• New York
  • Glen Cove
  • The View Grill

The View Grill

(516) 200-9603
  • 111 Lattingtown Rd, Glen Cove, NY 11542
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  • $$$$$
(516) 200-9603
  • Lunch
  • Dinner
  • Catering
  • 19th Hole
  • Sunday Brunch
  • From the Grill
    • View Burger Deluxe $12

      Flame grilled beef chuck served with crispy French fries, lettuce, tomatoes, pickle and cole slaw. Additional Toppings: American $1 ~ Swiss $1 ~ Cheddar $1 ~ Pepper Jack $1 ~ Bacon $1.50 ~ Portabellos $1 ~ Sauteed Onions $1

    • View Grill Burger $8

      Flame grilled beef chuck, lettuce, tomato, pickles and cole slaw. Additional Toppings: American $1 ~ Swiss $1 ~ Cheddar $1 ~ Pepper Jack $1 ~ Bacon $1.50 ~ Portabellos $1 ~ Sauteed Onions $1

    • BBQ Burger $13

      mesquite spiced with Bruce's BBQ sauce, caramelized onions, bacon, pepper jack cheese, French fries, lettuce, tomato and a side of cole slaw

    • Breakfast Burger $13

      grilled chuck beef, sauteed onion, bacon, cheddar cheese topped with a fried egg and hollandaise sauce and a side of French fries

    • Black and Blue Burger $13

      Cajun spiced with melted blue cheese and spicy Louisiana hot sauce ketchup and a side of French fries

    • Shell Steak Platter $16

      sliced New York shell steak with field greens salad and a side of French fries

    • Bratwurst $9.5

      grilled with Bruce's BBQ sauce, caramelized onions served on a bun with a side of cole slaw

    • Chicken Souvlaki Platter $13

      Wood grilled with tomato, peppers, onion and seasoned with garlic. Oregano and grilled lemon served with a side salad, and tzatziki sauce

  • Luncheon Plates
    All luncheon plates served with field greens topped with honey balsamic dressing
    • Onion Crusted Chicken $15

      boneless breast of chicken, crusted with crumbled crispy onions, baked and served with a sherry wine sauce

    • Thai Spiced Salmon $15

      pan seared salmon with a ponzu vinaigrette sauce

    • Beijing Tuna $16

      wok charred tuna wasabi soy sauce

    • Cajun Blackened Catfish $14

      with creole sauce

    • Tilapia $14

      pan seared tilapia with chardonnay lemon sauce

    • Reuben Open Faced $11

      topped with sauerkraut and melted Swiss over toasted rye bread

    • Fish and Chips $13

      beer battered and served with classic tartar sauce and lemon

    • Crab Cake Platter $15

      one 4oz lump crab cake, crispy on the outside and tender on the inside with remoulade sauce

  • Salads, Sandwiches and Platters
    All sandwiches served on our choice of white, rye bread, wrap or a roll and served with a side of field greens topped with balsamic honey dressing. Dressings: Caesar, Ranch, Thousand Island, Blue Cheese, Honey Balsamic, Dill Red Wine Vinaigrette
    • Grilled Cheese Sandwich $7.5

      choice of cheese:

    • Crab Cake BLT $17

      tomatoes, lettuce, bacon, topped with spicy remoulade sauce

    • Egg Salad Sandwich $9

      served with a side field green salad with honey balsamic dressing, cole slaw and pickle

    • Tuna Salad Sandwich $9

      served with a side field green salad with honey balsamic dressing, cole slaw and pickle

    • Chicken Salad Sandwich $9.5

      served with a side field green salad with honey balsamic dressing, cole slaw and pickle

    • Egg Salad Sandwich $9

      served over lettuce with tomatoes, cucumbers, shredded carrots and red onions

    • Tuna Salad Sandwich $9

      served over lettuce with tomatoes, cucumbers, shredded carrots and red onions

    • Chicken Salad Platter $13

      served over lettuce with tomatoes, cucumbers, shredded carrots and red onions

    • Cobb Salad $11

      served over field greens topped with bacon, cucumbers, avocado, tomatoes and crumbled blue cheese

