- New York
- Long Island City
- Water's Edge
Water's Edge
Own this business? Learn more about offering online ordering to your diners.
- The East River @ 44th Street, Long Island City, NY 11101
- Restaurant website
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No cuisines specified
- $$$$$
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Water's Edge
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Appetizers
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Cream of Asparagus $11.00
Asparagus puree, shallots, cream
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Chicken Sweet Chili Dumplings $10.00
Toasted cashew quinoa, thai chili glaze, pickled seaweed, ginger
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Maryland Crab Cake $15.00
Lump crab, chive slaw, cajun remoulade
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Crepe Florentine $11.00
Melted asiago, bechamel sauce
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Hand Rolled Gnocchi $12.00
Specked ham, shitake mushrooms, truffle oil, taleggio cream
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Beef Carpaccio $15.00
Baby arugula, shaved parmigiano, balsamic reduction
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Crispy Fried Calamari $10.00
Plum tomato, fresh garlic, basil sauce
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Australian Lamb Lollipops $15.00
Rosemary-garlic pesto, green apple salsa, grilled focaccia
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Tuna Tartare $15.00
Red ginger, chilies, avocado, sesame seeds, cilantro soy sauce
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SaladsAdd to any salad: grilled chicken, shrimp, salmon, tuna, or skirt steak $6.00
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Caesar Salad $8.00
Romaine leaves, grana, ciabatta bread stick, creamy caesar dressing
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Spinach Salad $9.00
Goat cheese, red onion, warm bacon, balsamic vinaigrette
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Signature Salad $14.00
String beans, shrimp, bacon, red pepper, red onion, red-wine vinaigrette
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Mesclun Salad $9.00
Grape tomatoes, feta cheese, apricots, pistachio, mint lemon vinaigrette
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Baby Arugula Salad $10.00
Endive, pecan, bleu cheese, caramelized pear, creamy bleu cheese dressing
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Whole Milk Burrata $16.00
Baby arugula, grape tomatoes, parma prosciutto, drizzle of balsamic reduction
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Pasta
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Linguine with Clams $18.00
Little neck clams, grape tomatoes, parsley crema
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Lobster Risotto $26.00
Fresh main lobster aborio rice, creamy butter sauce, parmigiano
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Butternut Squash Ravioli $20.00
Home-made ravioli sage brown butter sauce
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Raw Bar
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Blue Point Oysters $9.00
Cocktail sauce, green apple mignonette
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Classic Shrimp Cocktail $18.00
Cocktail sauce, lemon
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Little Neck Clams $9.00
Cocktail sauce, green apple mignonette
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Hand Selected Certified Angus 21 Days Aged SteaksChoice of steak sauces: au poivre, bearnaise sauce. Choice of mashed potato, creamed spinach or sauteed wild mushrooms
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Bone-In Rib Eye Steak 24oz. $47.00
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Filet Mignon 12oz. $42.00
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Skirt Steak 12 oz. $26.00
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Porter House Steak For One 24oz. $43.00
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New York Sirloin 16oz. $39.00
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Seafood
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Roasted Atlantic Salmon $20.00
Butternut squash puree, cauliflower, carrots, green peppercorn sauce
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Chilean Sea Bass $30.00
Cherry peppers, red onion, sweet corn cilantro pesto
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Sesame Crusted Tuna $25.00
Baby bok choy, red onion, soy sauce, ginger
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Shrimp and Brazilian Lobster Tail 7oz. Francese $40.00
White wine, lemon butter sauce
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Alternatives
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Lemon Pepper Half Roasted Chicken $20.00
Julienne vegetables, cherry tomatoes, lemon pepper seasoning, EVOO
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Long Island Duck Breast $34.00
Duck confit, potato croquette, honey-truffle glaze, swiss chard, glazed rainbow carrots
