• New York
  • Forest Hills
  • Star of Siam Thai Kitchen

Star of Siam Thai Kitchen

(718) 544-4097
  • 10318 Metropolitan Ave, Forest Hills, NY 11375
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  • Thai
  • $$$$$
(718) 544-4097
  • Menu
  • Lunch Specials
    (Tuesday through Friday from 12pm to 3.30pm *Holiday's Not Included*) Serve with Thai house salad or your choice of soup except noodle and fried rice. Substitutes to brown rice for $0.50 Extra peanut sauce $1.00 Beef add $1.00
    • (L1) Pad Kra Praw (Basil Sauce) $9.95

      Choice of meat stir-fried with hot chili, onions, bell peppers and basil leaves with chef's special sauce.

    • (L2) Pad Khing (Ginger Sauce) $9.95

      Choice of meat stir-fried with fresh gingers, onions, zucchini, snow peas, bamboo shoots, celery and bell peppers in soy bean sauce.

    • (L3) Pad Cashew Nuts $9.95

      Choice of meat stir-fried with cashew nuts, onions, zucchini, snow peas, celery and bell peppers in soy bean sauce.

    • (L4) Red Curry $9.95

      Choice of meat with red curry paste, coconut milk, bamboo shoots, green peas, bell peppers and basil leaves.

    • (L5) Green Curry $9.95

      Choice of meat with Thai Style green curry paste, coconut milk, bamboo shoots, green peas, bell peppers and basil leaves.

    • (L6) Massaman Curry $9.95

      Choice of meat in massaman curry paste, coconut milk, onions, cashew nuts and potatoes.

    • (L7) Pad Thai $9.95

      The most famouse Thai rice noodle stir-fried with choice of meat, egg, tofu, bean sprouts and scallions with grounded peanut and lemon.

    • (L8) Pad Cee-Ew $9.95

      Choice of meat stir-fried with flat rice noodles, broccolis, and sweet soy sauce.

    • (L9) Drunken Noodle $9.95

      Stir-fried choice of meat with flat rice noodle, hot chili, basil leaves and bell peppers in spicy sauce.

    • (L10) Thai Fried Rice $9.95

      Stir-fried jasmine rice with choice of meat, egg, onion, carrot and green peas.

    • (L11) Basil Fried Rice $9.95

      Stir-fried jasmine rice with choice of meat, egg, onion, bell peppers and basil leaves in house spicy sauce.

    • (L12) Vegetables and Tofu $9.95

      Mixed vegetables and deep fried tofu sautéed with house soy sauce. Vegetarian.

    • (L13) Thai Eggplant $9.95

      Deep fried eggplant with house sauce, basil leaves and bell peppers. Vegetarian.

  • Soups
    • Tom Yum

      Shrimp or chicken and mushrooms, bell peppers in spicy lemon grass soup with a squeeze of fresh lime juice.

    • Tom Kha

      Sliced chicken or shrimp and galanga in light coconut milk with mushroom and bell pepper.

    • Tofu Soup

      Vegetables with tofu in clear soup.

    • Thai Boat Noodle Soup $16.95

      Thai style noodle soup with tender pork spare rib or sliced beef, meat balls, beansprouts, Chinese broccoli, scallions and cilantro.

    • Tom Yum Shrimp Noodle Soup $16.95

      Sour soup, lime, bean sprouts, chili and peanut.

    • Thai Chicken Noodle Soup $16.95

      Chicken, greens, egg noodles, Chinese broccoli and bean sprouts.

    • Thai Duck Noodle Soup $17.95

      Crispy duck, greens, egg noodles, bean sprouts and chicken broth.

  • Salads
    • Thai House Salad $9.95

      Fresh lettuce, tomatoes, bean sprouts, cucumbers, onions, tofu and boiled egg with a side of our home made peanut sauce.

    • Papaya Salad $9.95

      Som Tum. Sliced green papaya mixed with tomatoes, carrots, green beans, chili, grounded peanut and squeeze of lemon juice on lettuce. Spicy.

    • Beef Salad $11.95

      Yum Nua. Sliced BBQ beef mixed with chili, onions, tomatoes and cucumbers in spicy lime dressing. Spicy.

    • Larb $11.95

      Choice of beef, pork or chicken mixed with roasted rice powder, red onions, mint leaves and scallions in spicy lime dressing. Spicy.

    • Shrimp Salad $13.95

      Grilled shrimp mixed with chili paste and onions, tomatoes, sliced lemon grass and sliced kaffir lime leaves in spicy lime dressing. Spicy.

