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Sakana Japanese Cuisine
1 California roll.
4 pieces sushi, 6 pieces sashimi, 1 California roll.
3 pieces tuna sushi and 1 spicy tuna roll.
3 pieces salmon sushi and 1 spicy salmon roll.
3 pieces yellowtail suhsi and 1 spicy Yellowtail roll.
Grilled chicken with mixed vegetable, served with white rice
Grilled salmon with mixed vegetable, served with white rice
Grilled shrimp with mixed vegetable, served with white rice
Grilled steak with mixed vegetable, served with white rice
Sauteed.
Sauteed.
Soup.
Soup.
Tofu, seaweed & scallion
Fried onion, mushroom& scallion
Shrimp & scallop, crabmeat mixed vegetable soup
Fresh Lobster with vegetable and spicy kimchi based
Pork wonton with chicken broth
Tofu, mushroom, enoki mushroom,hot pickled and other vegetable in spicy broth
Thai base soup, served with chicken and shrimp, lemongrass, mushrooms, bell pepper and vegetable.
Served with ginger dressing.
Sliced avocado over mixed green, served with ginger dressing
Baked salmon skin over spring mixed salad, topping seaweed salad and tobiko
King crab, mango, avocado, lettuce, cucumber with spicy mayo and crunchy.
Crabmeat, cucumber, crunchy, flying fish egg & spicy mayo
Seared black pepper tuna and mixed spring with spicy yuzu sauce.
Served with avocado, cucumber and dried onion.
Shrimp, crabmeat, octopus with cucumber, served with ponzu sauce.
Chop salmon, avocado, tobiko, served with ponzu sauce.
Chop tuna, avocado, tobiko, served with ponzu sauce.
Thinly sliced salmon, tobiko, scallion, served with ponzu sauce.
Thinly sliced tuna, tobiko, scallion, served with ponzu sauce.
Thinly sliced black pepper tuna, tobiko, scallion, wasabi mayo, served with ponzu sauce.
Spicy crunchy tuna, avocado, tobiko, served wtih chef sauce.
Spicy crunchy salmon. avocado, tobiko, served with chef sauce.
Thinly sliced yellowtail, jalapeno, served with yuzu sauce.
Spicy kani, avocado, wrapped with seared salmon with onion dressing.
Spicy tuna and avocado around.
Thinly slice white tuna, jalapeno, with special sauce.
Tuna, salmon, avocado, mango with rice pepper.
Spicy tuna, avocado, tamago, masago wrapped with crab, lobster salad, wasabi sauce and bento fish.
Thinly sliced fluke, served with chef special sauce.
Spicy crunchy tuna, spicy salon, spicy yellowtail, spicy snow crab, avocado, masago, topped with eel and eel sauce and wasabi sauce.
Guacamole, tortilla, topped with spicy tuna, spicy salmon, crunchy garnish chop crabmeat, tobiko, spicy mayo, eel sauce and scallion.
Soy bean.
Shrimp dumpling.
Steamed or pan fried.
Steamed or pan fried.
Steamed or pan fried.
Steamed or pan fried.
Light battered fried bean curd and with tempura sauce.
Grill chicken skewer.
Peking duck, cucumber, lettuce and hoisin sauce.
Beef rolled in scallion.
BBQ Japanese squid.
Avocado, cucumber and asparagus.
Japanese radish pickle.
Cooked sweet shiitake mushroom.
Seaweed salad and tempura flake.
Broccoli tempura with sauce.
Avocado, asparagus, cucumber, oshiko, carrot and broccoli.
Crabmeat, avocado and tobiko.
Salmon, avocado and cucumber.
Shrimp, lettuce, cucumber and mayo.
Smokes salmon, cream cheese and sesame.
Salmon skin, cucumber and eel sauce.
Black pepper tuna and scallion.
Shrimp tempura, avocado, cucumber and eel sauce.
Crabmeat, avocado and tobiko.
Spicy tuna, eel, crunchy and avocado.
Tuna, salmon, yellowtail, avocado and tobiko.
Spicy chop shrimp, kani, caviar and crunchy.
Black pepper tuna, avocado and scallion.
Tuna, mango, cucumber and tobiko.
Tuna, crab, shrimp and outside tobiko,
Spicy tuna, crab, shrimp, cucumber and outside tobiko.
Tuna, salmon, yellowtail, avocado and outside scallion.
Spicy yellowtail, avocado and tobiko outside.
Broccoli tempura, asparagus, seaweed salad, cucumber, lettuce inside, topped with sliced avocado.
Spicy chop shrimp, kani, caviar and crunchy.
Crab, avocado inside, topped with tuna, salmon, yellowtail, white fish and avocado.
Soft shell crab, cucumber, avocado, tobiko and eel sauce.
Eel, avocado and cucumber.
Spicy crunch salmon, avocado inside, fresh tuna on the top.
Crunch spicy tuna, avocado, spicy white tuna, topped with spicy crunchy salmon, spicy mayo and fish egg.
Chopped spicy crunchy yellowtail and avocado inside. Fresh yellowtail and scallion on top.
Spicy tuna, avocado, crunchy and tobiko inside, topped with fresh salmon.
Shrimp tempura, avocado inside, topped with sear filet mignon, tobiko, scallion, spicy mayo and eel sauce.
