Lentil based tomato and tamarind soup served with crisps
Eggplant fritters, coated with tamarind sauce
Pan fried patties of spinach and homemade cheese with toasted lentils.
Sweet n spicy shrimp in a mango sauce
Savory turnovers potato peas and ginger stuffing
Chickpea flour dusted vegetable fritters
Semolina crisps, avocado, savory yogurt, diced potato, chickpeas with tangy chutneys.
Buttered Soft rolls with veggie mash.
Savory lentil risotto arancini- smoked tomato chutney
Crispy cauliflower florets, garlic tomato sauce
Tofu in a sweet, spicy ＆ tangy sauce
Hara bhara- batata wada- dahi kebab- trio of sauces
Indo Chinese style spicy chicken in a ginger soy sauce
Semolina shells-savory-spicysweet tamarind water
Crumbled paneer cheese wrap-thin whole wheat tortilla
Potato patties, curried chickpeas and tangy chutneys
A cold salad of puffed rice, diced onions, cilantro and tamarind chutney.
Chicken wings spicy sambal dip
Savory crisp turnovers seasoned ground lamb stuffed
Tandoor skewered pounded chicken with select herbs and spices
Gram flour dusted crispy basa
Carb on carb-delicious, spiced potato patty slider
Buttery Soft rolls with pounded lamb stew
Spiced chicken tikkas-egg- whole wheat thin kerchief roti.
Stewed chickpeas, fluffy bread, pickled onion
A fragrant combination of long grain basmati slow-cooked in a special copper vessel with fresh herbs and spices. Comes with raita (a cucumber yogurt cooler). Served medium spicy.
A fragrant combination of long grain basmati slow-cooked in a special copper vessel with fresh herbs and spices. Comes with raita (a cucumber yogurt cooler). Served medium spicy.
A fragrant combination of long grain basmati slow-cooked in a special copper vessel with fresh herbs and spices. Comes with raita (a cucumber yogurt cooler). Served medium spicy.
A fragrant combination of long grain basmati slow-cooked in a special copper vessel with fresh herbs and spices. Comes with raita (a cucumber yogurt cooler). Served medium spicy.
A fragrant combination of long grain basmati slow-cooked in a special copper vessel with fresh herbs and spices. Comes with raita (a cucumber yogurt cooler). Served medium spicy.
Amritsari macchi, chicken or lamb special of the day
Hara bhara kebab, Baigan Bharta
Free range lamb stew with apricots topped with pommes mignonettes.
Spicy lamb curry with malt vinegar, whole spices and potatoes. Extra Spicy
Home style chopped lamb and fresh peas
Free range lamb stewed in creamy mint cilantro sauce
Combination of diced fork tender lamb ＆ tempered spinach
On the bone baby goat stewed to perfection
Curried lamb stew with Anise seed powder
Spicy shrimp, chunky salsa, curry seeds, and mustard seeds
Wild shrimp in a tangy and piquant coconut infused sauce.
Tempered shrimp sautéed with Garam masala.
Home style curry with Mahi fillet
Fresh Mahi fillet, coconut sauce with a hint of ginger and green chilies.
Tandoor grilled savory vegetables along with homemade cheese
Raisins and green chilies stuffed farmers cheese-sour cream
Spicy roasted boneless skinless chicken tikkkas
Supremes of chicken marinated in cardamom and mace flavored yogurt, roasted in tandoor
Tandoor roasted silver sea fish
All natural skinless half chicken, Tandoori masala
Chunks of wild salmon, mild marination
Tandoori jumbo shrimps in a pomegranate powder and hung yogurt marinade
Ginger infused lamb chops char-grilled in the Tandoor
A tasting of our best tandoori hits including chicken, lamb, fish and shrimp
Toasted light ＆ spicy lentil wafers, served with mango chutney.
Seasoned yogurt sauce with grated
Crispy okra slivers, mango powder,black salt.
Whole Wheat.
Whole Wheat.
Chick Pea Flour
Garlic
Homemade cheese
Sweet, nuts ＆ coconut
Layered whole wheat, butter ＆ Carom seeds
Spicy and piquant veggie curry with coconut
Roasted skinless eggplant mash
Sweet and sour eggplant with toasted sesame and peanuts
Okra tempered with turmeric, diced onions, diced tomatoes and ginger
Coconut infused vegetable curry from kerala
Tempered cauliflower florets with diced potatoes-tomato garlic masala
Fresh home made cheese folded in seasoned and tempered spinach
Homemade cheese and potato dumplings in a creamy sauce
Paneer, knapped with Fenugreek scented tomato cream sauce
Tempered pureed spinach with chickpeas
Homemade paneer cheese with peas in a homestyle curry
Creamy stew with fresh veggies, nuts, raisins, and fruits.
Chickpea stew with tomato ＆ginger
Whole black lentils, kidney beans, clarified butter
Yellow lentils, cumin and garlic tempering
Yogurt and gram flour stew with veggie dumplings.
Tofu and peas in a homestyle curry
Coconut flavored chicken curry, tempered with fennel and curry leaves
Chicken tikkas braised in a Fenugreek scented tomato cream sauce
Spicy chicken curry with black peppercorns, fennel powder and curry leaves
Boneless dark meat heaven
Medley of chicken and spinach in perfect harmony
Spicy chicken curry with diced potatoes ＆ malt vinegar.
Cardamom scented creamy curried chicken
Tandoori malai tikka in a delicate yogurt ＆ cream sauce
Curried chicken in a tart and sweet mango sauce
Titos-ginger beer-lime juice- rose syrup
Dark rum- spices ＆ ginger extract
Vodka-pom-grapefruit -lime juice
Coconut rum, blended mango yogurt
Kashmiri chilies-guava juice-triple sec
White rum-green mango-lime-mint
Titos-lychee soho
Prosecco-saffron extract-peach puree
A fragrant combination of long grain basmati slow cooked in a special copper vessel with fresh herbs and spices. Comes with raita (a cucumber yogurt cooler). Served medium spicy.