Burton & Doyle Steakhouse

Shrimp and Avocado Salad, Spicy Tomato Aioli Hot Chili Tuna Tartare

Lobster, Shrimp, Crab, Scallops, Oysters, Mussels, Clams & Crawfish

with Double-cut Bacon and Basted with a Smoked Poblano Sauce

with Roasted Garlic / Caremelized Onions / Wasabi / Bacon and Asiago

French Fries, Fried Onion Rings & Bacon Asiago Croquettes

with Gorgozola Cheese

with Grilled Pear, Pecans and Stilton Tossed in a Muscat Vinaigrette

Sweet Garlic Vinaigrette

Your choice of Potato and Vegetable

Your choice of Potato and Vegetable

with a Caramelized Vegetable Custard

with a Flageolet & Sausage Casserole

On a Root Vegetable Matignon

with Sauerkraut and Caramelized Apples

with Sautéed Onions and Gorgonzola Cheese

Organically Raised Kobe Style Beef with Gruyere Cheese

with sa Corn & Sweet Potato Polenta

with a Salad of Frise, Watercress, Cucumber,Tomato and Olive Marinated Feta, Herb Yogurt Dressing

Grilled Foccaccia and Marinated Feta Cheese

Baby Greens, Sherry Vinaigrette

with Black Beans & Avacodo

Tomatoes, Hearts of Palm, Avocado, & Field Sprouts

with Tomato Infused Olive Oil & Lemon

with a Mushroom , Sweet Pea and Salsify Ragout in a Noilly Prat Jus

with Sautéed Spinach

with Wasabi Mashed & Stir Fry Vegetables