Fatema Sweet & Tandoori Restaurant

meat stuffed bread

whole flour bread

unleavened whole wheat bread

garlic white flour bread

multi-layered crisp bread

stuffed with spices flavored mashed potatoes

roasted bread

thin wafers

meat and eggs

basmati rice cooked with chicken pieces and flavored with saffron

goat basmati rice, cooked with potatoes and egg

indian style shrimp fried rice

basmati rice cookie with garden fresh vegetables

beef, rice cooked with spices

basmati rice cooked with spices

with chi-vegetables

homemade balls in sweetened condensed milk

cheese balls deep fried and soaked in syrup

rice pudding flavored with saffron and nuts

(mango banana)

bedor goat

tender morsels of boneless chicken, cooked with ginger, garlic, tomatoes, sprinkled with fresh herbs & spices

tender pieces of beef cooked with mild and spicy gravy

tender pieces of goat cooked with mild and spicy gravy

cooked with light gravy and tomatoes

cooked with spice and onion

chicken mild spiced cooked in mild gravy

cooked in thick, spice flavored sauce

a weight watcher's delight, boneless chicken breast, marinated in yogurt and mild spices, served with basmati rice or nan

boneless chicken breast, marinated in yogurt and spices, cooked with cream and almonds, served with basmati rice or nan

(pcs) beef cubes marinated in yogurt and mix spices, served with basmati rice or nan

king fish (whole/pieces) marinated in and exotic recipe and exciting spices and herbs broiled in oven, served with basmati rice or nan

(chicken or beef), finely chopped meat mixed with onion and green pepper

chicken pieces marinated in yogurt and herb and spices broiled in clay oven

deep fried crisp patties stuffed with spiced vegetable

crispy pastry turnover filled with mixed meat

made with dal and spice

assorted vegetable fritters

kala channa and spice

fried patty mixture of ground beef lentils and spices

(dal) lentil cooked on low flame in a special kind of spices

cooked in spice flavored sauce

cooked in traditional spice

hilsha, telapia, rupchanda, cooked in delicately spiced sauce

cauliflower and potatoes, cooked with fresh herbs and spices

potatoes, spinich, cooked in delicate spices

chick peas with herbs and spices

whole eggplant, baked over an open flame, mashed and seasoned with herbs and vegetables

(mashed potatoes mixed with green peppers, onion and spices)

lentils submerged over a low flame, laced with cream delicately flavored with spices and fried in butter

okra cooked in spice

fresh tomato cucumber, onion carrot mixed with lettuce

sweet and sour

hot and spicy