and onions topped with mozzarella cheese on a toasted baguette. Served with fries or mixed greens in balsamic vinaigrette

(6) wings tossed in sweet chili sauce; served with carrots, celery and blue cheese

Sirloin steak grilled to your liking topped with grilled shrimp and drizzled with chimichurri sauce; Served with fries

Sliced burrata, beefsteak tomatoes and fresh basil with a balsamic drizzle

Jamaican spiced rubbed sliced chicken breast on a bed of spinach and mixed greens with sliced strawberries, pecans, beets and feta cheese. Lemon olive oil on the side

Pressed in a flour tortilla with sautéed peppers, onions and mozzarella cheese; Topped with sour cream

{2} Chops marinated and grilled with sautéed onions, peppers and jalapeños; Served with jasmine rice and black beans

Grilled jumbo shrimp in a creamy tomato sauce with green peas, topped with parmesan cheese

Sesame crusted tuna filet pan seared and topped with cilantro lime sauce, on a bed of kale and arugula with pineapple, marinated red onions, cherry tomatoes, roasted beets and feta cheese; honey-cayenne dressing on the side

Grilled to your liking and topped with mint yogurt sauce on a toasted brioche bun; Served with your choice of fries and mixed greens in balsamic vinaigrette

Pan seared and topped with pepper-jack cheese, lettuce tomato and onion on a toasted brioche bun: Served with you choice of fries or mixed greens with balsamic vinaigrette

In a toasted panini pocket with mozzarella, grilled onions and lettuce; Served with your choice of fries or mixed greens with balsamic vinaigrette

{2} Marinated in house spices, grilled and topped with sautéed bell peppers, jalapeños and onions; Served with Jasmin rice & black beans

Baby spinach with beets, pears, pecans and feta cheese; lemon olive oil on the side

In a spicy diablo sauce and served with a side toasted baguette

Served with creamy spinach mashed potatoes

Chicken on the bone in a red pipián sauce, served with jasmine rice

Oven roasted ribs in a tangy BBQ sauce, served with sautéed broccoli with shallots and garlic

Pan-seared filet topped with a mild curry sauce and served with creamy mashed potatoes

Roasted pork chunks with jasmine rice in a spicy salsa verde

Served with a spicy ginger soy sauce

Jamaican spice rubbed salmon pan seared over a bed of mixed greens with grilled corn, pineapple, cherry tomatoes and feta cheese; lemon olive oil dressing on the side

Chicken sautéed with baby spinach in a creamy pesto sauce over penne pasta; topped with parmesan cheese

Oven roasted half chicken topped with homemade mole and served with jasmine rice mixed with green peas

Tilapia filet rubbed with house blended spices and served with sautéed broccoli with shallots and garlic and a side pf cheddar mashed poatoes

Diced sirloin steak sautéed with mixed bell peppers and onions; Served with white rice, black beans and {3} tortillas

Jamaican spice rubbed tilapia, pan seared and served with sautéed broccoli and a side Caesar salad

Penne Pasta with bacon and green peas; topped with parmesan cheese

Pan seared tilapia and shrimp served with sautéed kale with shallots and garlic; topped with feta cheese

Tender chunks of beef with carrots, onions and celery in a brown gravy served with creamy mashed potatoes

Breaded chicken cutlets topped with homemade marinara sauce and melted mozzarella cheese, served over spaghetti

(2) Served with fries and bachelors beans

In a homemade marinara sauce and served over penne pasta topped parmesan cheese

Grilled to your liking and topped with portobello mushrooms, served with crispy onion rings and peppercorn sauce

House spice rubbed filet, pan seared and topped with cilantro lime sauce; Served with sautéed broccoli & small ceasar salad

Beer battered cod filet topped with arugula leaves and marinated red onions on a toasted brioche bun; Served with fries or mixed greens

Sliced ham with mozzarella cheese, lettuce, tomato, onion & jalapeño tartar sauce prodded in a pita pocket. Served with your choice of fries or mixed greens with balsamic vinagrette

Lightly floured pan seared chicken breast topped with a white wine, lemon & caper sauce; Served with creamy mashed potatoes and mixed greens with balsamic vinaigrette

Cauliflower, Brussels sprouts, cherry tomatoes & broccoli in a mild Irish curry sauce; Served over jasmine rice

Thickly sliced corn beef, creamy mashed potatoes and sautéed cabbage and carrots topped with parsley sauce

Pan seared chicken patty topped with bacon and blue cheese on a toasted brioche; Served with your choice of fries or mixed greens with balsamic vinaigrette

