Long hot peppers battered, cut and deep fried.

Mixed vegetables, battered and deep fried.

Crispy pastry, potatoes and green peas.

Paneer in chili garlic sauce.

Mushroom sauteed with chef special sauce.

Peppers, battered, fried and stuffed with onions.

Dumplings, rice and lentils.

Paneer, battered and deep fried.

Green vegetables and dumplings.

Dumplings and all purpose flour.

Cauliflower simmered in Manchurian sauce.

Mushroom sauteed with chef special sauce.

Samosa, vegetable pakoda and cut mirchi.

Sliced boiled eggs battered and deep fried.

Deep fried, stir fried and chili garlic sauce.

Dhararni special. Chicken (with bone) roasted.

Chicken drumsticks, battered.

Pomfret fish, pan fried.

Shrimp pan fried with onions and spices.

Cut boiled eggs and spices.

Boneless chicken deep fried and spices.

Tossed with onions, black peppers and spices.

Chicken cashew. Chicken dumplings and cashew nuts.

Dharani special. Goat with bone roasted in special spices.

Calamari saute with special spices.

Tilapia fillet and special spices.

Steamed rice cakes.

Lentil doughnuts, crispy and deep fried.

Puffed white bread and deep fried.

Puffed wheat bread and deep fried.

Mini steamed rice cakes.

2 idly and 1 vada combo.

Medhu vada dipped in sambar.

Cream of wheat, spices and nuts.

Thin crepe, lentils and rice flour.

Dosa and potato filling.

Dosa coated with spice and potato filling.

Dosa and vegetables.

Thin crepe and grated paneer.

Semolina, rice flour and cumin seeds.

Pancake, lentils and rice flour.

Mixed vegetables and pancake.

Onions, green chilies and pancake.

Crispy thin golden crepe coated with butter.

Ravva dosa topped with onions and potato filling.

Dosa coated with spicy red chilli paste.

Crepe topped with spicy powder.

Upma and pesarattu.

Ravva dosa and potato filling.

Moong lentils crepe.

Small pesarattu in spices and curry.

Very large thin crepe.

Traditional Indian bread baked in clay oven.

Naan topped with garlic and cilantro.

Whole wheat flat bread baked in clay oven.

Layered flaky flat bread.

Layered flaky flat bread stuffed with nuts and coconut.

Naan, butter naan, garlic naan and pulka.

Naan topped with fresh butter.

Naan topped with spicy green chilies.

Wholed wheat flat bread cooked on flame.

Leavened flat bread stuffed with onions.

Naan topped with fresh mozzarella cheese.

Layered flaky flat bread and chicken tikka.

Cottage cheese, marinated in spices and grilled.

Chicken, spices and butter.

Leg quarter marinated is spices and grilled.

Shrimp. Jumbo shrimp grilled in tandoor.

Chicken marinated in spices and grilled.

Fish marinated in spices and grilled.

Whole pomfret fish marinated grilled in tandoor. Dharani special.

Lamb chops grilled in tandoor with special spices.

Chicken sigri, murgh malai kabab, shrimp and chicken tandoor.

Baby eggplant, sesame seeds and peanut gravy.

Mixed vegetables and chettinad spices.

Bhindi, butter milk and spices sauce.

Paneer cooked in cream and tomato gravy.

Paneer, peppers and tomatoes.

Chickpeas, cooked ginger, onion and tomato.

Cut okra simmered in spicy tangy sauce.

Drumstick and mango.

Eggplant and tangy spicy sauce.

Garlic and tamarind sauce. Dharani special.

Dumplings potatoes, veggies, paneer and creamy sauce.

Simmered spinach, spices and paneer cubes.

9 vegetables, nuts and paneer.

Dal, tomato cream sauce and batter.

Yellow lentil, cumin, mustard and curry leaves.

Cauliflower and potatoes cooked spices and tomatoes.

Potato and tomato. Spicy.

Boiled eggs in tomato gravy and spices.

Chicken, roasted ground spices and coconut.

Grilled chicken, tomato gravy and creamy sauce.

Chicken braised in spiced sauce made with nuts coconut tomato.

Chicken cooked with fresh gongura leaves.

Served with bone. Tender chicken pieces, South Indian style.

Boneless marinated herbed chicken and cream.

Chicken cooked with spices and vegetables.

Goat cubes, chettinad spices and coconut.

Tender juicy goat cubes and tomato gravy.

Goat cubes cooked with fresh gongura leaves.

Tender goat pieces, South Indian style.

Lamb cubes, chettinad spices and coconut.

Boneless lamb pieces, South Indian style.

Lamb braised in spiced sauce made with nuts yogurt tomato.

Boneless lamb, chilies and vinegar.

Tender juicy lamb cubes and tomato gravy.

Tilapia, coconut gravy and homemade spices.

Pomfret fish and tangy sauce.

Shrimp and onions, lime juice and coconut cream.

Served with gravy, mixed vegetables and manchurian sauce.

Vegetable noodles and eggs.

Home style fried rice with veggies.

Chicken wings sauteed in chili garlic sauce.

Noodles vegetables, ginger and garlic.

Egg noodles and chicken.

Home style fried rice and eggs.

Home style fried rice and chicken.

Vegetable dhum biryani

Chicken dum biryani.

Goat dum biryani.

Lamb biryani.

Paneer biryani.

Egg dhum biryani.

Boneless chicken.

Chef's special weekends only.

Curd rice.

Masala peanut papad.