Toyo Sushi

crabmeat, cucumber, and tobiko with mayo

assorted seafood with house dressing.

thinly sliced fluke served with ponzu sauce

with scallion, onion and tobiko

with scallion mayo and wasabi sauce

thinly sliced served with spicy ponzu sauce.

octopus, crabmeat, shrimp, red clam and mackerel, served with sunomono sauce.

sliced octopus served with ponzu sauce.

crabmeat and cucumber, served with ponzu sauce.

spicy tuna and yellowtail, crunch, with special sauce.

steamed soy bean

shrimp dumpling

pan-fried pork dumpling

vegetable dumpling

deep-fried tofu

cold bean curd served with bonito and scallion

cold spinach topped with dried bonito and special sauce

marinated black seaweed

cold Japanese noodle with special sauce

assorted Japanese pickle

Japanese spring rolls

eggplant with miso sauce

fried squid in Japanese style

deep fried thin sliced chicken wrapped with crabmeat, scallion, mushroom and asparagus

beef wrapped with scallion broiled in teriyaki sauce

batter-fried jumbo shrimp with vegetable

with tonkatsu sauce

broiled chicken and onion on skewer

deep-fried marinated chicken

broiled squid

mixed vegetable

grilled black coo fish with saikyo miso flavor

broiled yellowtail neck with ponzu sauce

fried soft shell crab with ponzu sauce

assorted sushi and California roll

assorted sushi and tuna roll

assorted sashimi

assorted sashimi

assorted sushi, sashimi and California roll

broiled eel over rice

variety or raw fish and vegetable over sushi rice

tuna sashimi over sushi rice

assorted sushi, tuna roll and chef's special roll

assorted sushi and sashimi, California roll and chef's special roll

shrimp, cucumber and lettuce

smoked salmon, cream cheese and scallion

choice of tuna, salmon or yellowtail

with tobiko and tempura crunch and scallion

choice of tuna, salmon or yellowtail

fried shrimp, cucumber, tobiko and lettuce with eel sauce

fried soft shell crab, avocado, cucumber, tobiko, lettuce and scallion with eel sauce.

fried oyster, cucumber, scallion and tobiko topped with eel sauce

crabmeat, vegetable, egg and tobiko

avocado, asparagus and cucumber

eel roll wrapped with avocado and tobiko

with mayo, avocado and tobiko

fried lobster, cucumber, tobiko and lettuce with eel sauce

tuna, yellowtail, salmon, avocado, cucumber, tobiko and scallion wrapped with special seaweed

shrimp tempura and cucumber topped with eel, avocado and tobiko in eel sauce

spicy tuna, king crab, avocado and tempura crunch wrapped by special seaweed

tuna, yellowtail, salmon, avocado and tobiko wrapped in paper-thin cucumber

eel, kani, tobiko, avocado wrapped in paper-thin cucumber

snow crab, avocado, mayo, tobiko wrapped with spicy salmon and crunch

spicy salmon, tempura crunch and avocado wrapped with fresh salmon

tuna, salmon, yellowtail and scallion topped with mixed tobiko

pepper tuna, avocado wrapped with spicy tuna and tempura crunch

spicy tuna and tempura crunch wrapped with avocado and tobiko

California roll wrapped with tuna, yellowtail and salmon

toasted smoked salmon with eel and asparagus inside, chopped crabmeat with special sauce on top

eel, shrimp tempura, crabmeat, avocado and asparagus topped with caviar

deep-fried roll with spicy tuna, spicy salmon and avocado, glazed with eel sauce, spicy mayo, scallion and caviar

spicy tuna, spicy salmon and spicy yellowtail, topped with shrimp and avocado

sake

lightly fried bean curd over sauteed vegetables with teriyaki sauce

broiled lobster, shrimp, scallop, white fish and vegetables with teriyaki sauce

diced prime tenderloin and vegetables with teriyaki sauce

broiled tuna with teriyaki sauce

shrimp, beef and chicken

battered fried lobster, shrimp, scallop, white fish and vegetables served with tempura sauce

broiled Chilean seabass and vegetables with special sauce

deep fried chicken cutlet, served with tonkatsu sauce on the side

deep fried pork cutlet served with tonkatsu sauce on the side

thin sliced beef with vegetable sauteed in soy ginger sauce

thin sliced chicken with vegetable sauteed in soy ginger sauce

mixed vegetables and Japanese noodle in light broth

Japanese Noodles in light broth topped with vegetables and shrimp tempura

mixed vegetable, chicken and Japanese noodle in light broth

famous Japanese noodle soup called nabeyaki udon is a casserole with vegetable, fish cake, egg, chicken, tofu and shrimp tempura on the side

yosenabe means a gathering of everything fish, scallop, clam, shrimp, tofu and vegetables in a delicious broth

Thinly sliced rib-eye beef, tofu, yam noodle and vegetable cooked in sukiyaki sauce

chicken, tofu, yam noodles and vegetables cooked in sukiyaki sauce

fried ice cream with home made cake out side and cream sauce