Tuna, salmon, yellowtail, white fish, asparagus with roll deep fried, spicy mayo, eel sauce, tobiko and scallion on top.
Eel and cucumber inside topped with avocado and flying fish roe and cut 8 pieces.
Tempura soft shell crab, avocado and cucumber inside, topped with spicy tuna, crunchy, black caviar and eel sauce.
Crabmeat, shrimp, asparagus inside, with roll deep fried, spicy tuna and mango, eel sauce and spicy mayo, tobiko on top.
Lobster tempura, avocado, cucumber and mango inside, topped with spicy lobster, spicy snow crab and crunchy.
Shrimp tempura, spicy tuna and avocado inside, topped with spicy crabmeat and cucumber, wrapped with soy bean paper. Served with spicy mayo and eel sauce.
Shrimp tempura, crabmeat and cucumber inside, eel, avocado, caviar and eel sauce on top.
Salmon, avocado, crunchy and flying fish egg inside, tuna, yellowtail, avocado and scallion on top.
Spicy tuna, crunchy, cucumber and avocado inside, salmon and wasabi caviar on top.
Spicy snow crab, crunchy, avocado inside, topped with fresh tuna and spicy mayo.
Tuna, salmon and avocado inside, yellowtail jalapeno on top with chef special sauce.
Shrimp tempura, cucumber inside, topped with spicy tuna, crunchy and fish roe.
White tuna, spicy tuna and crunchy inside, topped with black pepper tuna, fresh tuna, avocado, scallion and wasabi sauce.
Spicy salmon, spicy tuna, crunchy, topped with tuna and salmon.
Spicy mayo, chopped tuna, salmon, yellowtail, tobiko, crunchy, topped with avocado.
Spicy tuna, avocado, salmon and fish egg inside, topped with eel, eel sauce and scallion.
Shrimp tempura, mango, cucumber inside, tuna, salmon, yellowtail and avocado on top.
Spicy white tuna, tobiko and crunchy topped with white tuna.
Toro.
Ikura.
Tobiko red, black or green.
Tamago.
Tako.
3 California roll.
Spicy tuna, spicy salmon, spicy yellowtail.
California, tuna and salmon.
California, spicy tuna and shrimp tempura.
3 pieces tuna sushi, 3 pieces tuna sashimi and tuna roll.
3 pieces salmon sushi, 3 pieces salmon sashimi and salmon roll.
3 pieces yellowtail sushi, 3 pieces yellowtail sashimi and yellowtail roll.
7 pieces sushi and California roll.
9 pieces sushi and tuna roll.
15 pieces of chef's choice fish.
18 pieces of chef's choice fish.
Assorted fish over rice.
5 pieces sushi and 12 pieces sashimi and 1 tuna roll.
6 pieces tuna, 6 pieces salmon, 6 pieces yellowtail.
3 pieces tuna sushi, 3 pieces salmon, 3 pieces yellowtail and spicy tuna.
18 pieces sushi and 1 special roll.
36 pieces chef's choice fish and 1 special roll.
Grilled chicken, served with vegetable, rice ,
Lobster, shrimp and salmon.
7 pieces.
Chicken and shrimp.
Chicken, shrimp, roast pork.
Sliced chicken, mango, red and green pepper, snow peas, onion.
Jumbo shrimp, mango, red and green pepper, snow peas, onion.
Sliced beef, mango, red and green pepper, snow peas, onion.
Sliced chicken, snow peas, fried tofu, mushroom, potato and basil.
Slice chicken, snow peas, fried tofu, mushroom, potato and basil.
Jumbo shrimp, snow peas, fried tofu, mushroom, potato and basil.
Jumbo shrimp, snow peas, fried tofu, mushroom, potato and basil.
Sliced beef, snow peas, fried tofu, mushroom, potato and basil.
Sliced beef, snow peas, fried tofu, mushroom, potato and basil.
Tender chunks chicken quickly deep fried, sauteed in sesame sauce.
Tender chunks chicken quickly deep fried, sauteed in spicy red sauce.
Tender chunks chicken quickly deep fried, sauteed in a slightly spicy sauce with a hint of orange flavor.
Crispy jumbo shrimp sauteed with onion, scallion.
Shredded beef, deep fried, sauteed with celery, carrot, sesame seeds in chef's sauce.
Jumbo shrimp deep fried with honey walnut and mayo sauce.
Jumbo shrimp, beef, chicken, lobster and roast pork with broccoli, snow peas, mushroom, zucchini.
Young duckling slowly double barbecued over an open flame until the skin becomes crispy and golden brown. The skin and meat are slice, then served in a pancake with scallion, cucumber and hoisin sauce.
Grilled Chilean sea bass with asparagus, mixed vegetable served with teriyaki sauce.
Spicy tuna roll, spicy salmon roll, salmon avocado roll, tuna avocado roll, eel cucumber roll and shrimp tempura roll.
Spicy salmon roll, California roll, Tokyo roll, kamikaze maki, sexy girl roll, green dragon roll and rich roll.
Spicy tuna roll, sexy girl roll, volcano roll, Phoenix roll, New York roll and eel dragon.
New York, 2 roll, rich roll, eel dragon roll, crazy salmon roll and Godzilla roll.
Menu for Sakana Japanese Cuisine provided by Allmenus.com
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