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Golden Ginza Japanese Restaurant
Battered vegetables lightly fried and served with tempura sauce.
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Fried bean curd with tempura sauce.
Fried vegetable spring rolls.
Batter fried shrimp with vegetable.
Steamed shrimp dumpling.
Pan-fried pork dumpling.
Steamed soybeans.
Steamed broccoli with light brown garlic sauce.
Broiled eggplant in Miso sauce.
Scallions rolled in thinly sliced beef.
Seared thin slices of beef served with Ponzu sauce.
Yellowtail jaw seasoned in soy and spices, then broiled golden brown.
Skewered chicken served with teriyaki sauce.
Skewered beef served with teriyaki sauce.
Crispy deep fried soft shell crab.
Batter fried chicken with vegetable.
Skewered shrimp served with teriyaki sauce.
Marinated baby octopus.
Sliced octopus with specially mixed vinegar sauce
6 pieces assorted sushi.
7 pieces assorted sashi.
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Assorted Sashimi in vinegar sauce.
Chopped tuna in hot chili sauce.
Seared thin slices of tuna served with Ponzu sauce.
sweet pickled Daikon radish.
Bean curd, scallion and seaweed.
Clear broth of chicken, beed and vegetable with mushroom, spinach and scallions.
Bean curd cubes steeped in light soy and sesame served over iceberg lettuce.
Shredded crab stick and grilled salmon skin and cucumber.
Maguro.
Hamachi.
Saba.
Crab stick.
Hirame.
Sweet pan-fried egg cake.
Ika.
Tako.
Ebi.
Unagi
Sea Urchin
Salmon Roe
Hotategai
Tai
Smelt Roe
Sake
Sweet Shrimp
Shrimp, Scallop and Lobster Tail.
Assorted vegetables sautéed in teriyaki sauce.
Lightly fried bean curd per vegetable sauteed in teriyaki sauce.
Broiled tender chicken breast and vegetable with teriyaki sauce.
Broiled steak and vegetables with teriyaki sauce.
Broiled fresh jumbo shrimp and vegetable sautéed in teriyaki sauce.
Broiled succulent filet of salmon and vegetable sautéed in teriyaki sauce.
Fresh scallion rolled in thinly sliced beef and broiled in teriyaki sauce.
Scallops, shrimp, salmon and crabmeat with vegetable teriyaki sauce.
Served with Miso soup and cucumber salad; the Bento Box contains seaweed salad, California roll, steamed rice, and your choice of 2 entrees from Beef, Chicken, Salmon, Shrimp Tempura, Sushi or Sashimi.
Battered vegetables lightly fried and served with tempura sauce.
Battered fried chicken and vegetables.
Battered fried shrimp and vegetables.
Battered fried shrimp, scallop, white fish, crabstick and vegetable.
Lightly breaded chicken cutlet fried golden brown and served with Katsu sauce.
Pan fried noodle with chicken and vegetables.
Pan fried noodle with shrimp and vegetables.
Shrimp, fish, scallop and crabmeat in soup.
Vanilla, Chocolate, Green tea and Red bean flavors.
A small, round dessert ball consisting of a soft, pounded sticky rice cake (mochi) formed around an ice cream filling.
Vanilla ice cream wrapped in lemon cheese cake skin; deep fired after fully dipped in Tempura powder. A very classic Japanese restaurant style ice cream.
Pan fried noodle with chicken and vegetable.
Assorted vegetables sautéed in teriyaki sauce.
Broiled tender chicken breast and vegetable with teriyaki sauce.
Broiled steak and vegetables with teriyaki sauce.
Broiled fresh jumbo shrimp and vegetable sautéed in teriyaki sauce.
Menu for Golden Ginza Japanese Restaurant provided by Allmenus.com
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