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Pas-Tina's Ristorante

(914) 997-7900

We make ordering easy. Learn more

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  • 155 S Central Ave, Hartsdale, NY 10530
  • Italian
  • Seamless.com
  • Pas-Tina's Ristorante

  • (914) 997-7900

    We make ordering easy.

  • Menu
  • Lunch Antipasto
    • Burrata Antipasto Lunch $20.00

      Arugula, tomatoes and red roasted peppers.

    • Crispy Calamari Antipasto Lunch $20.00

      Marinara, fra diavolo or zesty garlic sauce.

    • Sauteed Calamari Antipasto Lunch $20.00

      Marinara, fra diavolo or zesty garlic sauce.

    • Mussels Antipasto Lunch $18.00

      Marinara, fra diavolo or zesty garlic sauce.

    • Mozzarella and Tomato Antipasto Lunch $21.00

      Fresh mozzarella, tomato and basil.

    • Crispy Zucchini Antipasto Lunch $17.00

      Marinara or fra diavolo sauce.

    • Bruschetta Antipasto Lunch $18.00

      Italian toasted bread, fresh tomatoes, onions, garlic and basil. Served with chopped mozzarella and Kalamata olives.

    • Coconut Shrimp Antipasto Lunch $21.00

      Seasoned with coconut flakes.

    • Hot Antipasto Lunch $23.00

      Clams, mussels, stuffed mushroom, shrimp and eggplant rollatini.

    • Italian Eggroll $16.00

      Stuffed with sausage and peppers

    • Arancini Rice Balls (2) $16.00

      Stuffed with peas, prosciutto and parmesan cheese in a bread crumb coating.

    • Vegetble Spring Rolls $15.00

    • Coconut Chicken Tenders $15.00

    • Crispy Cauliflower Bites $15.00

      Creamy chipotle sauce

    • Mozzarella Sticks $15.00

  • Lunch Salads
    • Pas Tina Salad Lunch $17.00

      Our signature salad.

    • Arugula Salad Lunch $18.00

      Arugula with shaved Parmesan, lemon vinaigrette.

    • Grilled Salmon Salad $32.00

      Salmon over field greens with artichoke hearts and cannellini beans, served with a balsamic glaze.

    • Crab Salad Lunch $33.00

      Jumbo lump crab with baby spinach, avocado, grilled Bermuda onions and mandarin oranges served with a citrus vinaigrette.

    • Caesar Salad Lunch $16.00

      Romaine lettuce, Parmesan cheese, croutons without anchovies.

    • Pear Salad Lunch $20.00

      Field greens, pear, Gorgonzola and glazed pecans.

    • Chicken And Mango Salad Lunch $30.00

      Pan roasted chunks of chicken breast with mangos, cherry tomatoes, cucumbers, and fontina cheese tossed and served with chopped romaine and mango dressing.

  • Lunch Soups
    • Chicken Noodle Soup Lunch $14.00

      Soup that is made with chicken and pasta

    • Pasta Fagioli Soup Lunch $14.00

      Soup made with pasta and beans.

    • Fresh Vegetable Soup Lunch $14.00

      Fresh Vegetables

    • New England Clam Chowder $12.00

    • White Bean & Escarole $10.00

    • Butternut Squash $14.00

    • Stracciatella $14.00

      Spinach and Egg

    • Lentil Soup $14.00

  • Lunch Sandwiches
    • Pas Tina'S Italian Sandwich Lunch $19.00

      Prosciutto, fresh mozzarella, red roasted peppers and baby arugula.

    • Parmigiana Sandwich Lunch $19.00

      Chicken or eggplant.

    • Meatball Parmigiana Sandwich Lunch $19.00

      Sandwich with seasoned meat that has been rolled into a ball topped with tomato sauce and cheese.

    • Sausage and Peppers Sandwich Lunch $19.00

      Sausage, red sweet peppers and sauteed onions.

    • Grilled Chicken with Grilled Vegetables Sandwich Lunch $19.00

      Grilled meat and vegetable sandwich.

