It's a tangy salad that is exploding with flavors

Greens, Tomato, Cucumber and Radish with Ginger Dressing

Kani and cucumber in mayonnaise - masago dressing

Your choice of either Tofu or Fried Tofu on a bed of Greens, Tomato, Cucumber, Onion, and Radish with Soy Dressing

Potatoes and eggs, mixed with a creamy, tangy mayo-based dressing

A delicious and traditional side dish made of salted and fermented vegetables

Cooked soybean pods in lightly salted water

Japanese pickled radish in sweet and tangy soy sauce

Japanese yellow pickled radish

Japanese pickled cucumber

Bamboo shoot.

Raw baby octopus with wasabi sauce.

Choice of pork, shrimp, vegetables or chicken. Pan-fried dumplings.

Steamed dumplings. (3pcs)

Breaded and fried chicken served with greens

Breaded and fried squid.

3 pieces. Breaded and fried shrimp.

4 pieces. Breaded and fried oyster.

2 pieces.

Pan-fried pork mixed with kimchi.

Pan-fried beef and mushroom marinated in special soy sauce.

2 pieces. Choice of pork, shrimp tempura or kani salad served with vegetables and sauce inside steamed soft bao.

2 pieces. Braised portobello mushroom, cucumber and avocado served with special spicy sauce inside steamed soft bao.

2 pieces. Breaded, fried chicken and cucumber served with special spicy sauce inside steamed soft bao.

4 pieces. Deep fried chicken wings served with special sauce.

4 pieces. Deep fried hot & spicy chicken wings served with special sauce.

Specially marinated pork slices with vegetables and sauce.

Deep-fried shrimp wrapped with potato strips.

Ball-shaped Japanese snack made with a wheat flour-based batter and filled with minced octopus. Topped with takoyaki sauce, mayonnaise and dried shaved bonito.

Japanese style pancake with cabbage, onion, shrimp and squid. Topped with okonomiyaki sauce, mayonnaise and dried shaved bonito.

Stir-fried spicy pork.

Fried tofu with special sauce. Topped with dried shaved bonito, scallion and ginger.

Marinated beef in special soy sauce with onion over rice and topped with ginger.

Curry sauce over rice.

Spicy and garlicky pork over rice topped with scallion and seaweed.

Pan-fried pork with kimchi and bean sprout over rice topped with scallion and sesame seed.

Marinated and boiled pork over rice. Topped with scallion and oshinko.

Rice bowl topped with simmered chicken or pork cutlet, egg and onion.

Rice bowl topped with simmered chicken, egg and onion.

Breaded and fried chicken, pan-fried egg, seaweed and vegetable with special soy sauce and mayo.

Rice bowl topped with simmered shrimp tempura, egg and onion.

Breaded chicken or pork cutlet served with rice, cabbage, corn and broccoli.

Curry sauce over chicken or pork cutlet.

Breaded fish cutlet served with rice, cabbage, corn and broccoli.

Pan fried chicken breast with spicy sauce. Served with rice, cabbage, ginger, corn and broccoli.

Pan fried shrimp with teriyaki sauce served with rice, cabbage, corn and broccoli.

Shio ramen (light and clean noodle soup flavored with mineral salt). Chasyu (pork), menma, egg, scallion and seaweed. (Substitutions politely declined)

Noodle soup made with rich and deep flavored soy sauce. Chasyu (pork), menma, egg, scallion and seaweed. (Substitutions politely declined)

Noodle soup with miso made with more than 12 ingredients, fermented for a month. Chasyu (pork), menma, egg, corn, scallion, bean sprouts and cabbage. (Substitutions politely declined)

Spicy noodle soup with miso broth. Chasyu (pork), menma, egg, corn, scallion, bean sprouts and cabbage. (Substitutions politely declined)

Spicy noodle soup flavored with kimchi and mineral salt. Chasyu (pork), menma, egg, scallion, cabbage and red onion. (Substitutions politely declined)

Spicy seafood noodle soup made with special tamashii sauce. Shrimp, squid, mussels, bean sprouts, cabbage, onion, scallion, egg and carrot. (Substitutions politely declined)

Spicy seafood noodle soup with veggie broth. Shrimp, squid, mussel, bean sprouts, cabbage, onion, scallion, egg and carrot. (Substitutions politely declined)

Tamashii ramen with extra pork slices and vegetables. Chasyu (pork), onion, bean sprouts, bokchoy, ginger and cabbage. (Substitutions politely declined)

Spicy pan-fried seafood noodles with our homemade soy sauce and vegetables.(No Broth) Shrimp, squid, mussel, cabbage, onion, bean sprouts and carrot. (Substitutions politely declined)

Cold noodles topped with special soy sauce and vegetables.(No Broth) Chasyu (pork), egg, cucumber, seaweed, tomato, ginger and sesame seed. (Substitutions politely declined)

Cold noodles topped with special spicy soy sauce and vegetables. (No Broth) Chasyu (pork), egg, cucumber, seaweed, tomato, ginger and sesame seed. (Substitutions politely declined)

Warm noodles topped with bulgogi, vegetables and special soy sauce.(No Broth) Bulgogi (beef), egg, cucumber, cabbage, seaweed, scallion, red onion and sesame seed. (Substitutions politely declined)

Spicy noodle soup flavored with mineral salt. Ground pork, bean, sprouts, scallion, onion, broccoli, boy choy, egg(scramble) and menma.(Substitutions politely declined)

Noodle soup flavored with curry sauce. Fried chicken, cabbage, red onion and broccoli.(Substitutions politely declined)

Noodle soup made with rich and deep flavored soy sauce, ground pork, bean sprouts and onion. Chasyu (pork), menma, egg (scrambled), scallion, seaweed, ginger and onion. (Substitutions politely declined.)

