Kum Gang San Korean Restaurant

fresh codfish casserole with assortment of vegetables in spicy broth

long simmered beef and bone marrow broth with noodles and prices of brisket

finely shredded beef with scallions, mushrooms in very spicy beef broth

traditional korean morning soup consisting of beef, bean sprouts, Chinese cabbage, green onions in mildly spicy sauce

a bean paste based casserole with diced beef, clams and assortment of vegetables

steamed rice topped with assorted vegetables and ground beef in touch of olive oil based stoneware pot served sizzling hot

steamed rice topped with assortment of seafood, green and red pepers in olive oil based stoneware pot served sizzling hot

steamed rice topped with mushrooms in touch of olive oil based stoneware pot served sizzling hot

thinly sliced raw beef tenderloin lightly marinated in sesame oil served with vegetables to be mixed with steamed rice

assortment of fresh raw fish with vegetables served with spicy sauce on the side to be mixed with steamed rice

rice porridge with finely diced abalone and carrots with a touch of seasame oil

steamed rice topped with bean sprouts and kimchi served in hot stoneware

kimchi fried rice

sushi 8 pieces, California maki 6 pieces

sushi 12 pieces, California maki 6 pieces

sushi 24 pieces, California maki 12 pieces

assortment of raw fish with rice(5 pieces of chef's choice)

assortment of sliced raw fish

steamed shrimp dumplings (5pieces)

pan fried beef or vegetable dumplings (5 pieces)

chunks of chicken breast and assorted vegetables in teriyaki sauce on skewer

deep fried jumbo shrimps in our homemade batter (3 peces)

deep fried assorted vegetables in our homemade batter

deep fried oysters in our homemade batter (4 pieces)

sauteed scallops with red and green peppers

assorted fresh seafood seasoned in light vinegarrette sauce

cucumber roll (inside crab, avocado, served with vinegar sauce).

soy bean paste soup

a light soup with fresh whole clams

homemade beef dumpling soup

a light soup with assortment of seafood

seaweed soup with minced beef

tuna roll (12 pieces)

California roll (12 pieces)

variety of vegetables & egg roll (8 pieces)

cucumber roll (12)

fresh water eel roll (12 Pieces)

salmon skin roll 12 pieces

eel, cucumber, crab

tuna, salmon, avocado, cucumber, eggs, crab (8 pieces)

tuna, salmon, halibut, cucumber, avocado, masage, ganistick (10 pieces)

cucumber, avocado, lettuce, carrots, yellow peppers, asparagus (8 pieces)

smoked salmon, cucumber, lettuce, cream cheese (12pieces)

deep fried jumbo shrimp with cucumber and flying fish eggs with eel sauce

fried soft shell crab, massago, cucumber, avocado and lettuce with touch of sweet eel sauce

6 pieces of eel, California & fresh Salmon & Avocado roll

assortement of fresh vegetables with our homemade ginger dressing.

sliced fresh avocados with assortment of fresh vegetables

shredded seaweed marinated in hight soy sauce

boiled young soybeans

buckwheat vermicelli noodles in home made beef broth served cold

buckwheat vermicelli noodles topped with spicy sauce served cold

buck wheat vermicelli noodles topped with marinated raw skatefish in spicy sauce

extra order of cold buck wheat vermicelli noodles

extra order of spicy cold buckwheat vermicelli noodles

boneless chicken breast with assorted vegetables in teriyaki sauce served on sizzling hot platter

sliced fine beef sirloin with assorted vegetables in teriyaki sauce served on sizzling hot platter

large portion of boneless salmon with assorted vegetables in teriyaki sauce served in sizzling hot platter

fresh jumbo shrimps with assorted vegetables in teriyaki sauce served on sizzling hot platter

chunks of chicken breast and assorted vegetables in teriyaki sauce on skewers

grilled eel teriyaki sauce over steamed rice

deep fried jumbo shrimps in our homemade batter

deep fried assortment of vegetables in our homemade batter

thick noodles with assorted seafood, vegetables and chicken in hot beef broth

chunks of most tender boneless part of beef short ribs marinated with our special sauce barbecued at the table

thinly sliced boneless rib eye steak marinated with our special sauce barbecued at the table

thick slice of tender sirloin steak barbecued at the table

thinly sliced beef tongue barbecued at the table

thinly sliced brisket of of beef barbecued at the table

fresh assortment of vegetables marinated in our special sauce

assortment of fresh seafood including lobster, squid, octopus, giant shrimp, scallops and red clams barbequed at the table served with our special dipping sauce.

