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- Granite Springs
- Traditions 118
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Traditions 118
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- 11 Old Tomahawk Street, Granite Springs, NY 10598
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No cuisines specified
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Seamless.com
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Traditions 118
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We make ordering easy.
- Menu
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Appetizers
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Ahi Tuna $16.00
Sushi grade - sashimi style, spicy grilled pineapple, ginger and soy-mint glaze.
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Cold Antipasto $15.00
An array of the finest imported cured meats and cheeses.
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Lobster & Burrata $16.00
Creamy mozzarella, fresh lobster, basil-pesto cream, pecorino romano.
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Portugese Style Clams $15.00
Steamed little-neck clams, fresh diced tomato, and cilantro, a touch of bacon and sausage.
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Tradition's Famous Eggplant Stack $14.00
Fresh mozzarella, plum tomatoes, shaved parmigiana, aged balsamic glaze, extra virgin olive oil.
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Crispy Calamari $12.00
Traditional: golden fried squid served with a roasted lime aioli or marinara dipping sauce. Special: fried and tossed in a marinara sauce, peppers, cilantro, balsamic glaze.
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Small Bites
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White Truffle Flatbread $11.00
Spinach, cremini mushroom, provolone, ricotta.
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Honey Polenta Crisp $8.00
Local honey drizzle, spiced ricotta.
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Parmigian Truffle Fries $9.00
Black truffle oil, pecorino romano, grana padano.
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Sicilian Squares $10.00
Traditional style pizza, shaved parmigan.
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Tradition's Meatball $11.00
Creamed polenta, marinara, ricotta, basil.
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Fig & Goat Cheese Flatbread $11.00
Imported fig jam, prosciutto di parma.
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Salads
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Strawberry Apple Salad $10.00
Caramelized walnuts, gorgonzola, strawberry vinaigrette.
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Capri $10.00
Eggplant, mozzarella, olives, artichoke hearts, roasted peppers, whipped balsamic.
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Caesar's Greens $9.00
Romaine, croutons, pecorino, grana padano.
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Beet Salad $11.00
Baby spinach and arugula, goat cheese, almonds, red quinoa, mango dijon dressing.
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Chopped $11.00
Romaine, smoked bacon, roasted corn, gorgonzola, cherry tomato, avocado-ranch.
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Dinner Entrees
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Chicken Caprice $19.00
Marsala wine and fresh herb mushroom gravy, chicken cutlet, mozzarella, rigatoni tuffoli.
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Seafood Bouquet $29.00
Shrimp, scallops, calamari, mussels, clams over linguini with plum tomatoes.
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Roasted Chicken $22.00
"Bell and evans" organic chicken breast, oyster mushrooms, baby greens, mash potato.
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Roasted Salmon $26.00
Shrimp, scallops, calamari, mussels, clams over linguini with plum tomatoes.
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Chicken Burrata $19.00
Chicken cutlet, burrate, wilted spinach, plum tomato, marinara.
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Shrimp & Scallop Risotto $27.00
Saffron scented aborio rice, mascarpone, green peas, cremini mushrooms.
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Roast Duck L'Orange $32.00
Genuine long island pekin duckling, orange grand marnier glaze.
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Steak
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The "Oscar" Filet Mignon $42.00
10 Ounces filet mignon, topped with colossal craband rich bearnaise sauce.
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New York Strip Steak $44.00
16 Ounces Center cut USDA prime grasse-fed beef.
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NY Steak Au Poivre $46.00
French peppercorn crusted 'ny strip' finished with a rich cognac gravy.
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Casual Classics
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St. Luis Ribs $25.00
BBQ spare ribs, smoke Barbeque glaze.
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PastaAll of tradition's pasta are homemade or imported from authentic Italian artisan-style producers.
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Cheese Ravioli $20.00
4 Italian cheeses, plum tomato marinara, basil.
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Seafood Ravioli $26.00
Shrimp, crab, lobster, mascarpone, delicate tomato cream.
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Sweet Potato Gnocchi $19.00
Grandpa's own special recipe for potato pasta... marinara and ricotta.
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Carbonara & Pappardelle $19.00
Seared pancetta, cream, egg, fresh crack black pepper.
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Truffle & Lobster $27.00
Fresh steamed lobster and a delicate white truffle cream sauce, semolina pasta.
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Menu for Traditions 118 provided by Allmenus.com
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