Tournesol

french vinaigrette

with fresh tuna and anchovies

with tomato and avocado

blue cheese and walnuts

with poached egg

with watermelon

with blue cheese croutons

with fries and salad

maison

with tarragon

with swiss cheese and roasted tomatoes

with french fries

with bacon

with salad

with salad

with salad

add for an egg

with french fries

add for cheese

add for foie gras

roasted peppers and pesto sauce

swiss cheese and black olives

with spinach and parmesan

with salad and apples

with green salad

with green salad

salade verte

soupe a l'oignon gratinée

calamars sautes, ragout d'haricots blancs

gratin de fruits de mer

tartelette de saumon

tartiflette au reblochon

escargots sautés a l'estragon

terrine de foie gras "maison"

moules marinieres avec frites

poulet grille a l'ail de lautrec

filet de raie poêlée ,choux rouge et sauce moutarde

magret de canard, puree de celeri et sauce au miel

truite poelee aux amandes et choux fleur

boeuf bourguignon et fettuccinies

papillote de merlu et palourdes

steak frites au poivre ou a la bearnaise

french vinaigrette

with fresh tuna and anchovies

with tomato and avocado

blue cheese and walnuts

with poached egg

with watermelon

with blue cheese croutons

with french fries and green salad

with french fries and hollandaise sauce

with salmon with french fries and hollandaise sauce

with spinach with french fries and hollandaise sauce

with french fries and green salad

with fruits & maple syrup

with fruits

with swiss cheese and roasted tomatoes

with yoghurt and fruits

with salad

with vegetables

with salad

add for an egg

with french fries

add for cheese

add for foie gras

with salad

with salad

with roasted peppers and pesto sauce

with swiss cheese and black olives

with spinach and parmesan

with salad

sirloin with potato gratin

tuesday

wednesday

braised veal breast with polenta

friday

saturday

sunday

with tahitian vanilla beans

with almonds and pistachio

white, dark chocolate and coconut

with raisins and creme anglaise

egg white on creme anglaise

with vanilla ice cream