Appetizers
- Watermelon Gazpacho $10.00
  
  Refreshing cold soup
- Crab Stuffed Piquillo Peppers $12.00
  
  Watercress pesto
- Grilled Portuguese Octopus $14.00
  
  Mediterranean salad, balsamic vinaigrette
- Sauteed Mussels & Clams $12.00
  
  Thai basil, garlic, ginger, coconut curry broth
- Burrata Mozzarella $12.00
  
  Heirloom tomatoes, roasted peppers, prosciutto, basil, balsamic vinaigrette
- Tuna Tartare $14.00
  
  Guacamole, sesame cream, eel sauce, taro root chips
- Bronzino Ceviche $12.00
  
  Coconut, curry, cilantro, chili pepper
- Petite Lobster Rolls $16.00
  
  Classic new england preparation
- Fried Baby Artichokes $12.00
  
  Lemon a loll dipping sauce

Fields of Green
- Hearts of Romaine Caesar $10.00
  
  Croutons white anchovies, shaved parmigiano, classic caesar dressing
- Roasted Beets & Asparagus $10.00
  
  Toasted pine nuts, honey goat cheese, petite mache, resiling vinaigrette
- Organic Mixed Baby Greens $10.00
  
  Cherry tomatoes, asparagus, gorgonzola dolce, raspberry vinaigrette
- Artisan Baby Lettuce $10.00
  
  Baby artichokes, rustic mediterranean vinaigrette

Pasta
- Sun Dried tomato Ravioli $20.00
  
  Sundried tomatoe romanesco, gorgonzola dolce
- Maine Lobster Tagliatelle $24.00
  
  Tarragon lobster sauce
- Orecchietfe Primavera $18.00
  
  Saute seasonal vegetables, garlic & oil
- Short Rib Pappardelle $22.00
  
  Short rib ragu, carrots, cippollni, english peas, exotic mushrooms, shaved prrmigiano
- Seafood Whole Wheat Linguine $26.00
  
  Shrimp, clams, mussels, calamari, cherry tomatoes, spinach, garlic white wine

Bar Menu
- Jumbo Shrimp Cocktail $3.50
  
  Cocktail sauce, lemon wedge
- East Coast Oysters $2.50
  
  Cocktail sauce , horseradish, lemon wedge
- Utile Neck Clams $1.50
  
  Cocktail sauce, horseradish, lemon wedge

Main Courses
- Risotto $20.00
  
  Wild mushrooms, english peas, white truffle cream- ricotta salata
- Jumbo Shrimp Scampi $28.00
  
  Squash pappardelle, romaine hearts, tarragon garlic butter white wine sauce
- Sesame Ahi Tuna $26.00
  
  Steamed baby bok choy, wasabi cream, wakame puree, orange ginger glaze
- Grilled Bronzino Fillet $26.00
  
  Saute rainbow swiss chard, cherry tomato confit, evoo, aged balsamic glaze
- Pan Seared Atlantic Salmon $24.00
  
  Sweet corn succotash
- Fillet Sole Meuniere $24.00
  
  Saute asparagus, fingerling potatoes, brown butter caper sauce
- Free Range Chicken Galantine $22.00
  
  Dark & white meat, chick pea hummus, wild mushroom pan gravy
- Grilled BBQ Berkshire Pork Chop $26.00
  
  Celery root puree, broccolini, carrots, watercress
- Veal Rollatini Bocca $24.00
  
  Prosciutto,mozzarella, saute spinach marsala demi
- Braised Boneless Short Rib $26.00
  
  Carrots, cippollni, fried leeks, polenta,red wine jus
- 14oz Ny Strip Steak $36.00
  
  Saute green beans & baby carrots, mashed potatoes, herbed compound butter

For The Table
- Saute or Cream Spinach $6.00
- Saute Wild Mushoorms $6.00
- Mashed Potatoes $6.00
- Truffle Parmigianino Herb Fries $6.00
- Grilled Asparagus $6.00
- Saute Green Beans $6.00

