Soda
- Coke $2.00
  
  12 oz. can.
- Diet Coke $2.00
  
  12 oz. can.
- Sprite $2.00
  
  12 oz. can.
- Ginger Ale $2.00
  
  12 oz. can.

Antipasti - Appetizer
- Salsiccia Alla Griglia $10.50
  
  Grilled spicy sausage served over marinated roasted peppers.
- Gamberi Alla Toscanaccia $12.50
  
  Sauteed shrimp with white beans, bacon, onions and radicchio in a white wine sauce.
- Calamari Fritti $12.50
  
  Fried calamari with chili pepper sauce.
- Mozzarella Fritta $8.50
  
  Fried mozzarella served with tomato sauce.
- Arancini $9.50
  
  Fried rice balls with ham and peas.
- Polpettine $10.50
  
  Braised meatballs in tomato sauce.
- Polpette di Granchio $14.50
  
  Pan fried crab cakes served with endive leaves and tartar sauce.
- Burrata $13.50
  
  Creamy mozzarella over prosciutto with a touch of truffle oil.
- Antipasto Toscano $11.50
  
  Prosciutto, salame and pecorino cheese.
- Cozzata $11.50
  
  Sauteed mussels in red sauce.
- Gnocco Frito $11.50
  
  Deep fried pizza dough. Fished with Tuscan herbs and Parmesan cheese and served with prosciutto.
- Scamorza Affumicata $13.50
  
  Grilled smoked mozzarella over roasted radicchio.
- Asparagi Gratinati $13.50
  
  Baked asparagus wrapped Prosciutto and Parmesan cheese. Finished with balsamic glaze.
- Melazane Parmigiana $10.50
  
  Eggplant parmigiana.
- Prosciutto e Mozzarella $11.50
  
  Parma Prosciutto with fresh mozzarella.
- Polenta Gratinata $14.50
  
  Creamy soft polent with sauteed imported poricni mushrooms topped with smoked cheese.
- Zucchini e Scamorza $13.50
  
  Baked breaded zucchini with smoked mozzarella served over salad.
- Ravioli al Bafiligo $20.50
  
  Cheese ravioli sauteed chicken in a creamy basil pesto sauce topped with shaved Parmesan cheese.
- Fagioli all'uccelletto $11.50
  
  braised Italian spicy sausage with cannellini beans and rosemary with a touch of tomato sauce
- Scamorza Affumicata $13.50
  
  grilled smoked mozzarella served over sauteed radicchio
- Polpo all Luciana $14.50
  
  sauteed Octopus with capers , black olives in a tomato sauce over country bread

Salad and Soup
- Rughetta $7.50
  
  Rugola salad tossed with a lemon dressing topped with shaved Parmesan cheese.
- Fior di Latte $10.50
  
  Fresh mozzarella, tomato, basil, and roasted peppers.
- Cesare Salad $6.50
  
  Classic Roman Caesar salad.
- Insalate Mista $6.50
  
  Mixed salad with carrots and tomato in a red vinegar dressing.
- Insalata Tricolore $11.50
  
  Tricolor salad (Radicchio, endive, and arugula) tossed with a lemon dressing topped with Gorgonzola.
- Minestrone $6.00
  
  Vegetable soup with pasta.
- Insalata Invernale $12.50
  
  Roasted rosemary squash and crimini mushrooms with baby spinach, pine nuts, and sun dried tomato.
- Insalata di Indivia $12.50
  
  Endive tossed with sun dried tomato in a lemony anchovies dressing and Parmesan cheese.
- Gamberi e Avocado $15.50
  
  Shrimp, avocado, cannelini beans, cherry tomato, and red onions in an oil and lemon dressing.
- Insalate di spinaci $11.50
  
  Spinach pear feta cheese in a balsamic glaze dressing.
- Insalata di Barbabietole $10.50
  
  Beets salad over arugula with Gorgonzola dressing.
- Insalate delpo $14.50
  
  Octopus salad with potatoes black olives capers carrots in a lemon dressing.
- Make Your Own Salad $4.00
  
  Only available from 11am - 4pm
- Pecorino e Fagioli $10.50
  
  Arugola, Cannellini Beans, crispy bacon and pecorino cheese in a lemon and oil dressing
- Gamberi e Avocado $15.50
  
