bowl

fresh artichoke stuffed with herbs and vegetables

fresh figs baked with prosciutto and goat cheese

Local farm zucchini flower, stuffed with prosciutto, parmigiano and herbs

Local farm zucchini flower, stuffed with prosciutto, parmigiano and herbs

crispy soft shell crab, 1 serving- wine, lemon & cappers sauce

bowl

Grilled eggplant & pumpkin, smoked mozzarella, basil, herbs

smoked mozzarella and basil tomato sauce.

spinach and asparagus

Baked puff pastry w/prosciutto, salami, cheeses and ricotta Served with spinach

stuffed crabmeat mushroom

butter and sage sauce

Champignon mushroom stuffed with crab meat, pepper, onion, breadcrumb and parmigiano

Calamari cooked in tomato, basil and garlic

Arugula, endive, fresh fruit and shaved parmigiano

stuffed with ricotta, prosciutto & parmigiano

Baked fresh figs

truffle cream soup, roasted cauliflower and a drizzle of rosemary-infused olive oil

truffle cream soup, roasted cauliflower and a drizzle of rosemary-infused olive oil

Champignon mushroom stuffed with crab meat, pepper, onion, breadcrumb and parmigiano

tomato and basil sauce

over saffron elk sausage risotto

(1 serving) Pan seared with cappers and wine sauce

larger spaghetti w/sweet sausage, hot cherry pepper, garlic fresh tomato

with carrots, potato, onions

red wine reduction served with homemade pasta

16 oz average ossobuco

fresh filet sole with fresh tomato, garlic, olive oil

mixed vegetables and roasted potato

Berkshire Kurobuta pork

Butter, sage & parmigiano

Slower cooked Lamb Shank with artichoke and homemade pappardelle

Pan seared with chianti wine gorgonzola & mushroom and Spinach

chicken Breast, with sausage, garlic, wine and hot and sweet peppers

Baked with ricotta cheese, sausage and cold cuts

10oz NZ grass fed Sirloin Steak with mixed lettuce, roasted butternut squash

fresh Icelander grilled with lemon and garlic sauce

Served w/spinach and roasted potato

Berkshire pork with sausage, garlic, wine hot Calabresi pepper

(pesto no cream), parmigiano and basil

grilled with grilled asparagus and roasted potato

Brandy sauce – sauteed fresh mix vegetables

NZ rack of Veal with spinach and roasted potato

With side orecchiette pesto sauce

Served with mushroom risotto

Off the bone served with vegetables and roasted potato

Eggplant parmigiana with butternut ravioli cream and tomato sauce

with mushroom and marinara sauce

fresh tomato, wine and garlic with sauteed vegetables

wine, lemon sauce

wine and rosemary sauce

Fresh tomato, black olives, garlic, olive oil

Homemade meat lasagna with Bolognese sauce, peas pure and mini meat balls

shallots, cherry tomato and touch cream

fresh vegetables and roasted potato

with Halibut Meat, Clams, & shrimp in Olive oil and garlic

sauteed vegetables

with spinach and sauteed fresh vegetables

wine sauce, olive oil and herbs

slower cooked lamb with artichoke hearts orecchiette pesto sauce

Slower cooked Lamb Shank with artichoke and homemade pappardelle

slower cooked New Zealand lamb w/ arborio rice and mushroom 29

organic chicken on bone with sausage, garlic, wine and hot and sweet peppers

mozzarella, tomato, parmigiano, olives, mushroom, prosciutto, artichoke

mozzarella, tomato, parmigiano, olives, mushroom, prosciutto, artichoke

with homemade pasta

garlic & olive oil

mix seafood with clams, mussels, shrimps, calamari fresh tomato, garlic and olive oil

  homemade pasta, Bolognese sauce, bechamel, mini meat balls, peas pure, mozzarella cheese 

mashed potatoes and vegetables

served with raspberry sauce

Italian coffee dessert made w/Lady Fingers

Homemade Italian chocolate cookies.

Gluten-free

served with light spicy tomato sauce.

cooked in herbs and spicy tomato sauce

with fresh marinara or garlic and oil

sauteed with sweet sausage, light spicy marinara sauce

Creamy mozzarella, tomato, avocado, artichoke, extra virgin olive oil, and balsamic vinegar.