    • Caesar Salad $9

      romaine hearts tossed with Parmesan, croutons and creamy homemade Caesar salad dressing

    • Field Green Salad $9

      topped with tomatoes, goat cheese, cucumbers and honey balsamic dressing

    • Greek Salad $11

      romaine greens topped with cucumbers, tomatoes, black olives, red onions, feta cheese, grape leaves and dill red wine vinaigrette

    • Roasted Beets $11

      over field greens with crumbled blue cheese and honey balsamic dressing

  • Additions to Your Salad
    • Grilled Shrimp $6

    • Grilled Chicken $5

    • Cajun Chicken $5

    • Asian Salmon $6

    • Wonton Shrimp $6

    • Coconut Shrimp $6

    • Beijing Tuna $6

  • Sides
    • French Fries $6

    • Cajun Fries $6

    • Greek Fries $7

    • Small Caesar Salad $5

    • Small Field Greens Salad $5

    • Small Green Salad $7

  • Starters
    • Shrimp Cocktail $11.95

      Classic Cocktail Sauce

    • Little Neck Baked Clams 4 $9.5

      Tuna Carpaccio

    • Crab Cakes $11.95

      Louisiana Remoulade

    • Calamari Wonton Rolls $11.95

      Marinara Dipping Sauce

    • Tomato, Mozzarella, Field Greens and Basil Oil $8.95

    • Seasonal Grilled Vegetable Platter and Garlic Balsamic Syrup $7.95

    • Clams with Garlic and Wine $9.95

    • Spicy Mussels Tomato Marinara $7.95

    • Chicken Drum Sticks $8.95

      Mediterranean Marinated Wood Grilled

    • Field Green / Caesar Salad / Village Greek Salad

    • Marinated Beets Goat Cheese $8.95

      with Honey Balsamic Dressing

  • Steaks and Chops
    • Pork Souvlaki $17.95

      Grilled, Tomatoes, Peppers, Onions, Garlic, Oregano, Tzatziki

    • New York Shell Steak $26.95

      Wood Grilled Au Jus

    • Ribeye Steak $27.95

      Crispy fried Onions

    • Skirt Steak

      Sautéed, Chimichurri Hollandaise

    • Filet Mignon

      Blue Cheese, Beet

    • Rack of Lamb $29.95

      Rosemary, Garlic Sauce

    • Roasted Pork Loin $19.95

      Korean BBQ Sauce

    • Surf and Turf $29

      Grilled Filet Mignon, Butter Poached Lobster Tail

  • From Ocean to Sea
    • Salmon $17.95

      Cucumber Dill Butter Sauce

    • Sword Fish Steak $18.95

      Oregano, Tomato and Capers

    • Grilled Brook Trout

    • Pan Seared Tuna

      Beijing Spiced Asian Vinaigrette

    • Fish and Chips

      Bass Filet, Crispy Beer Battered, French Fries

    • Shrimp

      Egg Battered, Garlic Lemon Sauce

    • Twin Lobster Tails

      Butter Poached

    • Cornmeal Crusted Catfish

      Creole Sauce

  • Seated Event
    • On premises catering for up to 150 guests

    • Four in-door dining rooms including our glass-enclosed Garden Terrace

    • Outdoor dining and Tiki bar

      weather permitting

    • Seated, buffet, barbecue and brunch buffet options

    • Custom wedding packages

    • Seated-event pricing starts at $34.95

  • Seasonal Soup
    • Chef's Choice

  • Salads
    choice of two
    • Classic Caesar Salad

    • Field Greens

      w/ Balsamic Honey Vinaigrette

    • Roasted Beets Blue Cheese Crumble

    • Spinach

      w/ Bacon, Portobello, Sautéed Tomatoes and Onions

  • Entrees
    (choice of four) served w/ seasonal vegetables and whipped mashed potatoes
    • Onion-Crusted Chicken