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Maple Berkshire French Pork Chops $25.00
Sweet potato pearl couscous, roasted asparagus, asian pear relish, lime-plum glaze
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Veal Chop Milanese $35.00
Baby arugula, chopped cherry tomatoes, burrata cheese, EVOO & balsamic reduction
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SandwichesAll sandwiches served with french fries
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Vegetarian Wrap $11.00
Grilled yellow zucchini, roasted red peppers, melted mozzarella
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Signature Cheeseburger $14.00
Certified angus beef, toasted brioche, lettuce, tomato & red onion, n.y. cheddar
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Grilled Toscan Chicken $13.00
Boneless chicken breast, roasted red peppers, fresh mozzarella, basil pesto aioli, grilled ciabatta
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Skirt Steak Sandwich $14.00
Sliced skirt steak, caramelized onions, melted gorgonzola cheese, garlic mayo
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Lobster Roll $15.00
Diced maine lobster, chopped celery, chipotle mayo, fine herbs
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Side Dishes
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Truffle Fries $7.00
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Mashed Potato $7.00
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Lobster Mac N Cheese $12.00
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Creamed Spinach $6.00
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Sauteed Wild Mushrooms $8.00
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Sauteed Asparagus $9.00
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Appetizers
-
Cream of Asparagus $11.00
Asparagus puree, shallots, cream
-
Chicken Sweet Chili Dumplings $12.00
Toasted cashew quinoa, thai chili glaze, pickled seaweed, ginger
-
Maryland Crab Cake $15.00
Lump crab, chive slaw, cajun remoulade
-
Crepe Florentine $11.00
Melted asiago, bechamel sauce
-
Hand Rolled Gnocchi $14.00
Specked ham, shitake mushrooms, truffle oil, taleggio cream
-
Beef Carpaccio $15.00
Baby arugula, shaved parmigiano, balsamic reduction
-
Crispy Fried Calamari $12.00
Plum tomato, fresh garlic, basil sauce
-
Australian Lamb Lollipops $15.00
Rosemary-garlic pesto, green apple salsa, grilled focaccia
-
Tuna Tartare $15.00
Red ginger, chilies, avocado, sesame seeds, cilantro soy sauce
-
-
Salads
-
Caesar Salad $10.00
Romaine leaves, grana, ciabatta bread stick, creamy caesar dressing
-
Spinach Salad $11.00
Goat cheese, red onion, warm bacon, balsamic vinaigrette
-
Signature Salad $14.00
String beans, shrimp, bacon, red pepper, red onion, red-wine vinaigrette
-
Mesclun Salad $11.00
Grape tomatoes, feta cheese, apricots, pistachio, mint lemon vinaigrette
-
Baby Arugula Salad $12.00
Endive, pecan, bleu cheese, caramelized pear, creamy bleu cheese dressing
-
Whole Milk Burrata $16.00
Baby arugula, grape tomatoes, parma prosciutto, drizzle of balsamic reduction
-
-
Pasta
-
Linguine with Clams $24.00
Little neck clams, grape tomatoes, parsley crema
-
Lobster Risotto $26.00
Fresh main lobster aborio rice, creamy butter sauce, parmigiano
-
Butternut Squash Ravioli $24.00
Home-made ravioli sage brown butter sauce
-
-
Raw Bar
-
Blue Point Oysters $9.00
Cocktail sauce, green apple mignonette
-
Classic Shrimp Cocktail $18.00
Cocktail sauce, lemon
-
Little Neck Clams $9.00
Cocktail sauce, green apple mignonette
-
-
Hand Selected Certified Angus 21 Days Aged SteaksChoice of steak sauces: au poivre, bearnaise sauce
-
Bone-In Rib Eye Steak 24oz. $47.00
-
Filet Mignon 12oz. $42.00
-
Skirt Steak 12 oz. $26.00
-
Porter House Steak For One 24oz. $43.00
-
New York Sirloin 16oz. $39.00
-
-
Seafood
-
Roasted Atlantic Salmon $26.00
Butternut squash puree, cauliflower, carrots, green peppercorn sauce
-
Grilled Whole Branzino $32.00
Cooked with fresh herbs, rosemary, garlic cherry tomatoes, lemon, EVOO
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Shrimp and Brazilian Lobster Tail 7oz. Francese $45.00
White wine, lemon butter sauce
-
Sesame Crusted Tuna $30.00
Baby bok choy, red onion, soy sauce, ginger
-
Chilean Sea Bass $34.00
Cherry peppers, red onion, sweet corn cilantro pesto
-
-
Alternatives
-
Lemon Pepper Half Roasted Chicken $26.00
Julienne vegetables, cherry tomatoes, lemon pepper seasoning, EVOO
-
Long Island Duck Breast $34.00
Duck confit, potato croquette, honey-truffle glaze, swiss chard, glazed rainbow carrots
-
Maple Berkshire French Pork Chops $29.00
Sweet potato pearl couscous, roasted asparagus, asian pear relish, lime-plum glaze
-
Veal Chop Milanese $42.00
Baby arugula, chopped cherry tomatoes, burrata cheese, EVOO & balsamic reduction
-
-
Side Dishes
-
Truffle Fries $7.00
-
Mashed Potato $7.00
-
Lobster Mac N Cheese $12.00
-
Creamed Spinach $6.00
-
Sauteed Wild Mushrooms $8.00
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Sauteed Asparagus $9.00
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Menu for Water's Edge provided by Allmenus.com
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