Served with salad and carrot dressing.

Served with salad and carrot dressing.

Panko breaded potato, chashu pork, sweet brown sauce and chipotle aioli.

Deep-Fried jumbo shrimp and yuzu aioli.

Japanese soybean tossed with roasted sea salt.

Battered squid rings, ramen crunch, salsa and yuzu ponzu sauce.

Lightly seared sashimi grade ahi tuna coated with crusted sesame seeds, Korean seaweed crisp, greens, ponzu sauce and wasabi aioli.

Cooked shrimp, avocado, cucumber, greens carrots wrapped in rice paper, and sweet chili miso sauce.

Green laver flavor french fries or curry flavor.

Homemade Pan-Fried pork dumplings and spicy sesame soy sauce.

Deep-Fried and marinated in soy sauce and garlic.

Ahi tuna, avocado and seaweed with white truffle flavored poke sauce.

Mixed greens, tomatoes, carrots, shallots, ramen crunch and carrot dressing.

Mix green, tomato, avocado, corn, cucumber, ni tamago and walnuts.

Mix green, tomato, avocado, corn, cucumber, ni tamago and walnuts.

Pork and vegetables fried rice served with BBQ Kara-Age on top.

Seared ahi tuna, sesame, scallion and seaweed.

Chashu pork, egg, and vegetables (Corn, onion, scallions and carrots).

Pork and vegetable (Corn, onion, scallions and carrots) fried rice.

Chicken Kara-Age, iceberg lettuce and yuzu aioli.

Braised pork, iceberg lettuce, sweet brown sauce and yuzu aioli.

Kishuya original seasoning sea salt and chicken katsuo dash i broth, topped with tofu, grilled tomato and assorted vegetables.

Kishuya original seasoning soy sauce and tonkotsu (Pork) broth, topped with kogashi garlic paste, pork chashu, nikumiso, ni tamago, Men-Ma, Naruto and scallion.

Kishuya original seasoning soy sauce and tonkotsu (Pork) broth, temomi noodles topped with nikumiso, Men-Ma bokchoy, Naruto and scallion.

Kishuya original seasoning sea salt and chicken katsuo dashi broth, topped with chicken or pork chashu, Men-Ma, scallion, Naruto, grilled tomato and onion chips.

Kishuya original seasoning soy sauce and tonkotsu (Pork) broth, topped with pork chashu, ni tamago, Naruto, Men-Ma, nori and scallion.

Shoyu tonkotsu with extra chashu pork.

Kishuya original seasoning miso and chicken katsuo dashi broth, temomi noddles topped with pork chashu or chicken, assorted vegetables, menma, corn and naruto.

Fried vanilla ice cream, whipped cream and blueberry coulis.

Vanilla or green tea.

Fried red bean cake split in half with green tea ice cream in between served with blueberry coulis.

Vanilla ice cream served with blueberry coulis.

Served with vanilla ice cream.