    • Woonsen Salad $10.95

      Clear noodle minced with shrimp, ground pork, scallion and celery mixed with spicy lime sauce.

    • Moo Nam Tok $11.95

      BBQ sliced pork mixed with scallion, onion, mint leaves, freshly roasted rice powder mixed in spicy lime sauce.

    • Sausage Salad $11.95

      Sliced BBQ Chinese sausage with onions, tomatoes, chili, mint leaves, scallions and cucumber in lime dressing.

    • Nam Sod Salad $10.95

      Cooked minced pork mixed with gingers, peanuts and onions in lime dressing.

    • Pork Garden (Moo Chom Suan) $11.95

      Sliced BBQ pork delicately balanced in fresh garlic, onions, chili paste, tomatoes and vegetables.

    • Crispy Duck Salad $12.95

      Crispy duck mixed with tomatoes, onions, scallions, carrot and celery in Thai spicy sauce.

  • Appetizers
    • Moo Dad Deow $9.95

      Crispy pork strip marinated in garlic sauce, served with special spicy sauce.

    • Chicken Satay $8.95

      Marinated skewered Thai BBQ chicken served with peanut sauce and cucumber sauce on the side. (4 pieces)

    • Shrimps in a Blanket $8.95

      Deep fried shrimp with stuffed shrimp and ground chicken wrapped in a crispy spring roll served with mild spicy sauce. (5 shrimps)

    • Thai Spring Roll $8.95

      (3 Rolls) Mixed Vegetables wrapped into a crispy spring roll pastry served with sweet and sour sauce.

    • Thai Dumplings (Kanom Jeep) $8.95

      Steamed minced shrimp, pork, Shiitake mushroom and carrots wrapped in wonton shell served with black and sweet sauce. (5 Pieces)

    • Kari Puff $8.95

      Grounded chicken, potatoes & onions sautéed in curry sauce wrapped with puff pastry served with cucumber sauce. (5 pieces)

    • Thai Fresh Rolls $8.95

      Fresh roll with carrots, lettuce, basil leaves, mint leaves, cilantro and steamed shrimp wrapped in rice paper. (2 rolls)

    • Fried Tofu $8.95

      Crispy fried tofu served with sweet and sour sauce & crunchy grounded peanuts. (9 Pieces)

    • Mee Krob $8.95

      Deep fried crispy noodles and shrimp mixed with sweet tamarind sauce topped with fresh bean sprouts and crispy fried egg.

    • Fried Chicken Wings $9.95

      Deep fried marinated wings served with sweet and sour sauce. (5 Pieces)

    • Tod Mun Fish Cake $8.95

      Fried fish cake with sweet chili sauce. (6 pieces)

    • Crab Rangoon $8.95

      Crab meat, Philly cheese wrapped in wonton skin served with sweet chili sauce. (6 pieces)

    • Thai Spicy Clams $12.95

      Little neck clams with Thai spicy sauce & roti bread

  • Noodles and Fried Rice
    • Pad Thai $13.95

      The most famous Thai rice noodle stir-fried with choice of meat, egg, tofu, and bean sprouts and scallions with grounded peanuts.

    • Pad Cee Ew $13.95

      Choice of meat stir-fried with flat rice noodles, broccolis, and sweet soy sauce.

    • Drunken Noodle $13.95

      Kee mao. Stir fried choice of meat with flat rice noodle, egg, hot chili, basil leaves and bell peppers in spicy sauce. Spicy.

    • Fried Rice $13.95

      Stir fried choice of meats with jasmine rice, onions, scallions, carrots, green peas and egg.

    • Pineapple Fried Rice $14.95

      Stir-fried choice of meat with jasmine rice, egg, pineapples, onions, carrots and green peas topped with cashew nut.

    • Lard Na $14.95

      Flat rice noodle stir fried with black soy sauce, topped with choice of meat, broccoli, carrots, minced garlic in house style gravy.

    • Basil Fried Rice $13.95

      Thai Jasmine rice stir fried with choice of meat, egg, onions, scallions, bell peppers, basil leave in chef's special sauce.

  • Entrees
    Served with jasmine rice.
    • Peanut Sauce Chicken $16.95

      Pan seared chicken breast served with peanut sauce and steamed vegetables.

    • Pad Khing in Ginger Sauce $16.95

      Stir fried choice of meat with fresh ginger, onions, zucchinis, snow peas, bamboo shoots, celery and bell peppers in soybean sauce.

    • Cashew Nuts $16.95

      Stir fried choice of meat with cashew nuts, onions, zucchinis, snow peas, bamboo shoots, celery and bell peppers in soybean sauce.