Choice of shio (mineral salt flavored broth) or shoyu (soy sauce flavored broth). Onion, boy choy, carrot, mushroom, scallion and egg.(Substitutions politely declined)

Spicy veggie ramen. Choice of shio (mineral salt flavored broth) or shoyu (soy sauce flavored broth). Onion, boy choy, carrot, mushroom, scallion and egg.(Substitutions politely declined)

Noodle soup with miso made with more than 12 ingredients. Corn, menma, broccoli, scallion, bean sprouts, cabbage, onion and egg.(Substitutions politely declined)

Spicy noodle soup with miso broth. Corn, menma, broccoli, scallion, bean sprouts, cabbage, onion and egg.(Substitutions politely declined)

Noodle soup flavored with veggie curry sauce. Fried tofu, red onion, cabbage and broccoli.(Substitutions politely declined)

Spicy noodle veggie soup flavored with mineral salt. Ground fried tofu, boy choy, broccoli, bean sprouts, scallion, onion, egg(scramble) and veggie menma.(Substitutions politely declined)

Cold noodles topped with special soy sauce and vegetables. (No Broth) Egg, cucumber, romaine, seaweed, tomato, ginger and sesame seed. (Substitutions politely declined)

Cold noodles topped with spicy soy sauce and vegetables. (No Broth.) Egg, cucumber, romaine, seaweed, tomato, ginger, sesame seed and vegetables. (Substitutions politely declined.)

Cold noodles served with dipping sauce on the side. Served with chasyu (pork), scallion, onion, seaweed, menma, egg and original tamashii dipping sauce. (Substitutions politely declined)

Cold noodles served with dipping sauce on the side. Served with chasyu (pork), scallion, onion, seaweed, menma, egg and soy sauce flavored dipping sauce. (Substitutions politely declined)

Cold noodles served with dipping sauce on the side. Served with chasyu (pork), scallion, onion, seaweed, menma, egg and spicy dipping sauce. (Substitutions politely declined)

White Rice

Choice of tamashii, shoyu, veggie shio (mineral salt flavored broth) or veggie shoyu (soy sauce flavored broth) soup. (200ml Broth Only)

Choice of tamashii, shoyu, veggie shio (mineral salt flavored broth) or veggie shoyu (soy sauce flavored broth) soup. (400ml Broth Only)

Extra noodles

Shio ramen (Light and clean noodle soup flavored with mineral salt). Topped with chasyu(pork), menma, egg, scallion, seaweed. (Substitutions politely declined)

Noodle soup made with rich and deep flavored soy sauce. Topped with chasyu(pork), menma, egg, scallion, seaweed. (Substitutions politely declined)

Noodle soup with miso made with more than 12 ingredients, fermented for a month. Topped with chasyu(pork), menma, egg, scallion, bean sprouts, cabbage, corn. (Substitutions politely declined)

Spicy noodle soup with miso broth. Topped with chasyu(pork), menma, egg, scallion, bean sprouts, cabbage and corn. (Substitutions politely declined)

Tamashii ramen with extra pork slices and vegetables. Topped with chasyu(pork), onion, bean sprouts, bok choy, ginger, cabbage. (Substitutions politely declined)

Cold noodles topped with special soy sauce and vegetables. (No Broth) Topped with hasyu(pork), egg, cucumber, seaweed, tomato, ginger, sesame seed. (Substitutions politely declined)

Cold noodles topped with special spicy soy sauce. (No Broth.) Topped with chasyu (pork), egg, cucumber, seaweed, tomato, ginger, sesame seed. (Substitutions politely declined.)

Choice of shio (mineral salt flavored broth) or shoyu (soy sauce flavored broth). Onion, boy choy, carrot, mushroom, scallion and egg.(Substitutions politely declined)

Spicy veggie ramen. Choice of shio (mineral salt flavored broth) or shoyu (soy sauce flavored broth). Onion, boy choy, carrot, mushroom, scallion and egg.(Substitutions politely declined)

Cold noodles topped with special soy sauce and vegetables. (No Broth) Egg, cucumber, romaine, seaweed, tomato, ginger and sesame seed. (Substitutions politely declined)

Cold noodles topped with spicy soy sauce and vegetables.(No Broth) Egg, cucumber, romaine, seaweed, tomato, ginger, sesame seed and vegetables. (Substitutions politely declined)

Cold noodles served with dipping sauce on the side. Served with chasyu (pork), scallion, onion, seaweed, menma, egg and original tamashii dipping sauce. (Substitutions politely declined)

Cold noodles served with dipping sauce on the side. Served with chasyu (pork), scallion, onion, seaweed, menma, egg and soy sauce flavored dipping sauce. (Substitutions politely declined)

Cold noodles served with dipping sauce on the side. Served with chasyu (pork), scallion, onion, seaweed, menma, egg and spicy dipping sauce. (Substitutions politely declined)

Green tea or red bean.