  • Lunch Entrees
    • Bow Ties with Shrimp and Sun-Dried Tomatoes Lunch $29.00

      Comes in vodka sauce.

    • Spaghetti with Shrimp and Scallops Lunch $30.00

      Marinara, fra diavolo or zesty garlic.

    • Lobster Ravioli Lunch $28.00

      Comes in a creamy marinara sauce.

    • Baked Rigatoni with Eggplant and Mozzarella Lunch $27.00

      Comes in marinara sauce.

    • Grilled Salmon with Grilled Vegetables $33.00

      Comes with grilled vegetables.

    • Veal Marsala Lunch $33.00

      Cooked in a wine sauce.

    • Chicken Scarpariello Lunch $31.00

      Sausages, onions, mushrooms, potatoes and sweet peppers.

    • Fettuccine with Shrimp and Sun-Dried Tomatoes Lunch $29.00

      Comes in pesto sauce.

    • Rigatoni with Sausage, Red Sweet Peppers and Mozzarella Lunch $26.00

      Comes in marinara sauce.

    • Angel Hair with Clams and Mussels Lunch $28.00

      Marinara, fra diavolo or zesty garlic.

    • Flounder Francese Lunch $34.00

      Asparagus, mushrooms in lemon and white wine sauce.

    • Shrimp Marinara Lunch $33.00

      Fra diavolo or zesty garlic sauce.

    • Salmon Pas Tina Lunch $33.00

      Artichokes, asparagus in lemon and white wine sauce.

    • Rigatoni Braised Short Ribs and Spinach $30.00

      Marechiare Sauce

    • Gluten Free Pasta $6.00

    • Penne Vodka with Chicken Cutlet $25.00

      Penne Vodka with Chicken Cutlet

    • 10 oz Center Cut Angus Choice $48.00

      Barolo wine sauce, gorgonzola, roasted potatoes

    • Chilean Sea Bass $40.00

      Sauteed with clams, mussels and shrimp in a Marechiare sauce

  • Dinner Antipasto
    • Burrata $21.00

      Arugula, tomatoes and roasted red peppers.

    • Coconut Shrimp $22.00

      Seasoned with coconut flakes.

    • Crispy and Sauteed Calamari $20.00

      Crispy or sauteed. Marinara, fra diavolo or zesty garlic.

    • Mussels $20.00

      Marinara, fra diavolo or zesty garlic.

    • Mozzarella and Tomato $21.00

      Fresh mozzarella, tomato and basil.

    • Garlic Bread $10.50

    • Italian Egg Roll $13.00

      Stuffed with sausage and peppers.

    • Hot Antipasto $23.00

      Clams, mussels, stuffed mushrooms, shrimp, eggplant rollatini.

    • Bruschetta $18.00

      Italian toasted bread, fresh tomatoes, onions, garlic and basil served with chopped mozzarella and Kalamata olives.

    • Clams Oreganata $20.00

      Italian seasoned crusted.

    • Crispy Zucchini $17.00

      Marinara or fra diavolo.

    • Italian Eggroll $16.00

      Stuffed with Sausage and Peppers

    • Vegetable spring rolls $15.00

    • Italian Eggroll $16.00

      Sausage & Peppers

    • Crispy Cauliflower Bites $15.00

      creamy chipotle sauce

    • Mozzarella Sticks $15.00

  • Dinner Salads
    • Pas Tina Salad $19.00

      Our signature salad.

    • Arugula Salad $19.00

      Arugula with shaved Parmesan, lemon vinaigrette.

    • Grilled Salmon Salad $32.00

      Salmon over field greens with artichoke hearts and cannellini beans, served with a balsamic glaze.

    • Crab Salad $33.00

      Jumbo lump crab with baby spinach, avocado, grilled Bermuda onions, and mandarin oranges served with a citrus vinaigrette.

    • Caesar Salad $18.00

      Romaine lettuce, Parmesan cheese, croutons, without anchovies.