Homemade Crab Cake over arugula and fresh fennel salad

Served over chickpea pate

Grilled eggplant with mozzarella, basil and tomato.

Le Fontane homemade meatballs in tomato sauce

mix seafood, w/extra virgin olive oil, garlic & Italian parsley

whole artichoke stuffed with vegetables. fresh spices and little breadcrumbs

with parmigiano, prosciutto & Ricotta cheese

mixed with wedge Parmigiano, mini bruschetta, Sopressata Alpi, roasted veggie, mini potato croquettes

Organic mixed lettuce with fresh fruit, shaved parmigiano, roasted walnut, balsamic vinaigrette

Organic mixed lettuce with fresh fruit, shaved parmigiano, roasted walnut, balsamic vinaigrette

Romaine lettuce, Caesar dressing and croutons

Romaine lettuce, Caesar dressing and croutons

with fresh fennel, gorgonzola, balsamic vinaigrette

Mixed lettuce with balsamic vinaigrette

mixed selected lettuce, seasonal vegetables

Mixed lettuces, artichoke, mozzarella, red peppers, grilled baby shrimp, olive oil and lemon dressing.

all fresh vegetables soup

large rigatoni from Marche, Italy w/ house made Bolognese sauce

made w/ porcini mushroom, shrimp, garlic & oil with a touch of tomato

homemade gnocchi w/ clams, mussels, sweet sausage, fresh tomato, garlic & olive oil

Homemade pasta with fresh butternut squash, fresh vegetables, herbs, Béchamel, and mozzarella cheese

Homemade Rigatoni with shrimp & baby scallops in a pink sauce.

made w/ mushrooms, tossed in garlic & olive oil

fresh tomato and cream sauce with shallots (add breaded chicken - $7)

rich cheese sauce coating homemade fettucine (add breaded chicken - $7)

our famous meatballs made with grass fed beef, finished with fresh Parmesan cheese

fresh tomato and basil sauce (add homemade meatballs - $5)

w/ Bolognese sauce (add homemade meatballs - $5)

Baked floured eggplant with mozzarella, tomato, and Parmigiano - with homemade rigatoni

served w/ homemade rigatoni

served w/ homemade rigatoni

Linguini with garlic, olive oil, fresh tomato, and mixed seafood

Linguini with fresh clams olive oil and garlic.

Small penne pasta with eggplant and mozzarella in a tomato and basil sauce.

homemade veal ravioli with fresh tomato, cream, and mushroom

with spicy marinara sauce

with garlic and olive oil

Served on a bed of spinach with olive oil and fresh herbs

with fresh herbs

sauteed with white wine, fresh garlic, butter, lemon & seasoning, served over homemade linguini pasta

fresh icelander cod with fresh fennel and wine sauce

dipped in flour and egg, sauteed with fresh lemon, butter and wine sauce

dipped in flour and egg, with lemon and wine sauce

with Marsala wine and mushroom, mixed vegetables, and roasted potato

with Marsala wine and mushroom, mixed vegetables, and roasted potato

with wine and lemon sauce, mixed vegetables and roasted potato

with wine and lemon sauce, mixed vegetables and roasted potato

with prosciutto, fontina cheese, spinach and mozzarella

with prosciutto, fontina cheese, spinach and mozzarella

with homemade rigatoni, in tomato and basil sauce

with homemade rigatoni, in tomato and basil sauce

Breaded and topped with arugula, fresh mozzarella, tomato, artichoke, avocado, and side potato croquette.

Breaded and topped with arugula, fresh mozzarella, tomato, artichoke, avocado, and side potato croquette.

(Free range, no hormone, & never grains finished) Served with mixed vegetables & roasted potato.

Slow-cooked Berkshire pork shank served with large rigatoni

on Italian homemade bread w/ onions and Fontina cheese

Mozzarella, tomato, grilled eggplant and zucchini, avocado,basil and olive oil

grilled chicken, & eggplant, tomato, melted cheese. Served with French Fries or Potato Salad

on homemade bread

on homemade bread

Lobster meat, avocado, mayonnaise, and tomato.

topped with grilled zucchini, eggplant, artichoke hearts

topped with grilled zucchini, eggplant, and artichoke hearts

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Italian lager Beer. Must be 21 to purchase.

IPA. Must be 21 to purchase.

Lager. Must be 21 to purchase.