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  • Bobby Van's Steakhouse

Bobby Van's Steakhouse

(718) 553-2100

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  • Jfk Access Rd, Jamaica, NY 11430
  • Steak
  • Bobby Van's Steakhouse

  • (718) 553-2100
  • Menu
  • Raw Bar*
    • Oysters On The Half Shell $14.00

      served with cocktail and mignonette sauce

    • Jumbo Shrimp Cocktail $18.00

    • Chilled Lobster Cocktail $20.00

    • Colossal Crabmeat Cocktail $20.00

  • Appetizers
    • Bobby Van's French Onion Soup $7.00

      served with a large toasted crouton with melted swiss

    • Bobby Van's Crabcake* $14.00

      mustard sauce

    • Jumbo Shrimp Scampi* $18.00

      broiled with white wine, lemon and garlic

    • Traditional Escargot* $10.00

      butter, garlic, pernod, lemon & herbs

    • Fried Calamari* $10.00

      parmesan, lemon, parsley & marinara

    • Sweet Chili Tossed Calamari* $10.00

      thai peanut dipping sauce

  • Salads
    • Harry's Salad* $12.00

      chopped shrimp, string beans, tomato, red onion, roast red peppers & topped with bacon an red wine vinaigrette

    • Classic Caesar Salad $7.00

      shaved parmesan

    • Classic Caesar Salad $16.00

      add chicken

    • Classic Caesar Salad* $18.00

      add shrimp

    • Baby Mixed Greens $7.00

      tomato, onion, crumbled blue cheese and shallot dressing

    • Hearts Of Iceberg $7.50

      chopped and served with tomatoes & blue cheese dressing

    • Fresh Tomato & Red Onion $7.00

      with blue cheese dressing

    • Sliced Buffalo Mozzarella & Tomato $9.00

      basil pesto and balsamic reduction

    • California Cobb Salad* $15.00

      chopped ham, chicken, bacon, avocado, bleu cheese, egg & tomato with red wine vinaigrette

    • Chopped Sirloin Salad* $13.00

      broiled chopped sirloin over mesclun greens with blue cheese dressing

    • Pan Roasted Cajun Spiced Salmon Salad* $17.50

      with roasted jalapeno aioli

    • The "OB" Steak Salad* $15.00

      baby mixed greens, onion, blue cheese crumbles, sliced flat iron steak shallot dressing

    • Chinese Chicken Salad* $16.00

      napa cabbage, radicchio, romaine, fried wontons & a sweet chili and sesame dressing

  • Entrees*
    • Bobby Van's Burger $14.00

      10 oz. burger served with fries and onion rings add on: cheese, mushrooms, bacon and sautéed onion

    • Bobby Van's Bleu Cheese Stuffed Burger $14.00

      served without a bun and broccoli, salad and homemade chips

    • Grilled Chicken Club Sandwich $14.00

      ham, swiss cheese, lettuce, tomato, bacon and french fries and onion rings served on a croissant

    • Open Faced NY Strip Sandwich $18.00

      served on texas toast with garlic herb butter, french fries and onion rings

    • Bobby Van's Crabcake Sandwich $17.00

      served with remoulade, french fries and onion rings

    • Sesame Crusted Tuna $28.00

      pickled ginger, seaweed salad and miso vinaigrette

    • Jumbo Shrimp Scampi $32.00

      broiled with white wine, lemon and garlic served with rice pilaf

    • Fresh Fish Of The Day $24.00

      ask server for details

    • Sautéed Sea Scallops $28.00

      braised asparagus, roasted red pepper, mushroom and sauce beurre rouge

    • Bobby Van's Crabcakes $28.00

      mustard sauce

    • Linguini And Clams In White Wine $22.00

      plum tomatoes, garlic and extra virgin olive oil

    • Half Roast Chicken $21.00

      roasted red skin potatoes, green beans and natural jus

  • Steakhouse Classics*
    Our Prime, Dry-Aged Steaks Come Hot From The Broiler With A Crusty, New York Style Char. Please Inform Your Server If You Would Like Your Steak Prepared Differently.
    • Lamb Loin Chops $45.00