2 pieces. Green tea, Vanilla, Mango or Strawberry.

Bottle Cold Tea

Bottle Cold Tea

Bottle Cold Sweet Green Tea Latte

Coke, Dt. Coke, Sprite, or Ginger Ale

Perrier.

Original. Bottle cold uncarbonated soft drink

Itoen Bottled Organic Rose Green Tea

Itoen Bottled Mugicha (Barley Tea) - No caffeine

Japanese carbonated soft drink served in a Codd-neck bottle

refreshing sparkling beverage is created with unique Asian ingredients and is specifically designed to complement the flavors of Asian cuisine, highlighting their distinct and delicious tastes.

Asahi, Sapporo 12 oz. bottle. Must be 21 to be purchase.

Echigo Stout is a full-bodied beer of German-style dark beer brewed with roasted malt. Rich and smooth with a creamy head.

A red ale with a malty aroma balanced with hoppy bitterness. Smooth and flavorful with a rich amber color.

Premium Beer 11.15 oz. bottle. Must be 21 to be purchase.

Premium Beer 11.15 oz. bottle. Must be 21 to be purchase.

Premium Beer - Kyoto Beer 11.15 oz. bottle. Must be 21 to be purchase.

Premium Beer - Kyoto Beer 11.15 oz. bottle. Must be 21 to be purchase.

Premium Beer - Kyoto Beer 11.15 oz. bottle. Must be 21 to be purchase.

Premium Beer 11.8 oz. Can. Must be 21 to be purchase.

It features a light, refreshing taste with notes of banana and clove, a smooth, creamy texture, and a subtle sweetness.

Lively aromas of grape and ripe pear rise out of the light effervescence which presents the palate with a gentle sweetness paired with a refreshing acidity when initially sipped. 300ml. Must be 21 to purchase.

Light and refreshing sparkling sake with a hint of peach flavor.

Its extremely smooth texture and rich flavor makes this sake a great aperitif and an ambrosia after dinner drink. 300ml. Must be 21 to purchase.

Unfiltered Sake full-bodied and creamy in the mouth with well-balanced sweetness and long-lasting flavors.

Unfiltered Sake full-bodied and creamy in the mouth with well-balanced sweetness and long-lasting flavors.

Unfiltered Sake full-bodied and creamy in the mouth with well-balanced sweetness and long-lasting flavors.

Bright aroma of premium ginjo and fresh draft character in 1 bottle. 300ml. Must be 21 to purchase.

A refreshing engaging, round flavor are what make the full bodied Dassai 50 such a popular, well-know and delicious sake people love. 300ml. Must be 21 to purchase.

Must be 21 to be purchase.

The most traditional style sake, it pairs perfectly with any dishes. 180ml. Must be 21 to purchase.

Its totally natural, using OCIA certified rice. A dry and balanced flavor with fruity and fresh taste. 300ml. Must be 21 to purchase.

Made with premium sake rice, this sake is fermented slowly and carefully. Rich and mellow sake. 300ml. Must be 21 to purchase.

The meaning of Yuki Honoka is snowy delicate flavors. This is draft sake with airy yet sound flavor. 300ml. Must be 21 to purchase.

It starts out gentle and light, then and finishes super dry. One of the most easy and enjoyable sake to pair with food. 300ml. Must be 21 to purchase.

Brewerys signature sake. Highly aromatic with fruit and grain notes. Neat, clean and crafted to pair with a wide ranger of food. 300ml. Must be 21 to purchase.

The rice is polished down to 60% to produce a clean junmai style sake. Its well-balanced mellow and elegant flavor. 300ml. Must be 21 to purchase.

This is an innovation in sake brewing with only 12% alcohol. A light and refreshing sake. 300ml. Must be 21 to purchase.

Made with highest quality rice and special fermentation process. Delicate and silky smooth. 300ml. Must be 21 to purchase.

This sake carries great rice flavor of junmai. as well as clean, refreshing aftertaste. Banana like fruity aroma and clean after taste. 300ml. Must be 21 to purchase.

The front of the nose is reminiscent ripened bananas, blending well with an understated honeydew flavor on the palate.

This junmai has deep flavor, yet crisp taste. Come in a very cute panda character printed glass cup. Must be 21 to purchase.

Clean and light sake with a lot of Umami. Goes very well with any fried and ramen dishes. Must be 21 to purchase.

Soft and layered, with a clean and crisp character and gentle aromas of honeysuckle, mochi rice, melon and mint.

Unpasteurized, undiluted Junmai sake with bold flavor and lively freshness and vibrant, dry, and full of character.

Must be 21 to be purchase.

Red wine made with black raspberry. Must be 21 to be purchase.

750ml. Must be 21 to purchase.