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  • New York
  • Larchmont
  • Manor Inn Restaurant

Manor Inn Restaurant

(914) 732-3100

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  • 2047 Boston Post Road, Larchmont, NY 10538
  • Restaurant website
  • No cuisines specified

  • $$$$$
  • Manor Inn Restaurant

  • (914) 732-3100
  • Lunch
  • Dinner
  • Appetizers
    • Iced Blue Point Oyster or Little Neck Clams $12.00

    • Buffalo Mozzarella $12.00

      With garden ripe tomatoes and pea pods with basil vinaigrette

    • Todays Soup $6.00

    • Avocado Frittas $9.00

    • Parm Prosciutto $10.00

      With barrata cheese and seasonal figs

    • Baked Clams $10.00

      With light breading and oregano

    • Charred Beef Carpaccio $13.00

      With reggiano cheese, capers and lemon

    • Grilled Portobello Musl1room $9.00

      With spinach and goat cheese

  • Entrees
    • Homemade Gnocchi's $14.00

      With a veal ragu

    • Crabmeat Manicotti $16.00

      Topped witl1 lump cralnnent

    • Seafood Risotto $18.00

      With shrimp, scallops, calamari and octopus

    • Chopped Salad $13.00

      Served with roasted peppers, mozzarella, baby greens, tomatoes, onions, cucumbers, avocado, gorgonzola & more

    • Our Own Chicken Salad $13.00

      With walnuts, cranberries & granny smith apples

    • Lobster Salad $19.00

      Taken from the whole lobster

    • Filet of Grouper $14.00

      With clams and shrimp in a lightl white wine tomato broth

    • 5oz Brazilian Lobster Tail $22.00

      With seasonal vegetables

    • Grilled Salmon $14.00

      With a lobster scallion sauce and seasonal vegetables

    • Chicken Shiitake $13.00

      In our own demi-glaze sauce seroed with risotto

    • Chicken Chestnuts and Honey $13.00

      Served with risotto

    • Veal Boccaccio Medallions of Veal $19.00

      Iopped with fresh lobster meat and fontina cheese in a shiitake mushroom sauce served with seasonal vegetables

    • Roasted Chicken Breast $14.00

      With seasoning served with seasonal vegetables

    • Grilled Halibut $18.00

      With a dijon sauce served with seasonal vegetables

  • Appetizers
    • Ruffle Zucchini Ribbons $8.00

    • Homemade Mozzarella $9.00

    • Mussels Bianco $9.00

    • Eggplant Rotello $9.00

    • Clams Oreganato $10.00

    • Clams Casino $10.00

    • Coquille St. Jacques $12.00

    • Blue Point Oysters $12.00

    • Clams on Ice $10.00

    • Clams Posillipo $12.00

    • Avocado Frites $9.00

    • Lump Crabmeat Cocktail $15.00

    • Lobster Cocktail $15.00

  • Salads
    • Arugula & Pears $9.00

      Endive, pear, cucumber, onion

    • Chopped $9.00

      Arugula, baby greens, endive, radicchio, mozzarella, roasted peppers, tomato

    • Mesculin $8.00

      Mixed baby lettuce, pear, apple, tomato, cucumber, onion

    • Classic Caesar $8.00

      Hearts of romaine lettuce, lightly toasted garlic croutons, reggiano cheese

    • Soup Du Jour $7.00

  • Entrees
    • Grilled Salmon with Lobster Scallion Sauce $25.00

    • Black Sea Bass $25.00

      Tequila, ginger, scallions, grape tomatoes and cilantro

    • Chicken Scarpata $21.00

      With sausage, vinegar peppers, in garlic wine sauce

    • Chicken Shitake $22.00

      Sauteed breast of chicken in our veal bone demi glace and a touch of pignoli nuts

    • Chicken Chestnuts & Honey $22.00

      Served with porcini risotto and baby pea pods

    • Chicken Parmigiana Classico $25.00

    • Veal Boccaccio $27.00

      Medallions of veal topped with fresh lobster meat, fontina cheese, served in a shiitake mushroom sauce, sauteed eggplant, zucchini, or onion

    • Veal & Shrimp Boscialo $29.00

      Artichokes, wild mushrooms, brandy demi glace

    • Veal Martini $26.00

      Lightly battered egg, lemon, white wine, and parmesan cheese sauce

    • Veal Sorrentino $27.00

      With eggplant, prosciutto, fontina cheese

    • Lobster Rissotto $28.00

      Shrimp, scallops, calamari, octopus

    • Shrimp Scampi Pesto $27.00

    • Shrimp Pomodoro Possillipo $27.00

    • New Zealand Rack of Lamb $32.00

    • Steak Special

    • Brazilian Lobster Tails

    • Surf & Turf

  • Pastas
    • Pappardelle in Veal Ragu $22.00

      Fresh pasta in veal, beef, pork ragu

    • Penne Amatriciana $19.00

      Panchetta, mushrooms, onions, tomatoes, hint of red chili, pecorinoheese

    • Clam Sauce $22.00

      Red or white

    • Crabmeat Manicotti $20.00

      Shredded jumbo, crabmeat, ricotta, mozzarella, tomato cream sauce

    • Cavatelli Bolognese with Ricotta $20.00

    • Gnocchi Tomato Cream Ragu $22.00

Menu for Manor Inn Restaurant provided by Allmenus.com

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