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2 Forks Up
Herb bread brushed with extra olive oil and. Grilled and topped with Buffalo mozzarella, ripened tomatoes, garlic and fresh basil.
Lightly battered, deep fried and served with seafood dipping sauce.
Deep fried bites of corned beef, sauerkraut and Swiss cheese served with 1000 Island dressing.
Banana pepper rings breaded and fried, served with green chili ranch dressing.
Chicken tenders flattened and breaded then deep fried. Served with sidewinder fries.
Hot, medium, mild, garlic Parmesan, TSO, honey garlic, BBQ, chipotle BBQ and schwang tang.
Our famous beer batter side winder fries.
8 shrimp marinated in our herb garlic oil, grilledand served with lemonand lime wedges, our poblano sauce and general TSO sauce.
Dozen clams steamed and served with lemon and butter and bread.
Deep fried crab cakes served with 1000 Island dressing.
Fresh cut romaine lettuce tossed with our caesar dressing, fresh Parmesan and seasoned croutons.
Mixed greens tossed and topped with tomato, red onion and cucumber.
Mixed greens with granny smith apples, blue cheese crumbles and candied walnuts served with our raspberry vinaigrette.
6 oz. boneless skinless chicken breast grilled with american cheese and topped with your choice of sauce. BBQ, honey garlic, TSO and chipotle BBQ.
Slow cooked pork soaked in BBQ sauce served on a brioche bun. Cole slaw and our side winder fries on the side.
American cheese loaded on European white bread. Served with side winder fries and pickles.
Roasted beef dipped in au jus and served on a kimmel weck roll, side of horseradish, au jusand side winder fries.
Grilled handmade salmon burger topped with lettuce, tomato and our Verde sauce on a toasted brioche bun. Served with side winder fries.
1/2 lb. Angus Beef grilled and the side lettuce, tomato, onion and our side winder fries.
Grilled 1/2 lb. Angus Beef served with sliced cheddar, lettuce, tomato and our poblano vinaigrette and all on a toasted brioche bun with side winder fries.
Romaine lettuce, Parmesan cheese, grilled chicken tossed with our Caesar dressing then wrapped in a flour tortilla. Side of side winder fries.
Grilled salmon, romaine lettuce, Parmesan cheese tossed with our Caesar dressing then wrapped in a flour tortilla. Side of side winder fries.
Choice sirloin steak served on 3 flour tortillas topped fresh tomato. Fries.
Fresh Maine lobster tossed with butter and lemon, served on a buttered New England style roll. Served with sidewinder fries.
Linguine with whole clams sauteed in a white wine garlic broth with fresh basil.
Jumbo shrimp pan seared in a white wine, garlic and tomatoand butter sauce tossed with linguine.
Grilled salmon with a lemon, butter and caper sauce served over garlic mashed taters and fresh vegetable.
Grilled scallops served on a flour tortilla with garlic lime sauce and cabbage.
Maine lobster with butter and lemon served on a flour tortillas with our citrus garlic spread and topped with green onion. Side of our sidewinder fries.
Lobster stuffed ravioli served with a lemon butter sauce.
Fresh 8-10 oz. Cod pan seared then broiled and served with tarter sauce, lemon, Cole slaw and side winder fries.
Chicken, prosciutto, shrimp and tomatoes sauteed in garlic and olive oil tossed with penne pasta in a tomato Alfredo sauce.
Penne pasta tossed with olive oil, capers, garlic, kalamata olives, artichokes and tomatoes in our homemade tomato sauce.
Boneless chicken breast sauteed in butter, mushrooms, creamand Marsala wine. Served with fresh vegetable and pasta.
Our favorite cut grilled to perfection, served with garlic mashed potato and veggie.
Menu for 2 Forks Up provided by Allmenus.com
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