      baked w/ Sherry Wine Demi

    • Chicken

      w/ Portobello

    • Mediterranean Chicken

      pan seared w/ finely-chopped Tomato, Cucumber, Red Onion, Olive, Spices

    • Asian Salmon

      w/ Soy Ginger Glaze

    • Cancun Salmon

      grilled and served w/ Fresh Tomato Salad

    • Salmon Dijon

    • Tropical Salmon

      w/ Mango Malibu Rum Salsa

    • Pork Loin

      w/ Mango BBQ Glaze

    • Wood-grilled Pork Loin Medallions

      w/ Sautéed Peppers and Onions

    • Roast Pork Cinnamon

      Spiced w/ Apple Cranberry Gastrique

    • Penne Pasta alla Vodka or w/ Garlic and Basil Oil

  • Desserts
    choice of one
    • Bread Pudding

    • Rice Pudding

    • Fruit Platter

    • Chocolate Torte

    • New Orleans Beignets

  • Brunch Buffet
    • On premises catering for up to 150 guests

    • Four in-door dining rooms including our glass-enclosed Garden Terrace

    • Outdoor dining and Tiki bar

      weather permitting

    • Seated, buffet, barbecue and brunch buffet options

    • Special wedding packages

    • Brunch buffet pricing starts at $29.95

  • Salads
    choice of one
    • Classic Caesar Salad

    • Field Greens

      w/ Balsamic Honey Vinaigrette

  • Entree (All Included)
    • Egg Station

      w/ assorted Omelettes

    • Bacon

    • Sausage

    • Onion-crusted Chicken or Chicken w/ Portobello

    • French Toast or Pancakes

    • Salmon Dijon or Asian Salmon w/ Soy Ginger Glaze

    • Home Fries

    • Fruit Platter

    • Assorted Grilled Vegetables

    • Bagels and Muffins

  • Entrees (Add On)
    • Smoked Salmon $4

    • Assorted Quiche $2

    • Waffles $2

    • Assorted Yogurts $2

  • Dessert
    choice of one
    • New Orleans Beignets

    • Rice Pudding

    • Bread Pudding

  • Buffet
    • On premises catering for up to 150 guests

    • Four in-door dining rooms including our glass-enclosed Garden Terrace

    • Outdoor dining and Tiki bar

      weather permitting

    • Seated, buffet, barbecue and brunch buffet options

    • Special wedding packages

    • Buffet pricing starts at $34.95

  • Salads
    choice of one
    • Classic Caesar Salad

    • Field Greens

      w/ Balsamic Honey Vinaigrette

  • Entrees
    choice of three
    • Onion-Crusted Chicken

      baked w/ Sherry Wine Demi

    • Chicken

      w/ Portobello

    • Mediterranean Chicken

      pan seared w/ finely-chopped Tomato, Cucumber, Red Onion, Olive, Spices

    • Asian Salmon

      w/ Soy Ginger Glaze

    • Cancun Salmon

      grilled and served w/ Fresh Tomato Salad

    • Salmon Dijon

    • Tropical Salmon

      w/ Mango Malibu Rum Salsa

    • Roasted Pork Loin

      w/ Mango BBQ Glaze

    • Wood-Grilled Pork Loin Medallions

      w/ Sautéed Peppers and Onions

    • Roast Pork Cinnamon

      Spiced w/ Apple Cranberry Gastrique

  • Side Dishes
    choice of two
    • Penne Pasta alla Vodka or w/ Garlic and Basil Oil