pork tenderloin marinated in our special spicy sauce barbecued at the table

jumbo shrimps marinated in our special sauce barbecued at the table

wild mushrooms marinated in our special sauce barbecued at the table

thinly cross cut beef short ribs with bone marinated with our special barbecued at the table

chunks of chicken breast marinated in our special sauce barbecued at the table

thinny sliced tender sirloin steak marnated with our special sauce barbecued at the table.

variety fo seafood including lobster, shrimps, octopus and clams with assortment of vegetables in spicy beef broth boiled at the table in hot pot

seven different types of mushrooms and assortment of vegetables and noodles cooked in beef broth boiled at the table in hot pot

beef intestine casserole with tripe, noodles and assortment of vegetables in spicy beef broth boiled at the table in hot pot

fresh yellow croaker lightly salted and cooked on an open fire

broiled fresh salmon cooked on a sizzling platter

broiled fresh spanish mackerel cooked on a sizzling platter

broiled cel in our special sauce cooked on a sizzling platter

thinly sliced raw beef tenderloin with fresh pears, finely chopped garlic with special sauce. korean steak tar tar

lightly sauteed sliced beef and vegetables to be mixed with fresh vegetables and seafood in oriental mustard sauce

stir-fried vermicelli with thinly sliced carrots, onions, peppers, spinach and beef in a rich soy based sauce

korean style crispy rice flour pancake made with finely chopped assortment of seafood and scallions

korean style crispy rice flour pancake made with finely sliced hot peppers and scallions

sliced octopus with assortment of vegetables stir-fried in spicy sauce served with noodles

sliced squid and assortment of vegetables stir-fried in spicy sauce

stir-fried port loins and kimchee with spicy sauce served with steamed bean curd on the side

steamed thinly sliced pork belly served with fresh oysters, lightly salted fermented cabbages with traditional korean sauce

large chunks of monkfish with bean sprouts steamed in thick spicy sauce

meltingly tender marinated beef short ribs steamed with chestnuts, radish, and carrots in light sweet soy sauce

large Portion of pan-fried beef dumplings

large portion of pan-fried vegetable dumplings

meltingly tender short ribs with sliced radish in homemade beef broth

meltingly tender short ribs with sliced radish in home made beef broth made spicy with red pepper

traditional korean soup consisting of handmade beef dumplings

traditional Korean soup consisting of bite size rice cakes

traditional Korean soup consisting of both handmade beef dumplings and rice cakes

large chunks of codfish casserole with assortment of vegetables and bean curd in spicy broth

a casserole with fresh codfish and assortment of vegetables in light broth served with light soy based sauce on the side

large chunks of monkfish casserole with assortment of vegetables and bean curd in spicy broth

codfish caviar casserole with assortment of vegetables in spicy broth

a spicy casserole with pork and fermented cabbages laced with chilies in broth

a casserole with soft bean curd, baby clams, shrimps and oysters in midly spicy broth

assortment of lightly sauteed vegetables, ground beef and fried egg served with spicy sauce to be mixed with steamed rice

steamed rice topped with kimch and jap chae served in hot stonware

sauteed fried rice topped with assorted exotic vegetables in tounch of olive oil based stoneware pot serves sizzling hot

steamed rice topped with kim chi chicken and onion in olive oil based stone ware pot, served sizzling hot

steamed rice topped kim chi, fried beancurd and sliced tender beef served sizzling hot stone ware

stir fried pork loin w/ kimchi served in hot stoneware