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tangy, crispy lightly fried jumbo shrimp in dry red chili embedded with lettuce.
jumbo shrimp lightly crispy coated blended in our chef's special grand mariner sauce. a must try.
lightly breaded shrimps, prepared with pineapple chunks & red peppers.
jumbo shrimp scallops, crab meat sauteed with mixed vegetable in special white sauce, serving in hot metal plate.
an outstanding dish of szecbuan gourmet cooking with a combination of shrimp and chicken in a bold szechuan sauce.
chinese culinary tradition is revived in this splendid combination of scallops, sliced prawns & sliced chicken breast sauteed with green scallions.
sliced beef, chicken and shrimps sauteed with vegetable & spicy sauce.
crispy t-bone steak with bouse special sauce.
beef tenderloin in marinated to butter soft, then pan seared to perfection served on a bed of sauteed onions
shredded spring chicken with snow pea, black mushroom and vegetables delicately sauteed in a savory oyster sauce.
lightly breaded chicken cutlet served w. lemon sauce.
crispy pork chop, served with sweet & sour sauce.
jumbo shrimp, scallops, beef, chicken, pork and broccoli, mushroom, baby corn in house special brown sauce.
fresh whole fish fried crispy with special human sauce.
(Seasonal Price)
(Seasonal Price)
steamed first, marinated with an exotic chinese herbs & spices and fried to golden crispy.
(choice of pork, chicken, beef or veg)
(choice of pork, chicken, beef or veg)