    • Pear Salad $21.00

      Field greens, pear, Gorgonzola and glazed pecans.

    • Chicken and Mango Salad $30.00

      Pan-roasted chunks of chicken breast with mangos, cherry tomatoes, cucumbers and fontina cheese tossed and served with chopped romaine and mango dressing.

  • Dinner Soups
    • Chicken Noodle Soup $14.00

      Soup that is made with chicken and pasta

    • Pasta Fagioli Soup $14.00

      Soup made with pasta and beans.

    • Fresh Vegetable Soup $14.00

      Fresh Vegetable Soup

    • White Bean & Escarole $10.00

    • New England Clam Chowder $12.00

    • Butternut Squash $14.00

    • Lentil $14.00

    • Stracciatella $14.00

      Spinach and Egg

    • Lentil Soup $14.00

    • Lentil Soup $14.00

  • Dinner Pasta
    • Rigatoni Short Ribs in Marechiare Sauce $31.00

      Rigatoni, braised short ribs and spinach in marechiare sauce.

    • Penne in Vodka Sauce $26.00

      Narrow tube shaped pasta.

    • Rigatoni with Sausage $29.00

      Sweet roasted peppers and mozzarella in marinara sauce.

    • Fettuccine Alfredo $27.00

      Chicken and broccoli.

    • Spaghetti with Shrimp and Scallops in Marinara $30.00

      Fra diavolo or zesty garlic sauce.

    • Bow Ties with Prosciutto $30.00

      Shrimp and fresh spinach in creamy marinara sauce.

    • Angel Hair Primavera $27.00

      Chicken in marechiare sauce.

    • Rigatoni with Chicken and Fresh Spinach $28.00

      Creamy marinara or zesty garlic sauce.

    • Linguine with Shrimp $30.00

      Asparagus and grilled chicken in a scampi sauce.

    • Bow Ties with Shrimp $30.00

      Sun-dried tomatoes in vodka sauce.

    • Angel Hair with Clams and Mussels in Marinara $29.00

      Fra diavolo or zesty garlic sauce.

    • Linguine Clam Sauce $28.00

      Red or white clam sauce.

    • Jumbo Ravioli $28.00

      Meat or cheese. Topped with mozzarella and sweet roasted peppers.

    • Spaghetti with Meatballs $27.00

      Comes in marinara sauce.

    • Orecchiette with Grilled Chicken $31.00

      Zucchini, shrimp and roasted peppers in brandy sauce.

    • Rigatoni with Bolognese Sauce $28.00

      Tube shaped pasta.

    • Lobster Ravioli in a Creamy Marinara Sauce $29.00

      Stuffed pasta.

    • Linguine with Chicken $30.00

      Shrimp and sun-dried tomatoes, in marinara or zesty garlic sauce.

    • Spinach Fettuccine with Shrimp $30.00

      Scallops, and artichokes in a cognac cream sauce.

    • Fettuccine with Shrimp and Sun Dried Tomatoes $30.00

      Comes in pesto sauce.

    • Rigatoni with Broccoli Rabe and Sausage $29.00

      Comes in zesty garlic sauce.

    • Baked Rigatoni with Eggplant and Mozzarella $28.00

      Comes in marinara sauce.

    • Penne in Vodka Sauce with Chicken Cutlet $28.00

  • Dinner Chicken
    Served with side.
    • Chicken Marsala $28.00

      Mushrooms, prosciutto, Marsala wine.

    • Chicken Francese $27.00

      Sauteed in lemon and white wine.

    • Chicken Tina $30.00

      Asparagus, porcini mushrooms, sun-dried tomatoes, artichokes in a cognac sauce.

    • Chicken Chef $29.00

      Sliced tomato, broccoli, topped with melted mozzarella.

    • Chicken Scarpariello $31.00

      Sausages, onions, mushrooms, potatoes, sweet peppers.

    • Chicken Parmigiana $28.00

      Marinara sauce, melted mozzarella.

    • Chicken Milanese $28.00

      Chopped tomato, garlic and onions.