  Shrimp, avocado, cannelini beans cherry tomato, red onions in a oil and lemon dressing
- Barbabietole e Caprino $12.50
  
  roasted beets over arugola salad , goat cheese, walnuts in a balsamic dressing

Zuppe - Soups
- Stracciatella $6.50
  
  Egg drop soup with spinach and Parmesan cheese.
- Minestrone $6.50
  
  vegetables soup and pasta

Bruschetta
- Pane al Pomodoro Bruschetta $7.50
  
  Chopped tomato and basil.
- Rustico Bruschetta $9.50
  
  Mushrooms, mozzarella cheese and truffle oil.
- Gustosa Bruschetta $8.50
  
  Roasted eggplant, peppers and Parmesan cheese.
- Fettunta Bruschetta $9.50
  
  Garlic bread topped with parma prosciutto.
- Burrata e Pomodorini $11.50
  
  burrata and cherry tomatoes
- Formaggi $9.50
  
  melted mozzarella , gorgonzola, smoked scamorza topped with salami

Pasta
- Ravioli al Basilico $20.50
  
  cheese ravioli with sauteed chicken in a creamy basil pesto sauce topped with shaved parmesan cheese
- Fettuccine alla Diavola $18.50
  
  Fettuccine tossed with sauteed shrimp in a spicy tomato sauce.
- Rigatoni Alla Boscaiola $17.50
  
  Rigatoni pasta with spicy pork sausage and mushrooms in a light pink sauce.
- Rigatoni alla Norma $14.50
  
  Eggplant, tomato sauce, basil and mozzarella cheese.
- Penne al Ragu $15.50
  
  Penne pasta with meat sauce.
- Spaghetti al Pomodoro $13.50
  
  Spaghetti tossed with fresh tomato sauce and basil.
- Tortellini al Funghi $17.50
  
  Veal tortellini tossed with cream sauce and mushrooms with a touch of truffle oil.
- Penne al Salmone $16.50
  
  Penne pasta with smoked salmon and asparagus in a pink sauce.
- Pici alla Fondelli $19.50
  
  Montalcino homemade twisted fettuccine tossed with wild boar ragout and black olives.
- Penne alla Vodka $13.50
  
  Penne pasta with vodka sauce.
- Amatriciana Bianca $17.50
  
  Spaghetti pasta with pancetta, onions, black pepper, and Parmesan cheese in a garlic and oil sauce.
- Pasticcio di Pasta $17.50
  
  Penne pasta tossed with spicy sausage and spinach in a cheese creamy sauce.
- Spaghetti Alfredo $13.50
  
  Spaghetti pasta in an Alfredo cream sauce.
- Rigatoni alla Panna $13.50
  
  Rigatoni with ham and peas in a creamy sauce,
- Penne alla Puttanesca $15.50
  
  Penne pasta with capers, olives and anchovies in fresh tomato sauce.
- Spaghetti Primavera $16.50
  
  Spaghetti pasta with mixed vegetables in a garlic and oil sauce
- Spaghetti al Tonno $16.50
  
  Spaghetti tossed with tuna, onions and capers in a light tomato sauce.
- Spaghetti Cacio e Pepe $13.50
  
  Olive oil, garlic, black pepper and pecorino cheese.
- Pasta al Forno $16.50
  
  Baked pasta with meat sauce and mozzarella cheese.
- Spaghetti al Frutti di Mare $19.50
  
  Spaghetti pasta tossed with calamari, clams, shrimp and mussels in a white or red sauce.
- Lasagna alla Bolognese $17.50
  
  Homemade meat lasagna.
- Gnocchi Fiaccheraia $17.50
  
  Homemade potato dumpling with sauteed sausage and peas in a pink sauce.
- Ravioli Fiorentina $17.50
  
  Cheese ravioli in a fresh tomato sauce and basil topped with shaved Parmesan cheese.
- Chicken Tuscan $17.50
  
  Rigatoni with chicken, mushrooms, and sun dried tomatoes in a pink sauce.
- Spaghetti Carbonara $15.50
  
  Spaghetti with pancetta in a creamy cheese egg sauce.
- Fettucine ai Porcini $22.50
  
  homemade fettucine with sauteed porcini mushrooms in a cherry tomatoes sauce topped with shaved parmesan
- Risotto Limone e Gamberi $24.50
  
