Boiled green soybeans.

Mixed seaweed and agar-agar with sweet sesame dressing

Deep-fried tofu with scallion and radish, in sauce.

Japanese style deep fried egg roll.

Steamed shrimp dumplings.

Wasabi and pork small dumplings.

Pan fried pork dumplings.

Deep fried boneless chicken.

Deep fried octopus balls.

Japanese style beef potato croquette.

Japanese style crab and cream croquette.

Grilled squid body.

Deep fried squid body.

Deep fried squid legs.

Deep fried soft shell crab

3pcs fried shrimp.

Spicy pork and vegetables with two buns.

Braised pork belly.

Japanese pancake with seafood and vegetables.

Deep fried oysters.

Basic vegetable salad.

Crabmeat, cucumber, flying fish roe, and crunchy mixed with Japanese mayo.

Yellowtail topped with jalapeno, sriracha and special sauce.

Wasabi flavored raw octopus.

Blended vegetable based Hashi special curry.

Chicken and pork broth-based ramen.

Chicken and soybean broth based ramen.

Chicken and soybean broth-based spicy ramen.

Scallop, bonito and soy sauce broth based ramen.

Scallop, bonito and salt broth-based ramen.

Spicy pork and chicken broth based ramen.

Chicken broth based ramen with fried chicken.

Chicken broth based spicy ramen with fried chicken.

2p tuna, 2p salmon, 2p yellow tail sashimi

1 California roll, 5pcs Sushi (1p Tuna,1p Salmon, 1p Hamachi, 1p Shrimp, 1p Tamago)

Salmon Sushi or Sashimi

Torched salmon with think sliced onion and special suace, torched salmon with cream cheese, tobiko and truffle oil.

Tomato, salmon, avocado, masago and salad mixed with special spicy sauce over rice.

Tuna roll, salmon roll, hamachi-negi (yellowtail and scallion) roll, California roll and chef's choice, all served in handrolls.

Cucumber, crab, and avocado.

Fresh salmon, cream cheese, cucumber roll

Yellowtail and scallion.

Fish katsu, cucumber, avocado with eel sauce and spicy mayo. (5pc)

Sushi roll prepared with avocado.

Cucumber roll.

Cooked and flavored Japanese squash.

Japanese pickle roll.

Filled with greens, avocado, cucumber and carrot.

Spicy tuna, jalapeno roll with tuna, salmon, and spicy mayo on top.

Spicy crab, cucumber, masago, crunchy roll with spicy tuna on top.

Crab, avocado, cucumber roll with spicy tuna, scallion, tempura flakes and spicy mayo on top.

Spicy tuna, crunchy, jalapeno roll with salmon, avocado and sweet brown sauce on top.

Salmon avocado roll topped with tuna, jalapeno, masago and special sauce.

California roll with fluke, yellowtail, tuna, salmon, white fish wrapped on top.

Grilled salmon skin, cucumber, cream cheese, scallion roll with fresh salmon on the top.

spicy tuna, shrimp tempura roll with tocrched kani salad with masago and crunchy and scallion on top.

Spicy tuna and 2 pieces of shrimp tempura with salmon, spicy mayo and eel sauce on top.

Shrimp tempura, with lobster meat and avocado wrapped in soy paper.

5 pieces. Deep fried soft shell crab.

Tempura flakes, eel and cucumber wrapped in avocado.

California roll with eel and masago on top.

Eel, shrimp, flying fish, crab stick, tamago and vegetables rolled and cut into colorful wheels.

Fried pork or chicken cutlet with salad.

Fried pork or chicken cutlet with sauce over rice.

Marinated beef and onions over rice.

Assorted vegetable tempura and shrimp tempura over rice.

Chicken and egg over rice.

Braised pork belly and spicy cod fish roe over rice.

Stir fried.

Salmon-Mayo riceball, Mentaiko-Mayo riceball and Hawaiian style riceball.

Creamy crab, Mantaiko-Mayo, Ground Beef Teriyaki on top of inari sushi

Prime grade Angus beef steak.

Sliced beef and vegetable cooked in special sauce.

Tonkatsu (1pc), Fish Katsu (1pc), Shrimp Katsu (1pc) with salad and rice.

Grilled beef patty and french fries with special sauce.

