- New York
- Lake Katrine
- Reginato Ristorante
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Reginato Ristorante
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- 34 Leggs Mills Rd, Lake Katrine, NY 12449
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No cuisines specified
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Grubhub.com
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Reginato Ristorante
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We make ordering easy.
- Menu
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Dinner Antipasti
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Calamari Fritti $16.00
Fried calamari.
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Vongole Areganate (Clam Oreganato) $13.00
Clam oregano. Clam on the half shell topped with seasoned bread crumbs and broiled.
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Vongole al Casino (Clam Casino) $13.00
Clam casino. Clam on the half shell topped with a roasted red pepper butter and bacon then broiled.
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Bastoncini di Mozzarella Fritii (Fried Mozzarella) $11.00
Home made fried mozzarella.
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Portabella Farcita $9.00
Stuffed portabella. Served in a roasted red pepper sauce.
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Cocktail di Gamberi $16.00
Shrimp cocktail.
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Dinner Insalata
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Caesar Salad $7.00
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Insalata Mista $4.00
Mixed green salad.
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Dinner Zuppa
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Zuppa di Stracciatella $9.00
Fresh spinach, cheese and egg in a light chicken broth.
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Dinner PastaIncludes salad.
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Fettuccine al Alfredo $25.00
Fettuccine with creamy butter and cheese sauce.
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Spaghetti Carbonara $27.00
Spaghetti in a creamy butter and cheese sauce with bacon and shallots.
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Gnocchi Bolognese $25.00
Homemade potato dumplings and meat sauce.
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Rigatoni Amatriciana $25.00
Rigatoni with bacon, basil and tomato sauce. .
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Tortellini $23.00
Choice of Meat or cheese in a marinara or bolognese sauce.
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Ziti al Forno $21.00
Baked ziti.
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Lasagna $23.00
Meat.
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Manicotti Florentina $23.00
Manicotti with spinach.
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Melanzane Parmigiano $23.00
Eggplant Parmigiana over pasta Marinara.
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Spaghetti Bolognese $23.00
Spaghetti with meat sauce.
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Ravioli $23.00
choice of meat or cheese in a marinara or bolognese sauce.
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Dinner Pollo
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Chicken Parm (Pollo alla Parmigiana) $26.00
Breaded chicken cutlet served in a marinara sauce toppped with mozzarella.
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Chicken Piccata (Pollo Piccata) $24.00
Chicken piccata. White wine, caper, lemon and butter sauce.
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Chicken Marsala (Pollo al Marsala) $25.00
Medallions of chicken in a marsala wine sauce with shallots and mushrooms.
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Chicken Francaise (Pollo al Francaise) $22.00
Medallions of chicken dipped in a light egg wash sauteed and served in a white wine, lemon and butter sauce.
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Dinner Pesce
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Shrimp Scampi (Gamberi al Burro e Limone) $29.00
Shrimp with garlic, lemon, caper & butter sauce.
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Shrimp Fra'diavlo (Gamberi Fra Diavolo) $29.00
Shrimp fra diavolo. Spicy marinara sauce served over linguini.
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Sole Almondine (Sogliola alle Mandorle) $27.00
Filet of sole almondine. White wine, lemon and butter sauce topped with toasted almonds and capers.
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Sole Marechiaro (Sogliola Mare Chiaro) $26.00
Filet of sole served with garlic marinara sauce.
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Calamari Fra Diavolo $29.00
Squid fra diavolo. Spicy marinara sauce over linguini.
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Dinner Vitello
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Veal Parm (Costoletta Alla Parmigiana) $30.00
Breaded veal cutlet in a marinara sauce topped with mozzarella.
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Veal Piccata (Caloppine Piccata) $32.00
Veal piccata. White wine, caper, lemon and butter sauce.
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Veal Marsala (Scaloppine al Marsala) $33.00
Veal Marsala. Marsala wine sauce with shallots and mushrooms.
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Veal Francaise (Scaloppine Francese) $31.00
Veal Francaise. Medallions dipped in a light egg wash sauteed and served in a white wine, lemon and butter sauce.
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Dinner Griagliate
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14oz Steak (Bistecca) $33.00
Broiled NY Strip steak
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Family DinnersFeeds a family of 4
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Family Meals $80.00
Family meals that feed a family of 4
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DessertDessert
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NY Cheesecake $6.00
Rich and has a dense, smooth, and creamy consistency
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Vanilla Crème brûlée $6.00
Rich custard base topped with a texturally contrasting layer of hardened caramelized sugar.
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Cannoli $6.00
tube-shaped shells of fried pastry dough, filled with a sweet, creamy filling containing ricotta.
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Menu for Reginato Ristorante provided by Allmenus.com
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