  Italian Arborio Rice tossed with Jumbo Shrimp in a light creamy lemony sauce
- Pappardelle all'aragosta $24.50
  
  Wide noodle with sauteed Lobster meat tossed with Tuscan Pesto(Parsley, anchovies, sundry tomatoes)
- Ravioli al Basilico $18.50
  
  homemade cheese ravioli tossed with sauteed chicken breast in a creamy basil pesto sauce topped with shaved Parmesan cheese
- Fettucine Profumate $23.50
  
  Fettucine with sauteed jumbo shrimp and asparagus in a black truffle sauce.
- Gnocchi Al Salmon $18.50
  
  Homemade potato dumpling with smoked salmon and asparagus in a pink.
- Linguine alle Acciughe $13.50
  
  Linguine with broccoli, anchovies, and breadcrumb.
- Pappardelle Porcini $22.50
  
  Homemade large noodle with porcini mushrooms in a cherry tomato sauce, topped with shaved parmesan cheese.
- Penne alla Boscaiola $17.50
  
  Penne pasta with spicy pork sausage and mushrooms in a light pink sauce.
- Ravioli al Basilico $20.50
  
  Cheese ravioli sauteed chicken in a creamy basil pesto sauce topped with shaved Parmesan cheese.

Daily Specials
- Burrata $14.50
  
  creamy mozzarella served with prosciutto finished with truffle oil
- Ravioli all'aragosta $24.50
  
  Ravioli filled with lobster meat tossed with pink sauce and asparagus
- Tagliolini Neri ai gamberi $22.95
  
  homemade black linguine tossed with sauteed jumbo shrimp in a spicy tomato sauce
- Tonno alla Griglia $27.50
  
  Grilled Yellowfin Tuna marinated with herbs served with spinach
- Capesante al Tartufo $28.95
  
  roasted sea scallops wrapped in prosciutto in a butter truffle sauce served with spinach and crispy potatoes julienne
- Dentice AI carciofi $27.95
  
  filet of red snapper sauteed with capers, artichokes in a cherry tomatoes sauce served with spinach
- Agnello Scottadito $32.50
  
  grilled Lamb chops(4) marinated with tuscan herbs served with salad and roasted potatoes
- Selletta al Gorgonzola $32.95
  
  Grilled Angus skirt steak with herbs topped with gorgonzola cheese served with mashed potatoes and asparagus

Main Course
- Pollo al Mattone $20.50
  
  Boneless half chicken grilled with Tuscan herbs. Served with salad.
- Pollo ai Funghi $19.50
  
  Breast of chicken sauteed with mushrooms. Served with mashed potatoes.
- Pollo Parmigiana $21.50
  
  Chicken cutlet, topped with tomato sauce and mozzarella cheese. Served with penne pomodoro.
- Ortolana di Pollo $19.50
  
  Pam fried chicken cutlet topped with tomato salad.
- Saltimbocca di Pollo $19.50
  
  Chicken breast topped with prosciutto and sage served with mashed potatoes.
- Pollo Gratinato $21.50
  
  Sauteed chicken breast topped with zucchini julienne and smoked mozzarella served with mashed potatoes.
- Paillard di Pollo $17.50
  
  Grilled chicken breast with herbs served with sauteed broccoli in garlic and oil.
- Salmone Capriccioso $24.50
  
  Smoked salmon with black olives and in tomato sauce. Served with spinach.
- Salmone al Forno $23.50
  
  Broiled salmon marinated in Tuscan herbs served with broccoli.
- Ortolana di Vitello $24.50
  
  Pan fried veal cutlet topped with tomato salad.
- Scaloppine al Funghi $24.50
  
  Veal scaloppini sauteed with mushrooms in marsala wine sauce served with mashed potatoes.
- Vitello alla Parmigiana $24.50
  
  Veal cutlet topped with tomato sauce and mozzarella cheese served with penne pomodoro.
- Saltmbocca di Vitello $24.50
  
  Veal scaloppini topped with prosciutto and sage served with mashed potatoes.
- Tagliata di Manzo $25.50
  
  Grilled strip loin steak served over arugula salad and topped with shaved Parmesan cheese.
- Melanzane alla Parmigiana $19.50
  
