The Grill

Bahaganoush, hummus, tarama, tzatziki choose any three

Little neck clams with fresh herbs, virgin olive oil

Served over ripe grape tomato and fresh basil

Capers, olives, pepperoncini, avocado

Hand crafted grape leaves, stuffed with lamb, beef and basmati rice

Fresh charcoal grilled octopus with authentic fresh herbs and seasoning drizzled with fresh lemon and olive oil

Fresh and tender seasoned lightly panfried served with traditional sauce

Sizzling canadian bacon extra thick sliced, served with extra thick sliced tomatoes and onion

In white wine garlic sauce or house marinara sauce

Smoked salmon, pickled onions, red raw onions, capers, tomatoes, pepperchinni, lemon juice, olive oil over toasted pita

Diced onion, tomatoes, cilantro, jalapeno and drizzled with lime, served with pita chips

Snuali sprout, carrots, red beu peppers and spanish ordon

Safmon, Chilean sea bass coconut milk

Chicken, orzo, lemon, egg

Chef recommends medium temperature

Crumble feta, goat cheese, spinach and grape tomato, white wine sauce

Infused with fresh parsley, oregano and capers

Roasted butter flied cornish hen

Clams, mussels, shrimp, scallops in spicy beer broth with tandoori bread

Seasoned with chef's herbs and spices

In dill dijon vinaigrette

Served with fresh mint, cauliflower puree, capers, drizzled with lemon

Over pappardelle

Tender chunks marinated with chef spices. grilled to perfection on an open flame

Skirt chunks marinated with chef spices. grilled to perfection on an open flame

Ground lamb and beef grilled to perfection on an open flame

Marinated with sweet onion, oregano and pepper drizzled with lemon and olive oil

Tomatoes, sweet mini peppers and zucchini, seasoned with chefs herbs and spices

Center cut cubes infused with seafood herbs and spices grilled to perfection, on an open flame and drizzled with lemon

Center cut cubes marinated with seafood herbs and spices grilled to perfection on an open flame and drizzled with lemon

King prawn, chilean sea bass, salmon, scallop, marinated with our own seafood spices and herbs grilled to perfection on an open flame, drizzled with lemon

King prawns infused with seafood herbs and spices, olive oil, grilled to perfection on an open flame and drizzled with lemon

Tomatoes, mediterranean cucumbers, onions, peppers, olives, capers, diced parsley, fresh oregano & greek feta cheese

Over mashed potato

Sauteed horta & beurre blanc sauce

Grilled broccoli

Sauteed garbanzo beans.

Mussels, clams, shrimps, calamari

Baby spinach, red onion, berries, walnuts, goat cheese, balsamic, olive oil.

Tomatoes, red onions, cucumbers, kalamata olives, bell peppers and feta.

Kalamata olives, haricot verts, baby tomatoes, fingerlings and hard-boiled egg

Almond crusted goat cheese, granny smith apples, dry figs and caramel pecans in red wine vinaigrette

Choose any 4 toppings: tomatoes, portobello mushroom, onions, broccoli, peppers, spinach or scallion. Select a cheese: mozzarella, feta, cheddar, swiss, blue

Hollandaise sauce choice of: salmon or canadian bacon

100% angus beef, lettuce, tomato and mediterranean fries

On toatsed bread and served with mediterranean fries. Choice of: white or whole wheat toas

Sauteed onions, peppers, kalamata olives on french baguette

Steak and organic eggs, any style, served with homemade steak sauce, cast iron potatoes, salad and toast

Battered in beer sauce and served with tartar sauce

Fresh brioche, seasonal fruits & maple syrup.

Tzatziki, babaganouch, hummus, tarama.

Locally smoked salmon, tomatoes, red onions and capers. Choice of: white or whole wheat toast

Grilled skewers, served with fries, toasted pita, American greek salad, tzatziki.