Roasted pepper and goat cheese.
Balsamic glaze.
Honey Dijon mustard and saffron aioli.
White wine, garlic and basil.
Cognac cream glaze.
Marinara sauce.
Herb butter, Red bell, pepper and crispy bacon.
Panko, prosciutto, mozzarella and marinara.
Greens, mushrooms, artichokes, tomato and Gorgonzola vinaigrette.
Beefsteak tomatoes, Bermuda onion, blue cheese and balsamic glaze.
Romaine hearts, Parmesan cheese and Madison croutons.
Toasted pecans, sliced apples and home style bacon dressing.
Maine lobster meat, cream and sherry wine.
Madison croutons, calvados brandy and gruyere cheese.
Herb crusted, mashed potato and au jus.
Hot cherry peppers, portobello and mash potato.
Raspberry sauce and mashed potato.
Baby greens, tomato, mozzarella and balsamic.
Local whole clam and red or white sauce.
Marinated or natural.
Portobello merlot demi-glaze.
Marinated or natural.
White wine, lemon zest, garlic and rice.
Grape tomato, basil, garlic and rice.
Herb crusted, lemon, white wine and risotto.
Lobster sauce, rice and Madison vegetable.