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  • Lake House Restaurant and Bar

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Lake House Restaurant and Bar

(845) 621-5200

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  • 825 South Lake Blvd, Mahopac, NY 10541
  • Restaurant website
  • No cuisines specified

  • Grubhub.com
  • Lake House Restaurant and Bar

  • (845) 621-5200

    We make ordering easy.

  • SALADS
    ADD Avo 2, Chix 3, Shrimp 9, Salmon 7, Steak 8, Tuna 14
    • CAESAR $12.00

      Kale, Shaved Parmesan, 12 minute Egg, Rosemary Bread Crumbs, Bacon, Caesar Dressing

    • WEDGE $11.00

      Baby Iceberg, Crispy Bacon, Red Onion, Tomato, Avocado, Blu Cheese, Lemon Vin, Croutons

    • FARM HOUSE SALAD $13.00

      Roasted Pear, Wild Greens, Old Chatham Blue, Candied Walnuts, Barrel Aged Maple Vinaigrette

    • GRAIN $12.00

      Farro, Arugula, Cucumber, NY Apples, Cherry Tomatoes, Feta, Grilled Apple Vinagrette

  • STARTERS
    • HUMMUS $10.00

      Chickpeas, Garlic, Israeli Spices, Herbs, Crudite, Grilled Flat Bread

    • GARBANZO TOTS $8.00

      Curried & Crispy, served w/ Avocado Ranch, Cilantro

    • CROSTINIS $9.00

      Baguette, Ricotta, Local Honey, Toasted Walnut, Mint, Sea Salt

    • CRABCAKE $15.00

      Blue Crab, Red Pepper, Herbs, Cajun Spices, Arugula, Citrus Chipotle Aioli

    • CRISPY CALAMARI $14.00

      Sundried Tomato, Kalamata, Pepperoncini, Red Pepper Aioli

    • P.E.I. MUSSELS $14.00

      Steamed w/ White Wine, Fresh Herbs, Garlic, Grilled Baguette

    • POLENTA FRITTERS $8.00

      Parmesan, Thyme, Chili Flakes, Truffle Oil, Crispy Bacon, Parsley

    • CAULIFLOWER $11.00

      Fire Roasted, Parm, Lemon, Chili Flake, Capers, Rosemary Crouton

    • CHEESE PLATE $15.00

      3 NYS Cheeses, Onion Jam, Dried & Fresh Fruit, Crostini

  • BURGERS & SANDIES
    • BLU BURGER $16.00

      House Blend, Bibb lettuce, Tomato, Pickles, Aioli, VT Cheddar, Onion Jam, English Muffin

    • EXTRA HOT $16.00

      Blackened Cajun, Aged Provolone, Pickled Peppers, Chipotle Aioli, Arugula, English Muffin

    • BACKYARD $16.00

      Crispy Bacon, Smoked Gouda, Bbq Sauce, Pickled Onion, Iceberg, English Muffin

    • BEYOND BURGER® $18.00

      Vegan, Plant Based Protein, LTO, Pickles, Ketchup & Mustard, English Muffin

    • MAKE IT A TOPLESS BURGER $2.00+

      Any Burger, Any Style on Top of a House Salad w/ Balsamic Vinaigrette

    • MEDITERRANEAN TUNA BURGER $18.00

      Grilled Yellow Tuna Filet, Cucumber, Creole Aioli, Red Onion, Bibb Lettuce

    • BLACKENED CHICKEN WRAP $15.00

      Grilled Cajun Chicken w/ Bacon, Avocado, Arugula, Tomato, Pickled Onions, Fries

    • CBLT $15.00

      Multigrain, Grilled Chicken, Chipotle Mayo, Bibb Lettuce, Heirloom Tomato, Extra Bacon, VT Cheddar

    • NORTHEAST TACOS $15.00

      Corn Tortilla, Braised Brisket, Kale, Cherry Tomato, Avocado, Crema, Hot Sauce, Herbs

    • STEAK SANDY $18.00

      Grilled NY Strip, Aged Provolone, Cream Spinach, Crispy Onions, Pickled Pepper Sauce, Garlic Baguette

  • ENTREES
    • SUMMER PASTA $17.00

      Orecchiette, Cherry Tomatoes, Pine nuts, Basil, Parmesan, Lemon, Garlic, Rosemary Breadcrumbs