Bar Menu - Caffe Menu
- Baked Clams Oreganata $12.00
  
  Seasoned bread crumbs, garlic lemon, white wine
- Calamari Chino $12.00
  
  Watermelon, cilantro shoots, hoisin orange ginger glaze
- Tuna Tartare $14.00
  
  Guacamole, sesame cream, eel sauce wonton chips
- Fried Baby Artichokes $12.00
  
  Lemon aioli dipping sauce
- Mussels $12.00
  
  White wine, garlic, ginger, thai basil scallions, coconut curry broth
- Buffalo Chicken Wings $12.00
  
  Celery, carrots, blue cheese dipping sauce
- Pizzetta Margherita $12.00
  
  San marzano tomato sauce, fresh mozzarella, basil
- Chicken Paillard $16.00
  
  Mixed greens, cherry tomatoes artichoke hearts, goat cheese balsamic vinaigrette
- Kobe Burger $16.00
  
  Brioche bun, lettuce, tomato, mushrooms & onions, gorgonzola dolce, herb parmigianino truffle fries
- Raw East Coast Oysters $2.50
  
  Cocktail sauce, mignonette horseradish,lemon wedge
- Raw Little Neck Clams $1.50
  
  Cocktail sauce, horseradish, lemon wedge

Sweet Ending
- Raspberry Lemon Drop Cake $8.00
- Cappuccino Panna Cotia $8.00
- Ricotia Cheese Cake $6.00
- Roasted Nuts & Honey Bar Ala Mode $8.00
- Chocolate Truffle Cake $8.00
  
  Ala mode
- Belgian Chocolate Mousse Cake $6.00
- Sorbet or Gelato $6.00
- Trio of Cheeses $10.00
  
  Blue cheese, goat cheese, parmigiano truffle honey, flat bread

Caffe
- American Coffee $2.50
- Hot Herbal Tea $2.50
- Caffe Latie $5.50
- Espresso $3.50
- Double Espresso $5.50
- Cappuccino $5.50
- Mexican Coffee $8.50
- Irish Coffee $8.50
- Italian Coffee $8.50

Starters
- Today's Soup
- Burrata Mozzarella
  
  Heirloom tomatoes, roasted peppers, prosciutto, basil, balsamic vinaigrette
- Sauteed Mussels
  
  Thai basil, garlic, ginger, coconut curry broth
- Baked Clams Oreganata
  
  Seasoned bread crumbs, garlic, lemon, white wine
- Hearts of Romaine Caesar
  
  Croutons, white anchovies, shaved parmigiano, classic caesar dressing
- Organic Mixed Baby Greens
  
  Cherry tomatoes, asparagus, ricotta salata, citrus ponzu basil vinaigrette

Main Courses
- Risotto
  
  Wild Mushrooms, english peas, black truffle cream, ricotta salata
- Pappardelle
  
  Veal, Beef & pork ragu, fried basil, fresh mascarpone
- Chicken Breast Paillard
  
  Mixed Greens, cherry tomatoes, baby artichoke, goat cheese, balsamic vinaigrette
- Kobe Burger
  
  Brioche bun, lettuce, tomato, mushrooms & onions, gorgonzola dolce, herb parmigianino truffle Fries
- Grilled Bronzino Fillet
  
  Saute italian escarole, cherry tomato confit, meyer lemon
- Pan Seared Atlantic Salmon
  
  Sweetcorn succotash
- Free Range Chicken Galantine
  
  Dark & white meat, chick pea hummus, wild mushroom pan gravy
- Grilled BBQ Berkshire Pork Chop
  
  Celery root puree, broccolini, carrots, watercress
- Veal Scallopini Bocca
  
  Prosciutto, mozzarella,saute spinach, marsala sage demi

Sweet Ending
- Ricotta Cheese Cake
- Belgian Chocolate Mousse Cake
- Sorbet or Gelato

Menu for Cafe Azzurri provided by Allmenus.com

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