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Great Wall II
4 pieces.
1 piece.
1 piece.
2 pieces.
10 pieces.
8 pieces.
10 pieces.
10 pieces. Spicy.
6 pieces. Fried or steamed.
6 pieces. Fried or steamed.
6 pieces. Fried or steamed.
3 pieces. Beef teriyaki.
3 pieces. Chicken teriyaki.
2 BBQ ribs, 2 egg rolls, 2 fantail shrimp, 2 chicken wings, 2 shrimp toasts, and 2 teriyaki steaks.
2 pieces.
Quart.
Quart.
Spicy.
Quart.
Quart.
Quart.
Quart.
Quart.
Quart.
Spicy.
Spicy.
Spicy.
Hot and spicy.
Spicy.
Spicy.
Quater. Served with 4 pancakes.
Spicy.
Spicy.
Spicy.
Quart. Served with 4 pancakes.
With white rice.
With white rice.
With white rice.
With white rice.
Spicy.
Spicy.
Spicy.
Spicy.
Quart. Served with 4 pancakes.
With white rice.
With white rice.
Spicy.
Hot and spicy.
Spicy.
Spicy.
Quart. Served with 4 pancakes.
Spicy.
Spicy.
Spicy.
Served with 4 pancakes.
Spicy.
Spicy.
Quart.
4 pieces.
10 pieces.
5 pieces.
10 pieces.
15 pieces.
Two pieces.
Spicy.
Spicy.
Spicy.
Spicy.
A choice blend of lobster meat, shrimp, roast pork, chicken, and Chinese vegetables in a special sauce served with golden fried wontons.
Finely cut chicken meat, fresh pork and beef blended with Chinese vegetables. With white rice.
A combination of lobster meat, scallop, shrimp, and king crab meat sauteed with mixed garden vegetables.
Jumbo shrimp lightly fried to crispy in brown sauce. Served with roasted sesame seeds and broccoli.
Chunks of chicken fried to crispy with roasted sesame seeds on a bed of broccoli.
Lobster meat, scallop, beef, chicken, roast pork, shrimp, and Chinese vegetables with special sauce.
Whiting fish with mixed Chinese vegetable, garlic sauce and white rice. Hot and spicy.
Chunks of chicken fried to crispy and marinated with special sauce underplayed with steamed mixed vegetables.
A delicious blend of shrimp and chicken sauteed with a variety of vegetables and topped with cashew nuts.
Beef, scallop, and mixed vegetable.
Jumbo shrimp and chunks of beef sauteed with mixed vegetable in chef's special sauce. With white rice.
Scallop and beef with mixed vegetables and white rice.
Fried chicken chunks with Chinese vegetables.
Shrimp, chicken, roast pork, beef, and Chinese vegetables.
With white rice.
Chicken with mixed vegetables in brown sauce.
Spicy.
Spicy.
Spicy.
Spicy.
Garlic sauce. Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Chicken with mushroom.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
Spicy.
With white rice. Hot and spicy.
With white rice. Hot and spicy.
With white rice. Hot and spicy.
With white rice. Hot and spicy.
With white rice. Hot and spicy.
With white rice. Hot and spicy.
With white rice. Hot and spicy.
With white rice. Hot and spicy.
With white rice. Hot and spicy.
With white rice. Hot and spicy.
With white rice. Hot and spicy.
With white rice. Hot and spicy.
With white rice. Hot and spicy.
With white rice. Hot and spicy.
With white rice. Hot and spicy.
Garlic sauce. With white rice. Hot and spicy.
With white rice. Hot and spicy.
With white rice. Hot and spicy.
Served approximately 8-12 people, choose 1 tray from a and another tray form b.
With white rice.
With white rice.
With white rice.
With white rice.
With white rice.
With white rice.
With white rice. Hot and spicy.
With white rice. Hot and spicy.
With white rice. Hot and spicy.
With white rice. Hot and spicy.
Menu for Great Wall II provided by Allmenus.com
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