- New York
- Huntington
- IMC Restaurant & Bar
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IMC Restaurant & Bar
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- 279 Main Street, Huntington, NY 11743
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No cuisines specified
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Grubhub.com
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IMC Restaurant & Bar
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We make ordering easy.
- Menu
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Starters
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Roasted Bone Marrow $12.00
Herbed bread crumbs, pickles.
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Wagyu Meatballs $12.00
Pickled daikon, spicy mayo.
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Potato Croquettes $10.00
Bacon stuffed, truffle aioli.
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Grilled Octopus $19.00
Hummus, pickled fennel, olive tapenade.
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Short Rib Bites $14.00
Fried shallots, garlic, teriyaki glaze.
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Sweet Chili Shrimp $16.00
Fried shallots, spicy mayo.
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Maple Glazed Bacon $12.00
2 slabs of double smoked bacon, barrel aged maple syrup.
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Baked Clams $14.00
Oregano, garlic, breadcrumbs.
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Wagyu Steak Tartar $18.00
Quail egg, capers, cornichons, red onions, green peppercorn vinaigrette, toast.
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Crab Cakes $21.00
Avocado mousse, pomegranate salsa, fennel watercress salad.
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Salads
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Arugula Salad $11.00
Gluten-Free. Avocado, orange, carrot, sunflower seeds, miso tahini dressing.
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Caesar Salad $10.00
Little gems, savory croutons, House-Made Caesar dressing.
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Burrata $17.00
Heirloom tomatoes, tomato vinaigrette, pesto, filone toast.
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IMC Wedge $12.00
Iceberg lettuce, double smoked bacon, heirloom tomatoes, House-Made bleu cheese dressing.
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Raw Bar
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Spicy Tuna $18.00
Gluten-Free. Crispy rice cakes, jalapeno pepper, sweet soy dipping sauce.
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Shrimp Cocktail $4.00
Gluten-Free.
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Lump Crab Cocktail $16.00
Gluten-Free. Lime mint aioli, orange.
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Lobster Cocktail $18.00
Gluten-Free. Half chilled lobster, drawn butter, cocktail sauce.
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Sandwiches
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BLT $14.00
Double smoked bacon, heirloom tomatoes, toasted sourdough bread, French fries.
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Grilled Cheese $12.00
Stracchino cheese, brioche bread, French fries.
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For The Table
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Cheese Platter $24.00
Chef's selection of cheese and cured meats with condiments.
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Pastry Basket $9.00
Freshly baked assortment, assorted jams.
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Duck Platter $29.00
Foie gras en croute, foie gras ganache, duck prosciutto, duck rilletes and duck salami, seasonal accoutrements.
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Wagyu BeefHighly prized for intense marbling and rich flavor, these cattle produce arguably the finest beef in the world, wagyu's cattles' genetic predisposition yields a beef that contains a higher percentage of omega-3 and omega-6 fatty acids than typical beef.
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Wagyu NY Strip (18 OZ.) $65.00
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Wagyu Hanger Steak (16 OZ.) $39.00
Sliced, chef's marinade.
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Wagyu Petit Tender (12 OZ.) $32.00
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Wagyu Skirt Steak (16 OZ.) $45.00
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Brunch Classics
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Avocado Toast $14.00
Poached eggs, arugula, pico de gallo, filone toast, chili oil, mixed greens salad.
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Vegetarian Hash Bowl $12.00
Gluten-Free. Spinach, mushrooms, roasted corn, poached eggs, home fries, Hollandaise sauce.
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French Toast $11.00
Nutella, strawberry compote.
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Steak-'N-Eggs $24.00
8 OZ. Skirt steak, 2 eggs, French fries, chimichurri sauce.
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Crab Cake Benedict $18.00
Twin crab cakes with 2 poached eggs, English muffin, Hollandaise sauce, roasted potatoes.
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Eggs Any Style $12.00
2 eggs, sausage, or bacon, or avocado, home fries, toast.
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Country Fried Chicken Cutlet $14.00
2 eggs, home fries, watercress salad.
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Eggs Benedict $14.00
2 poached eggs, English muffin, Canadian bacon, Hollandaise sauce, home fries.
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Buttermilk Pancakes $11.00
Vanilla mascarpone whipped cream, Vermont maple syrup.
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Prime Steaks
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Bone-In Filet Mignon (16 OZ.) $49.00
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Porterhouse Steak (For 2) (40 OZ.) $50.00
28 day dry aged, sliced.
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Bone in Ribeye (24 OZ.) $35.00
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Land Entrees
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Kobe Burger $22.00
Lettuce, tomato, dill pickle, spicy mayo.
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Double Cut Pork Chop $27.00
Mashed potato, braised winter greens, pickled fennel, capers white wine sauce.
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Lamb Shank $27.00
Orzo pasta, tomato compote, red wine and rosemary sauce, served on the bone.
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Roasted Half Chicken $24.00
Celery root puree, sautéed spinach, au jus.
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Duck Duo $29.00
Pan seared breast, confit leg, mushroom risotto, au jus.
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Short Ribs $32.00
Creamy polenta, horseradish gremolata, served on the bone.
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Additionals
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Duck Bacon $6.00
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Double Smoked Bacon $5.00
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Eggs (2) $5.00
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House-Made Pork Sausage $5.00
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Home Fries $4.00
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House Cured Lox $5.00
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Au Poivre Sauce $3.00
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Foie Gras Butter $5.00
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Bearnaise Sauce $3.00
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Gorgonzola Crust $4.00
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Sea Entrees
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Sea Scallops $35.00
Creamed corn, winter greens, citrus beurre blanc.
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Pan Seared Salmon $25.00
Beluga lentils.
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Swordfish $34.00
Sauteed mushrooms, caper parsley sauce.
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Grilled Branzino $27.00
Whole or fillet.
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Shrimp Risotto $24.00
White wine, lemon, garlic, parsley.
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Linguine with Clams $19.00
White wine, butter, garlic, chili pepper.
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Sides
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Baked Potato $7.00
Creme fraiche, chives.
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Brussels Sprouts $8.00
Double smoked baconu.
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House Cut French Fries $7.00
Regular, sweet potato.
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Lobster Mac & Cheese $16.00
Smoked Gouda, breadcrumbs.
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Menu for IMC Restaurant & Bar provided by Allmenus.com
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