Marinated grilled eel over rice.

Pan fried noodles.

pan fried udon noodle with squid and vegetable

Hot pot noodle soup w/ assorted vegetables, chicken, and shrimp tempura.

Udon noodles in curry broth.

Pasta with spicy cod fish roe, cheese and scallion

Pasta with spicy cod fish roe, cheese, scallions and heavy cream.

cream udon with ham.

Kurobuta sausage kimchi pasta.

Grilled yellowtail jaw.

Grilled atka mackerel.

Grilled mackerel.

Grilled pike mackerel.

Buckwheat noodles in seafood soup with shrimp tempura (1pc)

Fish cake cooked in special soup

Sliced beef & vegetables cooked in special sauce

Horseradish.

with scallion & red radish

Green tea flavored tiramisu.

Crafted with select barley malt and hops to create a full bodied lager that is truly special. Must be 21 to purchase.

Clean and crisp taste. Must be 21 to purchase.

Craft Beer from Gunma, Japan (Wheat Beer): Refreshing and smooth with crisp finish. Must be 21 to purchase.

Craft Beer from Gunma, Japan (Amber Ale): Malty with well-rounded flavor. Must be 21 to purchase.

Craft Beer from Gunma, Japan (Japanese Pale Ale): Crisp with a soft bitterness. Must be 21 to purchase.

Craft Beer from Gunma, Japan (Rice Pilsner): Soft and smooth with a hint of rice. Must be 21 to purchase.

Pilsner: Multiple types of malted barley creates the light snappy bitterness and delicate flavor. Must be 21 to purchase.

Crisp and a mild flavor. Must be 21 to purchase.

India pale ale. Must be 21 to purchase.

Sapporo Draft served in a 16oz cup.

Sparkling sake infused with natural juice. Must be 21 to purchase. White peach flavor

Sparkling Jello sake. *Shake 20 times before you open.* Must be 21 to purchase. Yuzu flavor

Unfiltered sake. Must be 21 to purchase.

The Umami that is originally inside the rich is withdrawn. It has a calm fragrance and a well bodied flavor. Must be 21 to purchase.

Umeshu (Plum) The sake-based sweet plum liqueur, infused with red chili pepper. The bold spicy flavor spreads through your mouth. Must be 21 to purchase.

A fresh, fruity take on classic Junmai sake, this Japanese drink is made with sake and sweet tangerine juice. Must be 21 to purchase.

Semi-sweet, sour taste and well-matured aroma. Must be 21 to purchase.

Dry yet full on the palate with Umami. Must be 21 to purchase.

A truly fresh sake which is not subjected to either pasteurization or blending. Must be 21 to purchase.

Dry sake with a refreshing fruity flavor. Must be 21 to purchase.

Light, fresh and smooth taste. Must be 21 to purchase.

Premium sake with fruity scents and velvety smoothness. Must be 21 to purchase.

Refreshing taste and the wooden aroma of Yoshino cedar. Must be 21 to purchase.

Karatamba + Yamadanishiki Set. Must be 21 to purchase.

Junmai-Daiginjo; slightly floral with hints of blossom and melon. Must be 21 to purchase.

Tonkotsu ramen, 3 gyoza, onigiri (okaka) or salad.

Choice of Beef Teriyaki/Chicken Teriyaki with Edamame, Fried Gyoza, Karaage, Salad, Soup, Rice

1 California roll, 5 pieces sushi.

1 California roll, 7 pieces sushi.

California roll, 3 pieces tuna roll, 3 picecs cucumber roll.

Lettuce, carrot, cucumber roll and avocado roll.

Assorted selection of raw fish.

A bouquet of sashimi artfully served over a bed of sushi rice.

Spicy tuna, avocado, and cream cheese fried roll.

Fish tempura, cucumber, kani salad, and crunchy roll.

Kani, cucumber, avocado, cream cheese, and spicy salmon roll.

Choice of Mentaiko or Shrimp.

Choice of Chicken or Pork.

Tonkotsu Ramen, Gyoza (3 pcs), Onigiri (Okaka-bonito flakes)

Ramen noodles served with assorted vegetables and sliced chashu with Hashi special sauce

Japanese cold buckwheat noodles

Japanese cold buckwheat noodles w/2pc shrimp tempura