  Baked eggplant with mozzarella cheese and tomato sauce served with penne pomodoro.
- Gamberoni al Cognac $26.50
  
  Sauteed tiger shrimp in a creamy cognac sauce served with asparagus.
- Sogliola Profumata $22.50
  
  Sauteed filet of sole with aromatic bread crumb served over zucchini in a lemony butter sauce.
- Tilapia Al Limone $19.50
  
  Filet of sole sauteed in lemon sauce and served with broccoli.
- Tilapia Livornese $20.50
  
  Filet of tilapia in a tomato sauce and capers served with broccoli.
- Vitello al Porcini $26.50
  
  Lightly breaded veal sauteed with porcini mushrooms in a creamy truffle sauce served with mashed potatoes.
- Filetto di Maiale $24.50
  
  Roasted pork tenderloin with squash and sun dried tomato in a lemony sauce with roasted potatoes.
- Baccala $24.50
  
  Sauteed Cod Fish wrapped in bacon with black olives and lemon sauce served with sauteed spinach.
- Polpo Agliato $24.50
  
  Saut?ed octopus in garlic parsley lemon sauce and in steamed potatoes served with spinach salad
- Tagliata Di Manzo $23.50
  
  Grilled strip loin steak with mustard, served over arugula salad and shaved parmasean cheese.
- Pollo ai Peperoni $19.50
  
  sauteed chicken with onions and red peppers in creamy sauce drizzled with balsamic reduction and served with mashed potatoes

Pizza

Contorni - Side Order
- Side of Potatoes $5.50
  
  Roasted or mashed.
- Side of Pasta in Tomato Sauce $6.50
  
  Choice of penne or spaghetti.
- Side of Broccoli $5.50
- Side of Spinach $6.50
- Side of Asparagus $6.50

Panini and Burgers
- Prosciutto e Mozzarella Panini $9.50
  
  Prosciutto, mozzarella and basil.
- Tonnato Panini $8.50
  
  Tuna, onions, capers and mayonnaise.
- Ham and Cheese Panini $8.50
  
  Ham, mozzarella cheese, and mushrooms.
- Parmigiana Panini $9.50
  
  Eggplant, mozzarella and tomato sauce.
- Chicken Pesto Panini $9.50
  
  Chicken, tomato, and pesto.
- Salsiccia e Peperoni Panini $9.50
  
  Sausage and peppers.
- Vegetariano Panini $8.50
  
  Mixed vegetables.
- Paillard Panini $9.50
  
  Grilled chicken, mozzarella, and mushrooms.
- Sfizioso Panini $8.50
  
  Ham, mozzarella cheese and mushrooms.
- Salmon Burger $16.50
  
  7 oz. fresh salmon burger with scallions, mayo, sliced tomatoes served with pretzel bun and salad.
- Classic Burger $13.50
  
  7 oz. beef burger with tomato and onions in a pretzel bun served with french fries.

Breakfast
- American Breakfast $9.00
  
  Two eggs any style with toast.
- Frittata Breakfast $9.00
  
  Artichokes, ham, and Parmesan cheese.
- Benedicts $12.00
  
  Two poached eggs over toasted country bread with Hollandaise sauce.
- Make Your Own Omelette $9.00
  
  Choice of three toppings.
- Pancakes $8.00
  
  homemade floppy pancakes
- SalmonScramble $12.00
  
  scrambled eggs with scallions, smoked salmon and cream cheese served with french fries
- ZucchiniPancakes $14.00
  
  Fluffy zucchini pancakes served with smoked salmon , scramble eggs and creme cheese
- Strapazzate $12.00
  
  Grilled Spicy Sausage, scramble eggs, spinach served with salad
- BriocheFrenchToast $10.00
  
  french toast with strawberry and maple syrup
- UovaFiorentina $12.00
  
  Poached Eggs over English Muffin. spinach served with salad

Dolci - Desserts
- Tiramisu $5.50
- Italian Cheesecake $5.50
- Cannoli $5.50
- Chocolate Mousse $5.50
- Pannacotta $5.50
  
  cream pudding with vanilla flavored
- American Cheesecake $5.50
- Biscotti $4.50
- Lemon Sorbet $6.50
  
  Lemon Sorbet in a lemon shell

Menu for Tuscan Hills provided by Allmenus.com

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