    • Chicken Sorrentino $31.00

      Spinach, eggplant, prosciutto, melted mozzarella.

  • Dinner Veal
    Served with side.
    • Veal Tina $33.00

      Asparagus, porcini mushrooms, sun-dried tomatoes, artichokes in a cognac sauce.

    • Veal Marsala $33.00

      Mushrooms, prosciutto, Marsala wine.

    • Veal Francese $32.00

      Sauteed in lemon and white wine.

    • Veal Pizzaiola Dinner $33.00

      Mushrooms, peppers, onions, marinara sauce.

  • Dinner Seafood
    Served with side.
    • Salmon Pas Tina $34.00

      Artichoke, asparagus in a lemon and white wine sauce.

    • Shrimp Scampi $33.00

      Garlic, lemon, white wine.

    • Flounder Francese $34.00

      Asparagus, mushrooms, in a lemon and white wine sauce.

    • Mixed Seafood Platter $36.00

      Clams, mussels, calamari, shrimp and scallops.

    • Shrimp Francese $33.00

      sauteed in lemon & white wine

    • Shrimp Puttanesca $33.00

      chopped tomatoes, capers and olives served with rice

    • Summer Salmon $35.00

      Over Grilled Vegetables

    • Chilean Sea Bass $40.00

      clams, mussels & shrimp in a marechiare sauce

    • Cod Fish $34.00

      with broccoli rabe & cannellini beans in a garlic and oil

    • Stuffed Salmon $36.00

      with crabmeat ,parmesean cheese and breadcrumbs

    • Cod Fish $35.00

      broccoli rabe, cannelini beans, lemon white wine

  • Dinner Specialities
    Served with side.
    • Pork Chops $33.00

      2 pieces. Sweet and hot peppers.

    • Eggplant Parmigiana $27.00

      Marinara sauce, melted mozzarella.

    • Tina's Chicken Cutlet $29.00

      Prosciutto, arugula, & burrata, balsamic glaze

    • Chilean Sea Bass $40.00

      sauteed with clams, mussels and shrimp in a Marechiare sauce

    • Summer Salmon $35.00

      over grilled zucchini, peppers, mushrooms, asparagus and broccoli rabe

    • 10 oz Center Cut Angus Choice $48.00

      barolo wine sauce, gorgonzola, roasted potatoes

  • Dinner Sauteed Vegetables
    • Spinach $14.00

    • Broccoli Rabe $15.00

    • Broccoli $14.00

  • Housemade Desserts
    • Mississippi Mud Pie $15.50

      Mocha and chocolate ice cream marbled into a chocolate cookie topped with caramel, fudge, and sliced almonds.

    • My Christopher's Favorite $14.50

      Warm chocolate brownie topped with vanilla ice cream and walnuts.

    • Tiramisu $14.50

      House made with espresso soaked ladyfingers and zabaglione cream.

    • Tartufo $14.50

      Chocolate and vanilla gelato in a coated candy shell.

    • Cannoli $14.50

      Italian pastry filled with our authentic cannoli cream.

    • Italian Cheesecake $14.50

      House made with ricotta cheese.

    • Chocolate Mousse Cheesecake $14.50

      New York Cheesecake with a layer of chocolate mousse covered in chocolate ganache

    • Apple Wrap $10.50

      Flaky pastry layers stuffed with warm apples and served with vanilla ice cream

    • Apple Wrap $14.50

      Flaky pastry layers stuffed with warm apples and served with vanilla ice cream

    • Zeppole $14.50

      Lightly fried fluffy Italian doughnut holes

    • Sea Salted Turtle Cheesecake $14.50

  • Dinner Kids Menu
    • Kid's Cheese Ravioli $14.50

    • Kid's Chicken Parmigiana $14.50

    • Kid's Penne with Butter $14.50

    • Kid's Chicken Fingers $14.50

    • Kid's Spaghetti with Meatball $14.50

Menu for Pas-Tina's Ristorante provided by Allmenus.com

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