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Honu Kitchen & Cocktails
Maine lobster, sherry, chive.
Sea salt.
Cocktail sauce.
Brie, onion jam, balsamic, micro greens.
BBQ sauce, crispy onions.
Pico de gallo, cilantro, lime crema.
Pickled cucumber, carrot, scallion, hoisin.
Goat cheese, pumpkin seed.
Seasoned flour, chipotle aioli, marinara.
Salsa verde.
Red sauce, mozzarella.
Sweet chili, spiced peanut.
Contains nuts. Sticky rice, edamame, seaweed salad, nori, sesame seed, ponzu.
Ricotta salata, san danielle prosciutto, basil pesto, micro greens.
Chef's daily selection, house jam, local honey, extra virgin olive oil.
Green pea, crispy lardon, Parmesan sauce.
Grilled strawberry, EVOO, Italian baguette.
Roasted pork shoulder, pineapple salsa, lime crema, fire roasted pepper sauce, corn tortilla.
Hass avocado, fire roasted pepper, chipotle aioli, tempura crumbs.
Chili rubbed, cilantro glaze, shishito pepper.
Crispy floret, chaat, mango yogurt.
White bean purée, cripsy chorizo, shaved fennel, and arugula salad.
Mesclun, apple, goat cheese, cranberry, candied walnuts and riesling vinaigrette.
Romaine hearts, everything bagel crouton, creamy Caesar.
Baby iceberg, applewood smoked bacon, avocado, beefsteak tomato, horseradish dressing.
Goat cheese, arugula, pumpkin seed, orange vinaigrette.
Romaine, black bean, crispy tortilla, red onion, shredded pepper jack, tomato, avocado, chipotle vinaigrette.
Crispy onion, mushroom, arugula, herb mayo, American fries.
Applewood smoked bacon, red onion marmalade, beefsteak tomato, American fries.
Avocado, herb mayo, multigrain toast, market greens.
Ham, gruyere cheese, house pickles, grain mustard, classic ciabatta, American fries.
Blue cheese crust, port wine demi, Parmesan truffle fries.
Pomme puree, asparagus, au poivre, crispy onion.
Mashed potato, haricots verts, au jus.
Gulf shrimp, heirloom cherry tomato sauce, basil, chili flake.
Shaved brussels, bacon, heirloom carrots.
Creamed spinach, crispy fingerling potato, black truffle butter.
Butter and white pepper.
Parmesan aioli.
Cajun aioli.
Cheddar, Parmesan, and bacon.
Sea salt.
Cracked pepper and herbs.
Garlic oil.
Seafood broth, daikon.
Menu for Honu Kitchen & Cocktails provided by Allmenus.com
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