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Salted yogurt drink with mint.
Sweetened yogurt drink with mint.
Smoothie yogurt drink with mango pulp.
Special tea made with Indian spices.
Tender chicken wings marinated with fresh herbs, chilies and garlic. Wok fried and served with chili sauce.
Garlic flavored crispy cauliflower.
Golden butter fried cauliflower in a spicy Manchurian sauce.
Traditional hakka style Chinese noodles.
Traditional hakka style Chinese noodles.
Boneless pieces of chicken prepared with fresh herbs and chili, traditional hakka style.
Lamb chops sizzled in extra virgin olive oil with garlic cloves.
Chicken sizzled in extra virgin olive oil with garlic cloves.
Basmati rice stir fried with your choice of vegetables, egg, chicken or shrimp.
Combination of chicken, shrimp, egg and vegetables.
Fried pastry stuffed with savory filling of ground chicken.
Fried pastry stuffed with a savory filling or potatoes and peas.
Mildly spiced potatoes and peas stuffed in a light pasty, deep fried and topped with chana masala.
Chickpeas, potatoes and wheat crisps served with yogurt and spices topped with mint and tamarind chutney.
Crispy puffed rice, grain flour noodles and peanuts tossed with mint and tamarind chutney.
Fresh prawns marinated in herbs and sauteed in garlic, cooked with tomatoes and coconut.
Fish fingers coated with gram flour and spice batter and served as crispy frittes.
Yellow lentil tempered with cumin, ginger and cilantro. Includes rice. Vegetarian.
Black lentils cooked in a flavorful tempering of tomatoes, cream and spices. Includes rice. Vegetarian.
Vegetarian balls cooked in a creamy sauce. Includes rice. Vegetarian.
Eggplant roasted on fire and cooked with onions and peas. Includes rice. Vegetarian.
Assorted vegetables in rich, royal sauce with nuts and fruits. Includes rice. Vegetarian.
Assorted vegetables cooked in a tomato based sauce. Includes rice. Vegetarian.
Potatoes, peas and cauliflower cooked in cumin and spices. Includes rice. Vegetarian.
Cottage cheese cooked with fresh spinach. Includes rice. Vegetarian.
Chicpeas cooked Punjabi style. Includes rice. Vegetarian.
Fresh cut okra with cumin and onion. Includes rice. Vegetarian.
Cottage cheese and peas cooked in tomato based sauce and spiced with garam masala. Includes rice. Vegetarian.
Potatoe based dish cooked with Kashmiri spices. Includes rice. Vegetarian.
Cottage cheese cooked in tomato and creamy sauce. Includes rice. Vegetarian.
Classic lentil soup cooked with chicken.
Homemade corn soup prepared with choice of chicken or vegetables.
Clear noodle soup served with choice of chicken or vegetables.
Combination of mushrooms and tofu with choice of chicken or vegetables.
Lettuce, tomatoes, cucumber, carrot, onion and cabbage with house dressing on the side.
Chicken grilled in clay oven and cooked in flavorful creamy tomato sauce.
Tender chicken sauteed with onions and slow cooked in tomato based curry made of ginger, red chilies, cardamom and garnished with fresh coriander.
Boneless chicken cooked in sauce of almonds, cashew nuts, zafran and mild spice.
Chicken in buttery tomato curry with whole and ground spices.
Boneless chicken sauteed in black pepper, coconut milk and onions in tomato sauce.
Boneless chicken cooked in a thick spicy sauce with red onions, green pepper, coriander seed, cumin and fresh ginger.
Chicken cooked in chilis, spices and vinegar based hot sauce. Spicy.
Chicken cooked in an almond cream sauce. Includes rice.
Tender meat pieces simmered in a blend of exotic spices, ginger, garlic and caramelized onions.
Cooked in a thick spicy sauce with red onions, green pepper, coriander seed, cumin and fresh ginger.
Prepared with crushed sauteed and dry chilies and cooked in vinegar.
