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  • Branzinos Restaurant and Bar

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Branzinos Restaurant and Bar

(631) 944-3141

We make ordering easy. Learn more

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  • 315 Walt Whitman Rd, Huntington Station, NY 11746
  • No cuisines specified

  • Grubhub.com
  • Branzinos Restaurant and Bar

  • (631) 944-3141

    We make ordering easy.

  • Menu
  • Antipasti
    • Clams Oreganata

      Lemon and white wine.

    • Clams Aqua Pazza $22.00

      Manila clams, broccoli rabe, tomato garlic broth, crostini.

    • Clams Casino $16.00

      Double smoked bacon, onion and pepper.

    • Tuscan Mussels $21.00

      Broccoli rabe, white bean ragu.

    • Fried Calamari $24.00

      Tomato sauce or Arrabbiata.

    • Tomato and Honey Date Bruschetta $18.00

      Slow roasted tomatoes, creamy ricotta, warm truffle honey dates.

    • Baked Oysters $19.00

      Pancetta, tomato, onion confit and Gruyere cheese.

    • Charred Octopus $26.00

      White bean ragu, salsa Verde.

    • Lump Crab Cakes $16.00

      Apple slaw and whole grain aioli.

    • Spinach and Artichoke Rice Balls $19.00

      Baby spinach, artichoke hearts, mozzarella and basil tomato sauce.

    • Prosciutto and Burrata $24.00

      Marinated red peppers, pesto balsamic.

    • Wagyu Meatballs $21.00

      Plum tomato, ricotta, basil, fresh parmigiano reggiano, rustic bread.

    • Neapolitan Stack $19.00

      Grilled eggplant, heirloom tomato, burrata slow roasted tomato pure, balsamic.

    • Beef Braciole $22.00

      Stuffed with cheese, herbs, braised in tomato sauce.

    • House Rubbed Chicken Wings $13.00

      Roasted yellow pepper sauce.

  • Insalate
    • Lobster Corn Chowder $10.00

      Chive sour cream.

    • Caesar Salad $16.00

      Romaine, fresh parmigiano reggiano, parsley, croutons.

    • Beet and Goat Cheese Salad $18.00

      Butter lettuce, marinated golden and red beets, herb goat cheese, candied walnuts and sherry vinaigrette.

    • Crispy Artichoke Salad $18.00

      Mixed greens, cherry tomato, onion, artichoke, crisp bacon, black olives, garlic parmesan dressing.

    • Branz Salad $18.00

      Layered butter lettuce, prosciutto, sweet peas, goat cheese, sherry-shallot vinaigrette.

    • Arugula and Apple Salad $18.00

      Baby arugula, red apple, walnuts, ricotta salata, dates, celery, Dijon mustard vinaigrette.

    • House Salad $10.00

      Mesculin greens, shaved baby vegetables and white balsamic dressing.

  • Raw Bar
    • Little Neck Clams

      Calabrese chili cocktail sauce and a celery mignonette.

    • Crab Cocktail $28.00

      Cognac mustard mayo.

    • Jumbo Shrimp Cocktail $24.00

      Calabrese chili cocktail sauce.

  • Pasta
    • Pappardella Bolognese $29.00

      Fresh pappardelle, herb ricotta, tomato sauce, fresh parmigiano reggiano.

    • Pasta Primavera $28.00

      Roasted cauliflower, cherry tomatoes, asparagus, extra virgin olive oil.

    • Spicy Rigatoni $29.00

      Spicy, creamy alla vodka sauce, topped fresh burrata. Top with a breaded chicken cutlet for an extra charge.

    • Lobster Buccatini $39.00

      Whole maine lobster, sweet peas, shitake mushrooms, shaved carrots, sherry cream, fresh parmigiano reggiano.

    • Squid-Ink Linguine and Clams $34.00

      Manila clams, garlic white wine.

    • Beef Pappardella $36.00

      Beef braciole and a pesto broccoli rabe, tomato confit.

    • Beef Pappardelle $36.00

      Beef braciole and a pesto broccoli rabe, tomato confit.

    • Paccheri Pasta $34.00

      Sautéed chicken, fresh mozzarella, spinach. sherry wine sauce.

    • Shrimp Oreganata Linguine $42.00

      Artichokes, asparagus, plum tomato, white wine and garlic.

    • Shrimp and Crab Cavatelli $32.00

      Shrimp, crab, wild mushrooms, string beans, tomatoes and sherry cream sauce.

    • Lobster Paccheri $34.00

      Fresh paccheri, maine lobster, lobster fennel and tomato sauce.

  • Pesce
    • Herb Roasted Branzino $41.00

      Whole or filet. Olives, tomatoes, capers, broccoli rabe, lemon potatoes, mediterranean vinaigrette.