    • GNOCCHI $21.00

      Slow Cooked Short Rib Bolognese, Homemade Gnocchi, Ricotta, Parmesan, Basil, Herbs

    • LAKEHOUSE CHICKEN $19.00

      Organic Chicken Breast, German Potato Salad, Pepperoncini Sauce, Herb Salad

    • BASS $24.00

      Pan Seared Salmon , Heirloom Tomatoes, Avocado, Arugula, Green Onion, Lemon Citronette, Basil

    • SALMON $22.00

      Pan Seared Salmon Over Asparagus and Potatoes, White Wine, Garlic, & Marinara

    • STRIP STEAK $29.00

      Grilled w/ Chimichurri, Spring Onions, Sweet Corn, Summer Squash, Cherry Tomatoes, Chili, Herb

    • LOBSTER RAVIOLI $21.00

      With Vodka Sauce, Shaved Parmesan & Fresh Basil

  • SALADS
    ADD Avocado 4, Chicken 6, Shrimp 9, Salmon (8oz) 10, Steak 8
    • CAESAR $12.00

      Romaine, Shaved Parmesan, 12-minute Egg, Rosemary Breadcrumbs, Bacon, Caesar Dressing

    • WEDGE $12.00

      Old Chatham Blue Cheese Dressing, North Country Smokehouse Bacon, Cherry Tomatoes Avocado

    • FARMHOUSE SALAD $12.00

      Roasted Pear, Wild Greens, Old Chatham Blue, Raw Sugar Candied Walnuts, Maple Vinaigrette

    • FRESH BURRATTA $14.00

      Arugula, Cucumber, Cherry Tomatoes, Lemon Citron Ette, Crouton, Balsamic Glaze

  • STARTERS
    • CRAB CAKES $15.00

      Jumbo Lump, Red Pepper, Bacon, Corn, Herbs, Arugula, Chipotle Aioli

    • CALAMARI $15.00

      Crispy Fried or Sautéed

    • P.E.I. MUSSELS $15.00

      Steamed w/ White Wine, Fresh Herbs, Garlic, Grilled Baguette

    • SHRIMP CROSTINI $16.00

      Garlic Lemon White Wine

    • ARTICHOKE DIP $11.00

      3 Cheeses, Garlic, Spinach, Green Onions, Baked w/ Crusty bread

    • Brussel Sprouts $11.00

      Light Cream Sauce, Cheese, Bacon

    • CROSTINIS $11.00

      Baguette, Ricotta, Honey, Walnuts

    • CRAB BRULEE $14.00

      Blue Crab Jumbo Lump, Sherry, Buttered Leeks, Garlic, Thyme, Cream, Tuscan Bread

    • CAULIFLOWER $11.00

      Fire Roasted, Parm, Lemon, Chili Flake, Capers, Rosemary Crouton

    • CHEESE PLATE $16.00

      New York Cheeses, Crostini, Jam, Fresh Fruit, Candied Walnut

  • ENTREES
    • BLU BURGER $16.00

      House Blend, Bibb lettuce, Tomato, Pickles, Aioli, VT Cheddar, English Muffin, Fries

    • BEYOND BURGER® $16.00

      Vegan, Plant-Based Protein, LTO, Pickles, Ketchup & Mustard, English Muffin, Fries

    • PORK CUBANO SANDWICH $17.00

      Slowed Cook Berkshire, Smoked Ham, Swiss Cheese Pickles, Aioli Mayo, Fries Panini

    • LOBSTER RAVIOLI $21.00

      With Vodka Sauce, Shaved Parmesan & Fresh Basil

    • GNOCCHI $22.00

      Slow Cooked Short Rib Bolognese, Homemade Gnocchi, Ricotta, Parmesan, Basil, Herbs

    • CHICKEN CLASSIC $19.00

      Marsala, Francese, Parmesan

    • SHORTRIBS $26.00

      Belgium Ale Braised, Shallots, Vegetable Medley, Smashed Fingerlings, Crispy Applewood Bacon

    • FRUIT OF THE SEA $27.00

      Linguine Shrimp, Scallops, Mussels, Calamari, White Wine, Garlic, Herbs & a touch of Tomato