Cooked with fresh spinach, garlic, cardamom onions and tomatoes.
Cooked in a sauce containing almonds, cashew nuts and mild spices.
Finished with mustard, fenugreek and onion.
Assorted vegetables cooked in a tomato, onion, garlic and ginger based sauce.
Vegetarian balls cooked in a creamy sauce.
Cottage cheese cooked with fresh spinach.
Cooked assorted vegetables and royal sauce with almonds and onions.
Cottage cheese cooked in a tomato and cream sauce.
Fresh cut okra with cumin, onions, cilantro and lemon juice.
Chickpeas cooked in aromatic onions, tomato and spice sauce.
Black lentils simmered overnight with onions, butter milk and tomatoes.
Yellow lentils cooked with tomatoes, turmeric, ginger, chilies and asafetida.
Potatoes, peas and cauliflower cooked in cumin and spices.
Plain basmati polao cooked with cumin.
Homemade cheese filled with mint, coriander chutney and cooked in the tandoor.
Boneless cubes marinated in ginger garlic paste, yogurt and ground spices and cooked in a charcoal oven.
Chicken marinated overnight in spices, mustard, fenugreek and onion seeds and cooked in the tandoor.
Boneless cubes marinated with crushed peppers, sour cream and cooked in the pit oven.
Tender chicken chaap marinated with creamed cashew paste and cooked in the tandoor.
A platter with tandoori chicken, malai kabab, lamb boti kabab, shrimp and salmon.
Chicken marinated in red chilies and spices and cooked in the tandoor.
Lamb cubes marinated in ginger, garlic sauce, cooked in clay oven and served with grilled vegetables.
Tender lamb chops marinated with ginger, pepper, yogurt and spices, slow cooked in clay oven.
Fresh lobster tail marinated in ginger, pepper and rolled. Cooked in the tandoor and served with cumin potatoes and pepper sauce.
Fresh jumbo prawns sauteed with mustard, chilies and curry leaves. Cooked in an onion based sauce.
Jumbo prawns cooked with diced peppers, tomatoes, fresh herbs and dry spices.
Shrimp cooked in Goan style with coconut milk and curry leaves.
Fish cubes cooked in Goan style with coconut and curry leaves.
Lemon flavored fish cooked with onions, mustard and turmeric in a coconut based sauce.
Special sauce with fresh ginger, onion and garlic.
A sweet and spicy bone in fish curry.
Seasonal vegetables slow simmered with basmati rice and whole spices.
Flavorful chicken, slow simmered with basmati rice and whole spices.
Flavorful lamb, slow simmered with basmati rice and whole spices.
Homestyle bone in mutton slow simmered with basmati rice and whole spices.
Tender shrimp, slow simmered with basmati rice and whole spices.
Grilled salmon tenders, slow simmered with basmati rice and whole spices.
Leavened white flour bread baked in the tandoor.
Leavened white flour break stuffed with mildly spiced onions and coriander.
Leavened white flour bread stuffed with spices, cheese and cilantro.
Whole wheat bread prepared with a stuffing of spicy mashed potatoes.
Leavened white flour bread stuffed with mildly spiced onions and coriander.
Includes onion khulcha, butter naan and garlic naan.
Tandoor fired whole wheat bread.
Pan grilled multi layered bread.
Cucumber and carrot in yogurt and cilantro.
Includes rice and naan.
lunch box comes with one choice of entree, lentil, rice & naan bread. **pick one entree from below: Entrees: chicken tikka masala, chicken makhani, chicken curry, lamb/ goat curry, lamb/ goat korma, lamb/ goat rogan josh.
Deep fried cheese balls cooked in sugar syrup.
Cottage cheese balls cooked with milk, sugar and pistachios.
Rice cooked in milk, sugar, coconut and nuts.
Assorted fruits served with whipped cream.
Carrots lightly cooked in thick milk and nuts.
Comes in vanilla, strawberry, mango or chocolate.
Menu for Panahar Indian Kitchen & Bar provided by Allmenus.com
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