Order popular dishes from a variety of restaurants. Get your order delivered or pick it up.
Dominican Fried crispy chicken bites served with signature mayo ketchup sauce and lime.
Shrimp, tomato, peppers, red onions, cilantro marinated in lemon.
Breaded wings choice of mild, hot, thai chili or Barbeque.
Gluten free. 5 Ounces thin sliced skirt steak over fried plantains.
Marinated shredded steak, onions, peppers over friend Plantains.
Nachos with steak, chicken, shrimp, Nacho cheese, tomato, guac. Sour cream ots.
Avocado, lime, onion, cilantro served with yuca chips, nacho chips, or fried plantains.
Spicy. Mussels, chorizo, garlic, marinara and crushed red pepper.
Served on fried plantains.
Chicken or beef potato patties.
24 hr. marinated octopus and chorizo with roasted potatoes and toasted bread.
Blue point oysters.
Chopped steak, chicken, empanadas, chicken wings, arepa, potato, yuca, chorizo and plantain.
Little neck clams.
Romaine lettuce, shredded Parmesan, croutons and creamy Caesar dressing.
Arugula, artichoke, Parmesan cheese dressed with olive oil and lemon beets salad.
Mixed green's with caramelized apples, walnuts, Goat cheese and raspberry vinaigrette.
Gluten free. 5 Ounces skirt steak slices, onions, tomato, over mixed lettuce and house dressing ots.
Red beets, hearts of palm, avocado, arugula and Feta cheese. Dressed with lime and house dressing.
Gluten free. 8 Ounces oven baked salmon over arugula, shredded Parmesan cheese and house dressing ots.
Mussels and chorizo in a fra dlavio sauce.
Sauteed shrimp over linguine in signature scampi sauce.
Whole lobster out of shell in linguine.
Gluten free. 8 Ounces filet mignon with lobster tall. Served with nesh and asparagus.
Gluten free. 10 Ounces marinated skirt steak on a hot skillet so potatoes and veggies.
Gluten free. 16 Ounces Ribeye steak topped with creamy mushroom sauce. Served mashed potatoes and asparagus.
Gluten free. Grilled top round steak topped with s rep.) Served with white rice and sweet Plantains.
Calamarl, Mussels, clams, shrimp, lobster, chorizo and chicken mixed with azafan rice.
Fish fillet, Mussels, clams, calamari, shrimp, half lobster in tomato broth.
Fried calamari, fish bits, shrimp topped with onion and peppers. Served with marinara.
Snapper filet with 3 garlic jumbo shrimp pan seared in lemon. Served mashed potatoes and veggies.
Gluten free. Oven baked 8 Ounces salmon glazed in orange citrus sauce Served with mashed potatoes and veggies.
Gluten free. 10 Ounces sliced tuna with sweet chill marinade Served with mashed potatoes and asparagus.
Gluten free. 5 jumbo shrimp.
Menu for Guava Tropical Restaurant provided by Allmenus.com