Blend of 5 cheeses topped with marinara sauce and served with garlic bread.

Served with drawn butter.

Our signature cracker stuffing with Parmesan cheese, onion, celery, peppers and bacon.

Served with drawn butter.

Served on the 1/2 shell with garlic butter, Parmesan cheese and herbs.

1 lb. of craw fish tossed in creole garlic butter and served with drawn butter.

Served with a sweet chili dipping sauce.

Corn meal dumplings fried and served with tartar sauce.

Served with ranch dipping sauce.

Battered and fried, served with a zesty dipping sauce.

Add chicken or add shrimp for an additional charge.

Add chicken or add shrimp for an additional charge.

Battered or broiled cod, cheddar cheese, lettuce, tomato with remoulade sauce.

Breaded shrimp, cheddar cheese, lettuce and tomato with remoulade sauce.

Cajun grilled shrimp, mango salsa and shredded cabbage with a cucumber wasabi drizzle.

Seasoned ground beef, cheddar cheese, lettuce, tomato and sour cream. Served hot, medium or mild.

Grilled chicken, cheddar cheese, lettuce and sour cream. Served hot, medium or mild.

Served with choice of sauce.

American cheese, bacon, lettuce, tomato, onion, mayonnaise, ketchup and mustard.

Cheddar cheese, bacon, onion ring and BBQ sauce.

Pepper jack cheese, bacon and a stuffed banana pepper.

American cheese, bacon and an over easy egg.

American cheese, lettuce, tomato, onion and mayonnaise. Plain or Cajun.

Breaded chicken breast, marinara sauce and mozzarella cheese.

Slow roasted beef, week roll and house radish on the side.

10 oz. New York strip steak, provolone cheese, peppers, onions and mushrooms.

Slow roasted chuck smothered in beef gravy.

Battered cod, American cheese, lettuce, tomato and tartar sauce.

Battered or breaded. Served with macaroni salad, coleslaw, french fries and 2 hush puppies.

Cajun, lemon pepper or house blend.

10 oz. fillet blackened with a Cajun spice blend, topped in mango salsa and finished with a cucumber wasabi drizzle.

10 oz. cod fillet stuffed with crab, lobster and shrimp and then topped with a creamy Alfredo sauce.

5 oz. cold water tails grilled and served with drawn butter.

Jumbo sea scallops pan seared in garlic butter.

1.5 lb. of snow crab served with drawn butter.

Whole lobster, 1.5 lb. of snow crab and 4 grilled shrimp.

2 pieces whole lobster, 2 pieces snow crab clusters, 8 pieces grilled shrimp, 1 piece 10 oz. broiled cod fillet and 4 pieces pan seared jumbo sea scallops.

12-14 oz. USDA choice steak.

12-14 oz. USDA choice steak with a 5 oz. lobster tail.

Slow roasted chuck smothered in beef gravy.

4 pieces of honey dipped chicken.

Layers of ricotta cheese, lobster and crab meat. Topped with mozzarella cheese and Alfredo sauce.

Our homemade crepes stuffed with ricotta cheese, lobster and crab meat. Topped with mozzarella cheese and Alfredo sauce.

Fettuccine noodles tossed in a spicy tomato sauce loaded with peppers, onions and garlic. Topped with Parmesan cheese.

Fettuccine noodles tossed in a spicy tomato sauce loaded with peppers, onions and garlic. Topped with Parmesan cheese.

Atop a bed of fettuccine noodles and covered in a creamy Alfredo sauce.

Atop a bed of fettuccine noodles, covered in a creamy Alfredo sauce.

Linguine noodles tossed in white or red calm sauce, piled high with chopped clams.

Fettuccine noodles tossed with chicken, peppers and onions in a marinara sauce. Topped with mozzarella cheese and pepperoni.