    • SALMON CHAMPAGNE $24.00

      Whipped Potatoes, Asparagus, Champagne – Shallot Cream Sauce

    • SALMON MARECHIARA $24.00

      Garlic White Wine, Touch of Mariana Asparagus, Potatoes

    • BRANZINO $26.00

      Pan-Seared Seabass, Heirloom & Cherry Tomatoes, Avocado, Arugula, Green Onion, Lemon Citronette, Basil

    • SCALLOPS $29.00

      Pan-Seared Jumbo Sea Scallops, Fresh Corn Polenta, Roasted Pepper, Bacon Jam, Scallion

    • SHEPARDS PIE $23.00

      Slow Braised Lamb in Jus and Herbs, Topped W/ Veggies, Whipped Mash Potatoes

    • Shrimp Scampi $27.00

      Over Linguine, Lemon Garlic White Wine

    • 8oz FILET Mignon $35.00

      Topped W/ Melted Gorgonzola, M/P, Asparagus

    • 16 oz STRIP STEAK $32.00

      Grilled Black Angus, M/P, Mixed Vegetables

  • STARTERS
    • CAESAR $14.00

      Kale, Shaved Parmesan, 12 minute Egg, Rosemary Bread Crumbs, Bacon, Caesar Dressing

    • WEDGE $12.00

      Baby Iceberg, Crispy Bacon, Red Onion, Tomato, Avocado, Blu Cheese, Lemon Vin, Croutons

    • FARM HOUSE SALAD $14.00

      Roasted Pear, Wild Greens, Old Chatham Blue, Raw Sugar Candied Walnuts, Maple Vinaigrette

    • APPLE TOAST $7.00

      Homemade Apple Butter, Crostini, Gouda, Raisins, Pinenuts, Herbs

    • MILK & HONEY $7.00

      Grilled Baguette, Ricotta, Honey, Toasted Walnuts, & Mint

    • SLIDERS $9.00

      House Blend, Aged Cheddar Onion Jam, Aioli, Pickle

    • SOUP OF THE DAY

    • PEI MUSSELS $13.00

      White Wine, Herbs, Garlic

    • HUMMUS $12.00

      Chickpeas, Garlic, Israeli Spices, Herbs, Crudite, Grilled Flat Bread

    • SHARED ARTISANAL CHEESE PLATE $16.00

      New York Cheeses, Crostini, Jam, Fresh Fruit, Candied Walnuts

    • GUACAMOLE & CHIPS $8.00

      Smashed Avocado, Lime, Cilantro, Red Onion, Homemade Tortilla

  • FROM THE IRONS
    • THE CLASSIC

      Traditional Buttermilk Waffle, Organic Butter, Maple Syrup

    • S’MORE’S

      Chocolate Infused Waffle, Marshmallow Variations, Shaved Dark Chocolate, Graham Cracker Crumbs

  • BENEDICTS
    Served w/ Potatoes or Salad
    • OLD SCHOOL $12.00

      Poached Eggs, Smoked Bacon, Hollandaise & Herbs

    • FARM HOUSE $12.00

      Spinach, Tomato, Soft Poached Eggs, Hollandaise, Garden Herbs

  • FRENCH TOASTS
    • CHALLAH $12.00

      Topped W/ Fresh Raspberries, Whipped Cream, Maple

    • SWEET $14.00

      Stuffed with Nutella, Topped with Bananas, Walnuts & Chocolate

  • ENTREES w/o EGGS
    • CHICKEN CLUB $14.00

      Multigrain, Lettuce, Tomato, Pesto, Grilled Chicken, Gruyere, Crispy Bacon, Fries

    • BLU BURGER $15.00

      House Ground Black Angus on an English Muffin w/ Lettuce, Tomato, Cheddar, Aioli, Pickles & Fries

    • HIPSTER BURGER $15.00

      Plant-Based “Red Meat”, Lettuce, Tomato, Onion, Ketchup, Mustard, Daiya Cheese, English muffin

    • STEAK SANDY $18.00

      Grilled NY Strip, Aged Provolone, Cream Spinach, Crispy Onions, Peppercorn Sauce, Garlic Baguette

  • ENTREES WITH EGGS
    • BREAKFAST $14.00

      Apple Smoked Bacon & Sausage, 2 E.V.O. Fried Eggs, Potatoes, Roasted Tomato, Shrooms, Toast

    • 160 CALORIE OMELET $13.00

      Organic Egg Whites, Spinach, Zucchini, Carrot, Basil, Cherry Tomato, Feta Served w/ Side Salad

