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octopus, potato and onion salad
assorted grilled vegetables drizzled with extra virgin olive oil
lightly fried calamari served with spicy marinara sauce
baked oysters, spinach and bacon, touch of white wine
baked clams, shrimp oreganata and eggplant rollatini
jumbo shrimp served with horseradish and traditional cocktail sauce
steamed mussels, garlic and oil
fresh mozzarella, tomato and fresh basil, drizzled with extra virgin olive oil
garlic, lemon and white wine
raw filet mignon, arugula and served parmesan
beans and noodles
vegetable soup
spinach and egg drop soup
vegetables with stewed fish
grilled baby shrimp and red onions, vinaigrette dressing
arugula and shaved parmesan cheese, balsamic vinaigrette
romaine lettuce, croutons, caesar dressing
mixed greens, garlic balsamic vinaigrette
spinach, mushrooms and bacon, italian dressing
apples, walnuts, cherry, fresh mozzarella, lemon olive oil vinaigrette
arugula, endive, radicchio and shrimp
porcini mushrooms in a cream sauce
assorted mushrooms in a mushroom sauce
fresh tomato & basil sauce
linguini with clams, garlic and oil. choice of red or white sauce
seasonal vegetables, garlic and oil
potato dumplings and asparagus served with creamy pesto sauce
potato dumplings served with veal sauce
tomato sauce with vodka and heavy cream
fresh tomato, basil and mozzarella
sun dried tomatoes in a spicy sauce
rigatoni with italian sausage, onions, garlic, olive oil and red wine sauce
asparagus & mascarpone cheese
clams, mussels, shrimps and scallops
selection of fresh whole fish
filet of sole, zucchini, tomatoes and white wine
jumbo shrimps, light tomato sauce and balsamic vinaigrette
breaded jumbo shrimps, sauteed with garlic, lemon and white wine
jumbo shrimps sauteed with, garlic lemon and white wine
calamari stuffed with shrimps and scallops, garlic and oil
filet of sole, filled with mushrooms and crabmeat stuffing
shrimps stuffed with prosciutto, smoked mozzarella, white wine lemon sauce
veal chop paillard, asparagus, cheese and white wine
egg-battered veal scaloppini, parmesan and lemon in a white wine sauce
veal cutlet parmigiana
broiled veal chop served with chef selection of seasonal vegetables
boneless breast of chicken, artichoke and mushrooms
asparagus, sundried tomatoes and mushrooms in a champagne sauce
boneless breast of chicken, mushrooms, onions, red peppers and tomatoes
grilled sirloin steak, served with chef selection of seasonal vegetables
grilled filet mignon, served with chef selection of seasonal vegetables
lamb chop served with chef selection of seasonal vegetables
sliced lamb sauteed with barolo wine and brandy
boneless breast of chicken, garlic, fresh rosemary and red wine
chicken cutlet parmigiana
boneless breast of chicken, shallots, prosciutto, red peppers and pecorino cheese served in a white wine sauce
sauteed baby squid with fresh garlic and olive oil
stewed tripe with potatoes
cornmeal with stewed fish of the day
black risotto served with cuttlefish