    • Walnut Crusted Salmon $39.00

      Butternut squash risotto, brandy cream sauce, dried cherries.

    • Pan Seared Branzino Filet $32.00

      Fingerling potatoes, baby carrots, celery root, artichoke and lemon saffron sauce.

    • Halibut Oreganata $46.00

      Lemon basil risotto, aged balsamic.

    • Seared Scallops $48.00

      Seared with a seafood risotto, Riesling cream sauce.

    • Fire Roasted Shrimp $32.00

      Lobster chive potato puree, tomato and rocoto yellow pepper sauce.

  • Pollo and Carne
    • Chicken Paillard $29.00

      Grilled chicken, Pecorino cheese, tomato, arugula salad, garlic Parmesan.

    • Chicken Parmigiana $31.00

      Plum tomato, fresh mozzarella, and linguini.

    • Chicken Scarpariello $34.00

      Sausage, potato, onion, peppers, rosemary-lemon garlic white wine.

    • Free Range Chicken $29.00

      Fingerling potato, artichoke, carrot, tomato and roasted chicken Au jus.

    • Berkshire Pork Chop $44.00

      Broccoli rabe, maple-bacon sweet mashed, cherry port.

    • Braised Short Ribs $36.00

      Baby carrots, herb potato puree, caramelized cipollinis.

    • Grilled Marinated Veal Chop $54.00

      Sweet Italian sausage, broccoli rabe, lemon roasted potatoes, garlic, butter white wine.

    • Herb Marinated Skirt Steak $46.00

      Potato truffle fries, wild mushroom sauce.

    • 14 oz. Prime Sirloin $42.00

      Truffle fries, baby spinach and pinot noir demi glaze.

    • 10 oz. Filet Mignon $48.00

      Grilled asparagus, blue cheese mashed potato, peppercorn sauce.

  • Contorni
    • Broccoli Rabe $14.00

    • Sauteed Spinach $14.00

    • Roasted Cauliflower $14.00

    • Asparagus and Lemon Vinaigrette $14.00

    • String Beans $8.00

    • Pesto Truffle Fries $14.00

    • Lemon Roasted Potatoes $14.00

    • Seasonal Vegetables $8.00

    • Blue Cheese Mashed Potato $14.00

    • Maple-Bacon Sweet Mashed $14.00

    • Seafood Risotto $18.00

    • Bacon Brussel Sprouts $9.00

  • Lunch Salads (Archived)
    • Branzino Salad Lunch $19.00

      Arugula, pan seared branzino, fennel, corn, tomato and honey citrus vinaigrette.

    • Grain Salad Lunch $13.00

      Local vegetables, farro, quinoa, black beans, toasted almonds and lemon garlic vinaigrette.

  • Lunch Sandwich and Burgers (Archived)
    Choice of salad or french fries.
    • Chicken Sandwich Lunch $15.00

      Grilled chicken, baby spinach, red peppers, onion and balsamic aioli ciabatta.

    • Short Rib Grilled Cheese Sandwich Lunch $16.00

      Wild mushroom, Gruyere cheese, chipotle aioli and brioche bun.

    • Pork Sandwich Lunch $15.00

      Slow roasted pork, pickled cabbage jalapeno and onions, jack cheese and garlic aioli.

    • Shrimp Po-Boy Lunch $17.00

      Boston lettuce, tomato, onion and malt vinegar aioli.

    • House Made Turkey Burger Lunch $15.00

      Boston lettuce, tomato and whole grain mustard aioli.

    • Black Bean Quinoa Burger Lunch $14.00

      Cilantro, tomato, onion, slaw and jalapeno crema.

    • Branz Burger Lunch $16.00

      Gruyere cheese, bacon, crispy shallots and lobster aioli.

    • Fish Sandwich Lunch $17.00

      Lettuce, tomato and lemon saffron aioli.

    • Grilled Chicken Caesar Sandwich $21.00

      Thin cut Grilled chicken , lettuce, Creamy Caesar

    • Crispy Fish Sandwich $21.00

      Branzino Filet, Artichokes, Lettuce, Black Olibes, Seafood Tartare

    • Branz Burger $26.00

      Carmelized Onions, Mushrooms, Bacon, lettuce, Tomato, Lobster Aioli

    • Short Rib Grilled Cheese $24.00

      Wild Mushroom, Gruyère Cheese, Chipotle Aioli

  • Desserts
    • NY Cheesecake $12.00

    • Chocolate Mousse Cake $12.00

    • Tiramisu $12.00

Menu for Branzinos Restaurant and Bar provided by Allmenus.com

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