    • FRITATTA $15.00

      Organic Eggs, Ham, Bacon, Gouda, Spinach, Scallion, w/ Potatoes & Grilled Toast

    • VEGGIE SCRAMBLE $14.00

      Scrambled Local Eggs w/ Broccoli, Tomato, Arugula, Gruyere, Potatoes, Multigrain Toast

    • AVOCADO TOAST $14.00

      Smashed Avocados on Grilled Multi-grain w/ Poached Eggs, Sriracha, Mushrooms, Garden Herbs

    • JUEVOS RANCHEROS $15.00

      Crispy Tortilla, Braised Brisket, Cheddar, Fried Eggs, Avocado, Picante, Crema, Herbs

    • STEAK & EGGS $18.00

      8oz NY Strip, 2 Sunny Side Eggs, Red Pepper, Onions, & Mushrooms, Potatoes, Toast Points, Breakfast Gravy

  • SIDES
    • Toast w/ Butter $3.00

    • Bacon (4Pc) $4.00

    • 2 Local, Organic Eggs $4.00

    • Side Fruit $5.00

    • Grits $4.00

    • Crispy Potatoes $4.00

  • Buffet Style
    $34 per person {30+ guest only} *All Packages and Buffet include soda, coffee, and tea*
    • Salads

      Farm Table Greens

    • Pasta (Choice of 1)

      Penne a la Vodka or Marinara

    • Meats (Choice of 1)

      Chicken Francese, Marsala or Parmesean Slow Roasted Berkshire Pork Grandmas Slow Roasted Pot Roast

    • Fish (Choice of 1)

      Salmon Champagne or Piccata Stuffed Filet of Sole w/ Spinach

    • Sides (Choice of 1)

      Roasted Garlic Potatoes String Beans Sauteed with Garlic & Oil OR Vegetable Medley

  • Gold Package
    $39 per person
    • Salads

      Farm Table Salad

    • Pasta

      Pasta a la Vodka

    • Entrees (3 Choices)

      Chicken Francese, Marsala or Picatta 12 oz. Grilled Sirloin w/ Wild Mushroom Au Jus Champagne Salmon

    • Sides

      Roasted Garlic Potato and Vegetable Medley

  • Platinum Package
    $44 per person
    • Hot Antipasti (Choose 2)

      Fried Calamari, Eggplant Rollatini, Marinated Seafood Salad, or Mozzarella Cigliene Caprese

    • Salads

      Farm Table Greens

    • Pasta

      Penne a la Vodka

    • Entrees (3 Choices)

      Filet Mignon w/ Port Wine Reduction Chicken Francese, Marsala or Piccata Salmon Champagne or Limoncello New York Strip Diane All entrées include side of vegetable and potato

  • Liquor Packages
    • Unlimited wine and beer $15 per person

    • Unlimited Mimosas and Bloody Mary’s $12 per person

    • Open bar for house liquor $20 per person

    • Unlimited Sangria (white or red) $12 per person

    • Run a Tab per Consumption

  • Additional Add-Ons
    • Artisan Cheese $30 (serves 10 people)

    • Fruit Plate $25 per platter (serves 10 people)

    • Hot Antipasto (+$6 per person)

    • Cold Antipasto (+6 per person)

  • Appetizer Add-Ons or Cocktail Party Options
    • Before Dinner- $10 per person for choice of 4 passed for 45 minutes

    • Cocktail Party- $22 per person for choice of 5 passed for 1 hour

    • Sweet Potato Hummus

    • Pork or Vegetables Dumplings

    • Thai Style Shrimp Skewers (+2 per person)

    • Vegetable Spring Rolls

    • Mozzarella Tomato Brushetta

    • Beef Tenderloin Skewers

    • Grass Fed Beef Sliders

    • Franks in a Blanket

    • Mini Berkshire Pork Croquettes

  • Raw Bar Options
    • Jumbo Shrimp, Cocktail Sauce & Fresh Horseradish

    • 3 pc. @ $12 per person or Platters by the piece @ $4 per shrimp

    • Littleneck or Top Neck Clams on the Half Shell & Cocktail Sauce

    • 3 pc. @ $6 per person or Platters by the piece @ $1.50 per clam

    • East or West Coast Oysters on the Half Shell, Cocktail Sauce, Fresh 3 pc.

