Marinated thin slices beef and vegetable.

Marinated thin slices beef and vegetable.

Stir fried vermicelli glass noodles with beef, seafood and vegetables.

Shrimp tempura and vegetable with noodle in soup.

Marinated thin sliced beef.

Chicken, shrimp, pineapple topped with nuts.

Marinated tenderloin beef over rice.

Rice topped with sauteed variety vegetable, beef and fried egg.

Fresh raw fish, rice, vegetables with spicy sauce.

Assorted sashimi on a bed of sushi rice with caviar.

Tuna sashimi on a bed of sushi rice.

Eel on a bed of sushi rice.

Spicy soft tofu stew choice of seafood, beef, dumpling or all mixed.

Finely shredded beef with scallions in spicy beef broth.

Spam, sausage with kimchi spicy stew.

Rice cake and dumplings in beef broth.

Tender short rib with radish in spicy or regular beef broth.

Thinly sliced beef, tofu, vegetable and transparent noodles in broth.

Shrimp, fish, clams, tofu and vegetables in broth.

Thinly sliced marinated beef with vegetables, glass noodles in beef broth.

Prime Angus beef short ribs.

Marinated big eye beef short ribs.

Marinated thin slices tender prime beef.

Boneless marinated chicken in Mikawa's secret seasoning topped with shredded scallions for the perfect dynamic duo.

Stir-fried chicken, pork belly, calamari or octopus in spicy sauce with noodles.

Stir-fried spicy pork dish with kimchi and tofu.

Thinly sliced marinated beef with vegetables, glass noodles in beef broth.

6 pieces of sushi and choice of roll.

7 pieces of raw fish and sushi rice on the side.

BBQ style marinated sliced beef.

Choice of chicken or pork.

Chicken, shrimp and vegetable.

Clear soup with mushroom.

Fish cake.

Assorted pickles.

Crabmeat, cucumber with Japanese mayo.

Sashimi with mixed greens with ponzu sauce.

Fried calamari tossed in served on bed of seasonal mixed greens.

Grilled scallops and avocado, mixed green with orange, lemon roasted garlic oil sauce.

Fried salmon and avocado with mixed greens.

Mixed green and mikawa vinaigrette balsamic dressing.

Steamed soybean and salt.

Pork and vegetable spring roll.

Deep-fried soft shell crab.

Served with spicy sauce.

Served with spicy sauce.

Gyoza, Japanese pork dumplings. Steamed or fried.

Korean style. Steamed or fried.

Simmered squid in sweet sauce.

Deep-fried bean curd with bonito flakes with house special sauce.

Scallop, crabmeat and mushroom with grilled Japanese mayo.

Grilled marinated chicken or beef or vegetable skewer.

5 pieces. Ball-shaped Japanese snack made of wheat flour.

Beef short ribs.

Scallion wrapped with sliced beef served with teriyaki sauce.

Korean style seafood pancake with scallion.

Korean style kimchi pancake.

Sweet and spicy rice cake, fish cake with vegetables.

Japanese style seafood pancake topped with bonito flakes.

Stir-fried vermicelli noodles with beef, shrimp and vegetables.

Fried jalapeno stuffed with spicy tuna and cream cheese.

Crab meat, spicy tuna, crunchy stuffed in avocado tempura with eel sauce, spicy mayo and hot sauce on top.

Finely chopped tuna or salmon.

Flamed-seared tuna, beef or salmon with scallion.

Grilled yellowtail collar with ponzu sauce.

5 pieces. Fresh oysters.

Thinly sliced yellowtail with ponzu sauce.

Spicy tuna and avocado on lightly fried rice with special sauce.

7 pieces sushi and tuna roll.

16 pieces.

9 pieces sushi and tuna roll.

20 pieces.

5 pieces sushi, 10 pieces sashimi and tuna roll.

Inari, combination sushi and rolls of squash, avocado, oshinko, cucumber, mushroom and asparagus.

Eel served on bed of sushi rice.

Assorted sashimi with caviar on bed of sushi rice.

Fresh raw fish, vegetables, and rice with spicy sauce.

Tobiko.

Japanese snapper.

Smoked salmon, avocado and cucumber.

Smoked salmon, cream cheese and cucumber.

California roll topped with assorted fish and avocado.

Asparagus, squash, avocado and cucumber.

Rice paper roll inside yellow pickle, avocado, cucumber, mango, spring mix and asparagus with ponzu sauce.

Crabmeat, cucumber and avocado.

Shrimp, lettuce, cucumber and mayo.

Cucumber, crab, avocado roll topped with eel.

Fried soft shell crab, avocado, cucumber and crabstick.

Yamabogo, yellow pickle, tamago, crabmeat, kampyo and avocado.

Eel, avocado and cucumber.

Avocado, crab, shrimp tempura topped with baked scallop and mushroom. All cooked.

King crab, shrimp tempura, cucumber, avocado, mushroom, mozzarella cheese with spicy mayo roll serving on fire dish. All cooked.

Fried soft shell crab, avocado, cucumber, eel and masago. All cooked.

Spicy shrimp, cucumber and crunchy topped with mango sauce and mixed nuts. All cooked. Spicy.

Spicy tuna, eel, avocado topped shred crab with popcorn shrimp. All cooked. Spicy.

Deep fried smoked salmon, cream cheese, and avocado roll. All cooked.

Shrimp tempura, avocado and cucumber roll outside eel with avocado, spicy crab and crunchy. All cooked.

Lobster, crab meat, avocado, cucumber, tobiko and spicy mayo topped with red tobiko. All cooked except tobiko (fish egg).

Shrimp tempura, avocado, tobiko, mayo roll with torched scallop and sweet sauce drizzle on top. All cooked except tobiko (fish egg).

Crab, avocado, cucumber, yellow pickle roll topped eel, tobiko and spicy mayo. All cooked except tobiko (fish egg).

Tuna, salmon, yellowtail, eel, shrimp tempura, tobiko, avocado with crunchy spicy mayo. Contain raw fish.

Spicy salmon, squash and crunchy topped with spicy tuna and avocado. Contain raw fish. Spicy.

Spicy yellowtail and crunchy topped with avocado and black tobiko. Contain raw fish. Spicy.

Spicy salmon, avocado and crunchy topped with 1/2 spicy tuna and 1/2 spicy yellowtail served with spicy sauce. Contain raw fish.

Spicy tuna inside topped tuna and jalapeno. Contain raw fish.

Eel, cucumber topped spicy tuna, avocado and tobiko. Contain raw fish.

Spicy crab, avocado, tuna, salmon wrapped in soy paper with spicy mayo. Contain raw fish.

Tuna, salmon, yellowtail and avocado wrapped in cucumber. Contain raw fish.

Spicy tuna, spicy salmon, avocado wrapped with soy paper served with mango sauce. Contain raw fish. Spicy.