Tossed in diablo sauce over penne and served with a side of toasted baguette

Diced steak sautéed with bell peppers, onions and jalapeños on a bed of jasmine rice and black beans. Topped with avocado and served with a side of tomatillo sauce

Bone in thighs and wings tossed in cajun spice deep-fried crispy, served with jasmine rice sautéed with green peas and shallots

Served with a side of toasted baguette

Grilled chicken and chorizo with portobello mushrooms, in a creamy garlic sauce, topped with parmesan cheese. Served with a side of toasted baguette

Slow roasted pulled pork with sautéed peppers, onions, jalapeños and melted mozzarella cheese, pressed in a flour tortilla

Our signature Mac and cheese with grilled chicken tossed in homemade buffalo sauce

Beer battered filet of cod topped with arugula leaves, tartar sauce and marinated onions on a toasted brioche bun; Served with fries or mixed greens with balsamic vinaigrette

Mussels, jumbo shrimp and clamor in a homemade diablo sauce with green pease; served over penne with a side of toasted baguette

Spinach and mixed greens with creamy burrata, roasted beets, cherry tomatoes, marinated red onion and pecans; lemon olive oil dressing on the side

Lightly floured and deep fried crispy, served with homemade marinara sauce

Our signature Mac and cheese with oven roasted pulled pork and green peas

Spice rubbed grilled chicken on a bed of spinach, roasted beets, marinated red onions and cherry tomatoes. Lemon olive oil dressing on the side

Spice rubbed grilled chicken breast topped with guacamole, lettuce, tomato and red onion on a toasted brioche bun; Served with fries or mixed greens with balsamic vinaigrette

A bed of spinach with beets, marinated onions, strawberries and pecans; lemon olive oil dressing on the side

Grilled chicken tossed with linguine and pesto; topped with parmesan cheese

Rubbed in a blend of house spices and served on a bed of spinach with pineapple, marinated red onions and cucumber; lemon olive oil dressing on the side

With sautéed mixed bell peppers and onions in a spicy diablo sauce; topped with parmesan cheese

Topped with a mushroom and red wine reduction; served with crispy herb roasted potatoes with garlic

Choose from a half portion of soup & half a sandwich or Half a sandwich and half salad

Half portion of Mac & Cheese & Half portion of your choice of farmers side

On multi grain toast topped with melted cheddar cheese served with your choice of fries or mixed greens in balsamic vinaigrette

{2} Eggs any style with bacon and American cheese on a toasted brioche bun; Served with your choice of fries or salad

Smashed avocado on a toasted baguette with arugula, marinated onions and jalapeño tarter sauce; Served with mixed greens

Smoked salmon, cream cheese, red onions, capers and tomato on a toasted bagel; Served with a side of mixed greens

{3} Eggs plus your choice of 3; Swiss, cheddar, American, bleu, fresh herbs, tomatoes, onions, scallions, mushrooms or spinach Served with multigrain toast

With avocado & mayo on toasted sour dough bread, served with fries or mixed greens with balsamic vinaigrette

Scrambled egg, tomato & avocado on a toasted brioche served with fries or mixed greens in balsamic

Ham, tomato, red onion & cheddar cheese pressed in a panini pocket, served with fries or mixed greens

In a toasted panini pocket with chipotle mayo, lettuce, tomato, onion and mozzarella; Served with mixed greens with balsamic vinaigrette or fries

Corn tortillas topped with tomatillo sauce, pico de gallo and 2 sunny side up eggs

Grilled chorizo, scrambled eggs and cheddar cheese on a toasted brioche

(2 EGGS) served with home fries and multi grain toast

Home style challah bread marinated with cream, vanilla and cinnamon, served with scrambled eggs and fresh fruit

3 fluffy pancakes served with fruit and pure maple syrup

with cream cheese, smoked salmon, red onions, capers, tomato and mixed greens

Mushrooms, Onions & Cheddar cheese

2 Poached eggs over slices of Canadian bacon on an English muffin with Hollandaise sauce and home fries

2 Poached eggs over slices of smoked salmon on an English muffin with Hollandaise sauce and home fries

2 Poached eggs over sautéed spinach on an English muffin with Hollandaise sauce and home fries

side of

Topped with chunky guacamole and two Poached egg with red marine onions, arugula, topped with jalapeno sauces.

