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Ming Garden Chinese Restaurant
1 piece.
1 piece.
1 piece.
1 piece.
8 pieces.
8 pieces.
10 pieces. Steamed.
Hot and spicy.
8 pieces.
10 pieces.
10 pieces.
Hot and spicy.
1 quart.
1 quart.
1 quart. With crispy noodles.
1 quart. With crispy noodles.
1 quart. With crispy noodles.
1 quart. With crispy noodles.
Fried white rice.
Hot and spicy.
1 quart.
Hot and spicy.
1 quart.
Comes with meat. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
1 quart.
1 quart.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Comes with peanuts. Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Comes with peanuts. Hot and spicy.
Hot and spicy.
Hot and spicy.
With pork fried rice or white rice or brown rice and egg roll.
With pork fried rice or white rice or brown rice and egg roll.
Hot and spicy.
With pork fried rice or white rice or brown rice and egg roll.
Lobster, jumbo shrimps, chicken, roast pork, beef with mixed vegetables and chef's special sauce.
1 jewels of lobster meat, scallops, jumbo shrimps and crab meat combined and blended with garden vegetable. A dish fits a king.
Scallop, shrimp, roast pork, chicken and all the garden vegetable surrounded with crispy wontons.
Jumbo shrimp split open with egg and bacon, served with onion.
Jumbo shrimp marinated in a egg white with broccoli, mushrooms and bamboo shoots.
Combination of various fine food into 1 dish, such as beef, chicken, jumbo shrimp and center cut roast pork with fine vegetables delightfully flavored with our special seasonings.
Sliced tender pork chops with tangy Peking sauce.
Sliced white meat chicken, pineapple cubes, red bell pepper, woods ear, mushrooms, broccoli and green peas.
Chicken and jump shrimps with fresh vegetables, hot and spicy sauce in mouth watery cuisine most recommended by our chef. Hot and spicy.
Shrimp, beef and chicken with mixed vegetables. Hot and spicy.
Hot and spicy.
Chunk of tender chicken meat, slightly fried breaded cook with brown spicy sauce, circle with steamed broccoli. Hot and spicy.
Hot and spicy.
Hot and spicy.
Deep fried chicken with mixed vegetable.
No sodium, fat and cholesterol.
No sodium, fat, cholesterol.
No sodium, fat and cholesterol.
4 pieces.
10 pieces.
4 pieces.
2 pieces.
4 pieces.
4 pieces.
4 pieces. Hot and spicy.
4 pieces. Hot and spicy.
15 pieces.
5 pieces.
4 pieces.
10 pieces.
2 pieces.
Fish, crab sticks, shrimp and scallops.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
Hot and spicy.
30 pieces.
30 pieces.
40 pieces.
20 pieces.
Menu for Ming Garden Chinese Restaurant provided by Allmenus.com
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