Made with our Brew York Pale Ale and NY Cheddar Cheese.

Add a delicious grilled cheese to your choice of soup.

Locally Sourced Lettuces, Seasonal Garnishes, Housemade Dressing.

Field Greens, Cucumber, Radish, Shallot, Pickled Red Cabbage, Sweet & Sour Tomato Vinaigrette, Feta, Pepitas.

A single serving size with Taproom Ketchup.

1 lb. of hand-cut fries served with three sauces: French Onion Dip Aioli, Secret Sauce, Taproom Ketchup.

Lemon-Chevre Hummus, Wood Oven Pistou Pita, Pea Shoots, Cherry Tomato, Pickled Red Onion.

Taproom Farm Vegetables, Mary's Gone Crackers, Buttermilk-Pistachio Dip.

Heirloom Tomatoes, Cucumber, Pickled Cubanelles, Sungolds, Babaganoush, Pine Nuts, Balsamic Syrup, Frico.

Yellow Heirloom Tomato Sauce, Smoked Garlic-Rosemary Sausage, Cubanelles, Red Onion, Provolone.

Creole-Soy Glazed Chicken Skewer, Sesame Rice Noodle Salad, Sriracha Heirloom Tomato Oil, Peanuts.

Housemade Raspberry Ice Cream, Cajeta, Raspberry Puree, Pecans.

Wood oven, roasted tomato sauce, house mozzarella, Provolone, oregano.

Olive oil, oregano, Parmesan, house mozzarella, Aleppo pepper.

Arugula pistou, grilled zucchini, red onion, feta, house mozzarella.

Wood oven roasted tomato sauce, house pork sausage, grilled sweet peppers, provolone.

Olive oil, garlic, Parmesan, Fontina.

Sauteed Cermini mushrooms and brown rice with adobo sauce. Pickled purple cabbage and chimichurri veganaise, Heidelberg roll.

Grass fed beef, creole remoulade, Pepper Jack cheese, banana peppers, brioche roll.

Grass fed beef, secret sauce, dill pickles, onion, aged NY cheddar cheese, brioche roll.

Grass fed beef, French onion dip aioli, arugula, pickled red onions, Provolone, brioche roll.

'Zilla barbecue pork shoulder, mustard slaw, dill pickle, creole remoulade, brioche roll.

House cured, grilled pork belly, French onion dip aioli, arugula, tomato jam, pickled red onion, Heidelberg roll.

Served with Purity ice cream and chocolate ganache.

Root beer or ginger beer made with Purity Ice Cream.

Purity ice cream.