    • Bobby Van's NY Strip $45.00

    • Bone-In Ribeye $49.00

    • Petite Filet Mignon $30.00

    • Double-Cut Veal Chop $42.00

    • Sliced Steak A La Stone $46.00

    • Porterhouse $45.00

      for 2 or more. voted best in dc by the washingtonian magazine

    • Filet Mignon $45.00

  • Side Dishes
    • Steamed, Sautéed Or Creamed Spinach $8.00

    • Hash Browns $8.00

    • Prosciutto Mac And Cheese $11.00

    • Asparagus $8.00

    • Sautéed Mushroom's $8.00

    • Mashed Potatoes $7.00

    • French Fries $7.00

    • Baked Potato $6.00

    • Cottage Fries $5.00

    • Fried Zucchini $7.00

    • Onion Rings $7.00

    • French Green Beans $8.00

  • Raw Bar*
    • Oysters On The Half Shell $15.00

      served with cocktail and mignonette sauce

    • Jumbo Shrimp Cocktail $18.00

    • Chilled Lobster Cocktail $20.00

    • Colossal Crabmeat Cocktail $20.00

  • Appetizers
    • Bobby Van's French Onion Soup $7.00

      served with a large toasted crouton and melted swiss

    • Bobby Van's Crabcake* $16.00

      mustard sauce

    • Jumbo Shrimp Scampi* $18.00

      broiled with white wine, lemon and garlic

    • Traditional Escargot* $12.00

      butter, garlic, pernod, lemon & herbs

    • Fried Calamari* $10.00

      parmesan, lemon, parsley & marinara

    • Sweet Chili Tossed Calamari* $10.00

      thai peanut dipping sauce

  • Salads
    • Harry's Salad* $12.00

      chopped shrimp, string beans, tomato, red onion, roast red peppers & topped with bacon and red wine vinaigrette

    • Classic Caesar Salad* $8.00

      shaved parmesan

    • Baby Mixed Greens $8.00

      tomato, onion, crumbled blue cheese and shallot dressing

    • Hearts Of Iceberg $8.00

      served chopped with tomatoes & blue cheese dressing

    • Fresh Tomato & Red Onion $9.00

      blue cheese dressing

    • Sliced Buffalo Mozzarella & Tomato $11.00

      basil pesto and balsamic reduction

  • Steakhouse Classics*
    Our Prime, Dry-Aged Steaks Come Hot From The Broiler With A Crusty, New York Style Char. Please Inform Your Server If You Would Like Your Steak Prepared Differently.
    • Lamb Loin Chops $45.00

    • Bobby Van's NY Strip $45.00

    • Ribeye Steak $49.00

    • Double-Cut Veal Chop $42.00

    • Sliced Steak A La Stone $46.00

    • Porterhouse $45.00

      for 2 or more voted best in dc by the washingtonian magazine

    • Filet Mignon $45.00

  • Entrees*
    • Sesame Crusted Tuna $30.00

      seaweed salad, pickled ginger & miso vinaigrette

    • Jumbo Shrimp Scampi $33.00

      broiled with white wine, lemon and garlic served with rice pilaf

    • Fresh Fish Of The Day $28.00

      ask server for details

    • Sautéed Sea Scallops $30.00

      braised asparagus, roasted red peppers, mushroom & sauce beurre rouge

    • Bobby Van's Crabcakes $32.00

      mustard sauce

    • Linguini And Clams In White Wine $24.00

      plum tomatoes, garlic and extra virgin olive oil

    • Half Roast Chicken $24.00

      roasted red skin potatoes, green beans and natural jus

    • Live Maine Lobster $20.00

  • Side Dishes
    * This Menu Item Consists Of, Or Contains Meat, Fish, Shellfish, Nuts Or Fresh Shell Eggs That Are Raw Or Not Cooked To Proper Temperature To Destroy Harmful Bacteria And /Or Virus. Consuming Raw Or Undercooked Meat, Fish, Shellfish Or Fresh Shell Eggs May Increase Your Risk Of Food-Borne Illness, Especially If You Have Certain Medical Conditions.
    • Steamed, Sautéed Or Creamed Spinach $8.00

    • Hash Browns $8.00

    • Asparagus $9.00

    • Sautéed Mushroom's $8.00

    • Onion Rings $7.00

    • Mashed Potatoes $8.00

    • Green Beans $8.00

    • Cottage Fries $7.00

    • Fried Zucchini $7.00

    • Baked Potato $8.00

    • French Fries $8.00

    • Prosciutto Mac And Cheese $11.00

Menu for Bobby Van's Steakhouse provided by Allmenus.com

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