    • Roasted Rosemary Potatoes

    • Rice Pilaf

    • Seasonal Vegetables

  • Dessert
    choice of one
    • New Orleans Beignets

    • Rice Pudding

    • Bread Pudding

    • Fruit Platter

  • Barbecue
    • On premises catering for up to 150 guests

    • Four in-door dining rooms including our glass-enclosed Garden Terrace

    • Outdoor dining and Tiki bar

      weather permitting

    • Seated, buffet, barbecue and brunch buffet options

    • Special wedding packages

    • Barbecue pricing starts at $29.95

  • Salads
    choice of two
    • Cole Slaw

    • Potato Salad

    • Macaroni Salad

    • Field Greens

      w/ Balsamic Honey Vinaigrette

  • Off the Grill (All Included)
    • Hamburgers

    • Hot Dogs

    • Chicken (Boneless or Bone In)

    • Corn on the Cob

    • Baked Beans

    • Grilled Vegetables

  • Off the Grill (Add On)
    • 6-Ounce Steak $6

    • Ribs $5

    • Lamb Souvlaki $5

    • Chicken Souvlaki $4

    • Tuna Steaks $4

    • Swordfish Steaks $3

    • Pork Loin $3

  • Dessert
    choice of one
    • New Orleans Beignets

    • Rice Pudding

    • Bread Pudding

    • Fruit Platter

  • Main
    • Birdies $9

      Buffalo-Chicken Wings; Hot, Medium or Mild

    • Fore $9

      Sesame Chicken Sticks w/ Ponzu Soy Ginger Glaze (four per order)

    • The Divot $9

      Chicken and Cheese Quesadilla

    • Pizza a la Michelle $10

      Personal Pizza w/ Cheese and Basil

    • Nine Iron $8

      Burger Wrap w/ Caramelized Onions Bacon and Cheese

    • The Bunker $7

      Baked Clams (three per order)

    • The Sand Trap $11

      Coconut Shrimp w/ Mango-Glaze

    • The Titleist $14

      Beer-battered Fish and Crispy-coated French Fries

    • Fly the Green $7

      Field Greens Salad w/ Honey Balsamic Dressing

    • Dosoris Pond $5

      Soup of the Day

    • The Back Swing $11

      Wonton-crusted Shrimp w/ Wasabi Ponzu Vinaigrette

    • Hole in One $11

      Pan-seared 4-ounce Crab Cake over Field Green w/ Cajun Remoulade Sauce

    • The Fairways $7

      Bacon Lettuce and Tomato-Sandwich

    • The Back Nine $7

      Tuna Salad Sandwich served w/ Field Greens Salad

    • The Clubhouse $9

      Chicken Lettuce Bacon and Tomato-Triple Decker

    • The Sand Wedge $6

      Caesar Salad

    • The Grand Slam $5

      Grilled Cheese

    • The Caddy $5

      Cajun Fries

  • Main
    • 3 Eggs Any Style $10.95

      home fries, toast, bacon, sausage or ham; served with home fries and toast

    • 3 Egg Omelet $12.95

      choices of 2 toppings - peppers, onions, tomatoes, bacon, mushroom, spinach, Swiss, cheddar or American; served with home fries and toast

    • French Toast $11.95

      thick slices in a vanilla cinnamon batter, bacon, sausage or ham; served with home fries and toast

    • Steak and Eggs $18.95

      Fire grilled NY shell steak with 3 eggs your way; served with home fries and toast

    • Pancakes $10.95

      with bacon, sausage or ham (ask about flavor of the day); served with home fries and toast

    • Poached Eggs $13.95

      on English muffin with Canadian bacon smothered in Hollandaise sauce; served with home fries and toast

    • View Burger $13.95

      juicy flame broiled with bacon, sautéed onions, blue cheese and a fried egg; served with home fries

    • Chicken Club $12.95

      Fire grilled chicken breast with lettuce, tomato and crispy bacon; served with home fries

    • Crab Cake BLT $17.95

      lump crab meat with spicy sriracha mayo, creamy avocado and crisp bacon; served with home fries

    • Grilled Chicken over Caesar Salad $13.95

      fire grilled all white meat chicken over crisp Caesar salad

    • Asian Salmon $15.95

      pan seared over field greens with an Asian Ponzu vinaigrette

    • Fish and Chips $13.95

      our made to order beer batter is what makes this pub classic standout

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