    • Pad Kra Praw in Basil Sauce $16.95

      Choice of meat stir-fried with hot chili, onions, bell peppers and basil leaves in chef's special sauce. Spicy.

    • Tamarind Duck $20.95

      Deep fried duck topped with tasty tamarind sauce. Served with ginger and steamed mixed vegetables.

    • Garlic Sauce $16.95

      Choice of meat stir fried in garlic and pepper sauce.

    • Pot Roasted Shrimp $17.95

      Ob mordin. Bean threads and shrimps in a clay pot with ginger and vegetables.

    • Pan Seared Salmon $24.95

      Salmon in green curry, coconut milk, basil leaves, bamboo shoots, bell peppers and steamed vegetables. Spicy.

    • Pepper Chicken $18.95

      Pan seared chicken breast served with white onions, bell peppers, scallions in garlic and lemongrass sauce.

  • Curries
    • Red Curry $16.95

      Choice of meat in red curry paste, coconut milk, bamboo shoots, green peas, bell peppers and basil leaves. Spicy.

    • Green Curry $16.95

      Choice of meat in green curry paste, coconut milk, bamboo shoots, green peas, bell peppers and basil leaves. Spicy.

    • Massaman Curry $16.95

      Choice of meat in massaman curry paste, coconut milk, onions, cashew nuts and potatoes. Spicy.

    • Thai Duck Curry $20.95

      Deep fried duck in red curry sauce, coconut milk, basil leaves, bamboo shoot, bell pepper, and pineapple.

    • Mango Curry $17.95

      Choice of meat in yellow curry paste, coconut milk, carrots, potatoes and mango.

    • Panang Curry $16.95

      Choice of meat in Panang curry paste, coconut milk, red and green bell peppers, carrots, string beans and kaffir lime leaves.

  • Vegetarian
    • Vegetables and Tofu $16.95

      Mixed vegetables and deep fried tofu sautéed with house soy sauce.

    • Thai Eggplant $16.95

      Deep fried eggplant with house sauce, basil leaves and bell peppers.

    • Vegetables and Tofu Red Curry $16.95

      Mixed vegetables with red curry paste, coconut milk, and basil leaves. Spicy.

    • Tofu Ginger $16.95

      Deep fried tofu with ginger, onions, bell peppers, zucchinis, snow peas and celery with house sauce.

    • Vegetarain Fried Rice $13.95

      Stir fried jasmine rice with egg and vegetables.

    • Larb Tofu $9.95

      Cooked minced tofu, mushroom, mixed with roasted rice power, red onions, mint leaves and scallions in spicy lime dressing.

  • Side Orders
    • Thai Jasmine Rice $1.5

    • Brown Rice $2

    • Sticky Rice $2

    • Small Peanut Sauce

    • Medium Peanut sauce $2.5

    • Large Peanut sauce $7

  • Drinks
    • Perrier $3

    • Soda $2

    • Spring Water $2

    • Thai Iced Tea $3.5

    • Thai Ice Coffee $3.5

    • Coconut Drink $3.75

    • Bubble Tea $6

      Bubble tea with tapioca pearl

  • Desserts
    • Sa Koo $4.5

      Tapioca with coconut meats topped with coconut milk.

    • Mango Sticky Rice $7.95

      Sweet coconut sticky rice with sweet mango topped with coconut milk.

  • Fish
    • Pan Seared Salmon $20.95

      Salmon in green curry, coconut milk, basil leaves, bamboo shoots, bell peppers and steamed vegetables. Served with Thai Jasmine rice.

    • Black Pepper Salmon $18.95

      Salmon in black pepper & garlic sauce served with steamed vegetable and Thai Jasmine Rice.

    • Fish Chili $35.95

      Whole strip bass fish deep fried, served with house chili and garlic sauce with steamed mixed vegetables. Served with Thai Jasmine rice.

    • Fish Ginger $31.95

      Whole strip bass fish deep fried served with black bean sauce in ginger, onions and vegetables.

    • Fish Shu-Shee $35.95

      Whole strip bass fish deep fried topped with concentrated shu-shee curry sauce with kiffir lime leaves.

  • Beer (Must‌ ‌be‌ ‌21‌ ‌to‌ ‌Purchase)
    Bottle of Thai beer.
    • Singha $6

      Thai beer. Must‌ ‌be‌ ‌21‌ ‌to‌ ‌purchase.

    • Chang $6

      Thai beer. Must‌ ‌be‌ ‌21‌ ‌to‌ ‌purchase.

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