    • @ $7.50 per person or Platters by the piece @ $2.50 per oyster

  • Brunch Cocktail Specials
    • Bloody Mary $6.00

    • Mimosa $6.00

    • Bellini $6.00

    • House White $6.00

    • House Red $6.00

    • Fresh Juice $4.00

  • Course 1
    • SOUP OF THE DAY

    • HOUSE SALAD

    • BOWL OF FRUIT

    • APPLE TOAST

      Homemade Apple Butter, Grilled Crostini, Gouda,Raisins, Pinenuts, Herbs

    • MILK & HONEY

      Grilled Baguette, Homemade Ricotta, Organic Honey, Toasted Walnuts, & Mint

    • TUSCAN HUMMUS

      White Beans, Garbanzo, Spices & Herbs W/ Warm Naan bread, Olives

  • Course 2
    • Fresh Cut Fruite Plate

    • WAFFLE

      Traditional Buttermilk Waffle, Organic Butter, Maple Syrup

    • OLD SCHOOL

      Poached Eggs on an English Muffin w/ Apple Wood Bacon, Hollandaise & Herbs

    • FRENCH TOAST

      Topped W/ Butter, Whipped Cream, NY Maple

    • 160 CALORIE OMELET

      Organic Egg Whites, Spinach, Zucchini, Carrot, Basil, Cherry Tomato, Feta Served w/ Side Salad

    • VEGGIE SCRAMBLE

      Scrambled Local Eggs w/ Broccoli, Tomato, Arugula, Gruyere, Garden Herbs, Potatoes, Multigrain Toast

    • BREAKFAST

      Apple Wood Smoked Bacon & Sausage, 2 E.V.O. Fried Eggs, C Potatoes, Roasted Tomato, Shrooms, Toast

  • Course 3
    • Cannoli of the Week

  • APPETIZERS
    • Traditional Fried Calimari $15.00

      / Marinara /

    • Brussels Sprouts $11.00

      / Au Gratin topped with Apple Wood Crispy Bacon /

    • Meatballs $9.00

      / Marscapone and Marinara /

    • Shrimp Cocktail $16.00

    • PEI Mussels $15.00

      / Garlic White Wine, Marinara, Fra Diavolo /

  • SOUPS AND SALADS
    • Farm House Salad $14.00

      / Roasted Pear, Wild Greens, Old Chatham Blue, Raw Sugar Candied Walnuts, Maple Vinaigrette /

    • Hudson Baby Iceberg Wedge $12.00

      / Old Chatham Blue Cheese Dressing, North Country Smokehouse Bacon, Cherry Tomatoes /

    • Lobster Bisque $9.00

    • Cream of Mushroom $8.00

  • ENTRÉE
    • Maine Lobster Ravioli $21.00

      / Vodka Sauce /

    • Gnocchi Briskett Bolognese

      / Grass-fed Beef, House Made Gnocchi, Garlic infused Ricotta, Heirloom Tomatoes, Shaved Parmigiano, Herbs /

    • Seafood Pescatore

      / Mussels, Calimari, Shrimps, Scallops, Garlic White Wine, Linguine Pasta /

    • Chicken Classics

      / Marsala, Francese, Parmigiano /

    • Salmon Marechiara $26.00

      / White Wine Garlic Touch of Marinara, Corn Polenta Grits, Broccoli Rabe /

    • Scallops $29.00

      / Pan Seared Jumbo Sea Scallops, Fresh Corn Polenta, Roasted Pepper, Bacon Jam, Scallion /

    • Branzino $29.00

      / Lemon White Wine Garlic, Mashed Potato, Asparagus /

    • Whole Fish Special $29.00

      / Mediterranean Sea Bass De Boned Table Side /

    • Stuffed Pork Chop

      / Prosciutto, Spinach, Mozzarella, Mushrooms Marsala Wine Broccoli Rabe, Mashed Potato /

    • 8.OZ Filet Mignon $36.00

      / Port Wine Reduction, Mashed Potato, Asparagus /

    • Grilled New Zealand Lamb Chop $39.00

      / Porchini Mushrooms, Red Wine Sauce, Touch of Marinara, Broccoli Rabe, Mashed Potato /

Menu for Lake House Restaurant and Bar provided by Allmenus.com

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