(3) fluffy buttermilk pancake with choc chips and served with seasonal fruit medley

Buttermilk fried chicken with a crispy waffle and maple syrup

Bottle of Prosecco with orange juice

16oz glass

16oz

8oz sirloin grilled to your liking, topped with pico de gallo. Served with 2 eggs and home fries

Seasoned crab meat breaded and deep fried topped with chipotle mayo and 2 Poached eggs on an English muffin served with hash brown

Corn beef sautéed with hash brown, onions, peppers and jalapeños, topped with two fried rggs

3 buttermilk pancakes served with fresh fruit

(2) Served with fried eggs and bachelors beans

Oven roasted corned beef on a toasted English muffin topped with poached eggs and hollandaise sauce served with home fries

(3) corn tortillas with your choice of 1 of the following; Please choose either pulled pork, chicken or vegan, topped with pico de gallo and marinated red onions. Tomatillo sauce on the side

(6) Marinated and deep fried crispy. Choice of buffalo or bbq sauce with bleu cheese, carrots and celery.

Served with honey mustard.

Served with homemade marinara sauce.

Crispy tortilla chips topped with veggie chili, melted cheddar, pico de gallo, chopped lettuce and sour cream.

(3) Breaded chicken breast, deep fried. Served with choice of dip and choice of fries or mixed greens in balsamic

In a rich blend of smoked gouda, Cheddar & Swiss cheeses

Jumbo shrimp deep fried crispy, served with chipotle mayo for dipping

Served with chipotle mayo for dipping

Served with crispy tortilla chips

(2) sliders on toasted brioche with American cheese, pickles and fries

Deep fried crispy with homemade marinara sauce for dipping and lemon slice

Served with toasted baguette

Topped with pecans

Served with toasted baguette

Topped with tortilla strips and sour cream

Crustini and Swiss cheese

Served with toasted baguette

With a side of baguette

Served with toasted bread

Topped with parmesan cheese and side of toasted baguette

Served with a side of toasted baguette

Cilantro onions jalapeños on top

Veggie chili topped with shredded cheddar cheese and sour cream

Spring mix with chopped tomatoes and shaved parmesan in a balsamic vinaigrette

Mixed greens, bacon bits, crumbled bleu cheese, chopped tomato, boiled egg, avocado and grilled chicken with balsamic vinaigrette on the side

Shaved Parmesan cheese over crispy romaine lettuce with croutons and our homemade anchovy dressing

Romaine & mixed greens with marinated onions, cucumber, cherry tomatoes, olives & feta cheese with lemon olive oil dressing on the side.

Baby spinach and romaine, cherry tomatoes, beets, roasted pecans and feta cheese with lemon olive oil on the side.

Arugula, feta cheese, cucumber, marinated red onions, avocado and lemon olive oil dressing on the side.

Beer-battered fillet of cod and hand cut fries served with our house tartar sauce.

Seasoned ground beef and veggies topped with crispy mashed potatoes.

Tender beef with carrots onions and celery in brown gravy served over creamy mashed potatoes

Tender white chicken in a creamy sauce with mixed veggies topped with crispy puff pastry

Mild curry and tender chunks of chicken sautéed bell pepper & onions over rice.

Irish pork bangers and creamy mashed potatoes topped with onion gravy

Thickly sliced corn beef with Swiss cheese, sauerkraut and Russian dressing on rye bread, served with your choice of fries or mixed greens in balsamic vinaigrette

Smoked salmon on Irish brown bread, topped with onions and capers

Oven roasted and thickly sliced corned beef served with sautéed cabbage, carrots and creamy mashed potatoes; topped with a creamy parsley sauce

Kidney beans, grilled corn, red and green bell peppers, onions and carrots, mildly spicy, topped with cheddar cheese and sour cream. Served with a side of crispy tortilla chips.

Brown rice, black beans, pico de gallo, avocado and fresh lime.

In a creamy vodka sauce topped with Parmesan cheese

Brussels sprouts, cauliflower, broccoli and cherry tomatoes in a mild curry sauce; served over brown rice

Grilled portobello mushrooms, zucchini and roasted red bell peppers with lettuce, tomato and cheeseless pesto sauce on seven-grain bread. Served with choice of fries or mixed greens in balsamic vinaigrette and a pickle.

Diced carrots, celery, cilantro, onions, dill and cranberries mixed with mayo and topped with lettuce and tomato on whole grain toast. Served with choice of mixed greens with balsamic vinaigrette or fries and pickle.

Chicken breast topped with melted Swiss, bacon, avocado, lettuce and jalapeno tartar sauce on toasted baguette. Served with choice of fries or mixed greens in balsamic vinaigrette and a pickle.

Cheddar and Swiss on pan seared crispy tuscan bread, served with your choice of mixed greens in balsamic or fries

Grilled to your liking on toasted baguette with grilled onions, mozzarella cheese, mayo, lettuce and tomato. Served with choice of fries or mixed greens

On a toasted brioche topped with chipotle mayo, marinated red onions and arugula leaves. Served with your choice of mixed greens in balsamic vinaigrette or fries

On homestyle challah bread with grilled onions, cheddar cheese, and Russian dressing; Served with fries or mixed greens

Flour tortilla with bell peppers, onions & mozzarella cheese, topped with sour cream, lettuce & pico de gallo

With peppers, onions and mozzarella cheese in a flour tortilla. Topped with sour cream, lettuce and pico de gallo

Oven roasted corned beef on toasted rye bread with sauerkraut, Swiss cheese, grilled onions and Russian dressing. Served with fries or mixed greens with balsamic vinaigrette

On a toasted brioche bun with lettuce, tomato, onion and pickles served with choice of fries or mixed greens salad in balsamic vinaigrette Please see below for any add ons

Breaded and fried, topped with avocado and jalapeno tartar sauce. Served on toasted brioche bun. Served with your choice of mixed greens in balsamic or fries.

Sirloin steak grilled to your liking and topped with au Poivre sauce; Served with crispy fires or your choice of farmer's side

Grilled to your liking, served with your choice of one farmer's side and mixed greens in a balsamic vinaigrette.

2 pieces of herb and garlic marinated sliced chicken breast served with your choice of 2 farmers side

Seasoned ground beef with onions and carrots, oven roasted and thickly sliced topped with homemade onion gravy and a side of creamy mashed potatoes

Breaded chicken breast topped with melted mozzarella and homemade marinara sauce, served over penne pasta

Herb-roasted half chicken served with sautéed green beans, carrots and pearl onions with a side of mashed potatoes

Choose 4 farmers sides.

Topped with grated parmesan cheese

Sautéed with shallots and garlic.

Sautéed with brown sugar, shallots and bacon.

Topped with feta cheese.

With fresh mozzarella.

Sautéed with garlic and shallots.

Topped with beefsteak tomatoes and melted mozzarella cheese.

With shallots, garlic, roasted red peppers and topped with feta cheese and crushed red pepper flakes

Topped with goat cheese

Topped with goat cheese

Sautéed with shallots & bacon

{2} Topped with mayo and cayenne pepper

Penne with a creamy tomato sauce

Served with Parmesan cheese.

On pan seared Tuscan bread with cheddar and Swiss cheeses. Choose either fries or mixed greens in balsamic vinaigrette

In short crust pastry

Homemade and served with whipped cream

Homemade flan

Must be 21 to purchase.The perfect balance of bitter and sweet with malt & roast character. 4.2% ABV.

Must be 21 to purchase.Mexican Lager. Very clear with a medium white head. Subtle with the barest suggestion of hops with just a bit of sweetness. 4.6%. ABV.

Must be 21 to purchase.Traditional Irish cider. Semi-sweet to semi-dry. Medium bodied. Low tartness and acidity. 4.5% ABV.

Must be 21 to purchase.Juicy and sweet with fragrance of wild blueberries and raspberries. Slightly tart. 4.5% ABV.

Must be 21 to purchase.Swedish, fruity, light & sweet. 4.5% ABV.

Must be 21 to purchase.

Must be 21 to purchase.A special light beer containing approximately 35% fewer calories than regular lager beer. Rich, hoppy, never-diluted flavor that sets it apart from other light beers. 3.5% ABV.

Must be 21 to purchase.Black cherry. White claw hard Seltzer.

Must be 21 to purchase.Mix and match any 6. Leave your exact quantities in the instructions section please.

Must be 21 to purchase.One bottle of Coors and your choice of well shot.

Must be 21 to purchase.

Must be 21 to purchase.Muddled fresh jalapeno, fresh lime, light simple syrup & dash of salt.

Must be 21 to purchase.Strong notes of tropical fruit, keen hop bitterness and an incredibly dry finish. 5.5% ABV.

Must be 21 to purchase.

Tito's Moscow Mule, shaken and poured over Poquito ice, topped with ginger beer. Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.Hot apple and cinnamon cider spiked with a shot of Captain Morgans spiced rum.

Paddy’s Irish Whiskey, honey, lemon and cloves. Perfect winter warmer. Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to Purchase

Must be 21 to purchase

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase

Non-alcoholic.

Non-alcoholic