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  • Rio Douro Bistro Bar & Restaurant

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Rio Douro Bistro Bar & Restaurant

(631) 880-7890

We make ordering easy. Learn more

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  • 800 Horseblock Road, Farmingville, NY 11738
  • No cuisines specified

  • Grubhub.com
  • Rio Douro Bistro Bar & Restaurant

  • (631) 880-7890

    We make ordering easy.

  • Menu
  • Appetizers
    • Baked Clams Sampler $13.95

      4 casino, 4 oreganata over a tasty bread crumb sauce.

    • Grilled Shrimp $13.95

      Made with lemon and cognac sauce.

    • Clams Portuguese Style $13.95

      Made with smoked sausage.

    • Portuguese Cod Fish Cakes $8.95

    • Calamari Fritti $12.95

      Crispy golden fried calamari, fresh basil, Parmigiano flakes, served over marinara sauce.

    • Calamari Calabrese $16.95

      Chopped broccoli rabe, cherry hot peppers, roasted garlic and oil sauce, crumbled Gorgonzola.

    • Mussels Marinara $7.95

      San Marzano plum tomato, basil, white wine.

    • Bruschetta Di Pomodoro $10.95

      Homemade mozzarella and tomato salad.

    • Fried Homemade Mozzarella $12.95

      Marinara sauce, pesto drizzle.

    • Portuguese Chourico $10.95

    • Artichoke Hearts Ripen $14.95

      3 artichoke hearts stuffed with garlic, prosciutto, roasted peppers, cheese and bread crumbs breaded and fried served over a pink basil marinara.

    • Tower of Pisa $12.95

      Serves 1-2. Sliced tomato, fresh mozzarella, portobello mushroom, roasted peppers, frizzled onion, balsamic drizzle.

    • Steamed Clams $13.95

      Made with olive oil, garlic.

    • Octopus $16.95

      Made with paprika and olive oil.

    • Buffalo Style Calamari $14.95

      Served with side of blue cheese dressing.

    • Fried Calamari Arrabiatta $15.95

      Tossed with hot cherry peppers, roasted garlic and marinara sauce, fresh basil, Parmigiano flakes.

    • Mussels au Gratin $14.95

      Tuscan garlic and oil, melted mozzarella, chopped tomato, toasted bread crumbs.

    • Mussels Vagabondo $10.95

      Bacon, onion, San Marzano plum tomato, seasoned bread crumb sauce.

  • Soups & Salads
    • Collard Green Soup $4.00

    • House Salad $6.95

    • Beet, Walnut & Goat Cheese Salad $12.00

      Made with candied walnuts, baby field greens, balsamic vinaigrette.

    • Fusion Bistro $11.95

      Walnut-Gorgonzola gremolata baby field greens yellow peppers, balsamic vinaigrette, Celentano tomato garnish balsamic syrup.

  • Pastas
    • Pasta Rio Douro Signature Dish $21.95

      A mellow combination of sausage and shrimp with ham, scallions and diced tomato in a light pink cream sauce over spaghetti.

    • Vangole Baby Clams $18.95

      Fresh baby clams, garlic and oil, red pepper flakes white wine and fresh parsley over linguine.

    • Homemade Rigatoni Cremosa $18.95

      Chicken, fresh spinach, diced Roma tomato, roasted garlic cream sauce.

    • Jumbo Tortelloni Alla Panna $15.95

      Half-moon zucchini and squash with peas and prosciutto in a Panna Parmigiana cream sauce.

    • Cavatelli Sardinia $16.00

      Crumbled spicy sausage and scallion in a pink tomato cream sauce, tossed with cavetelli pasta and grated cheese.

    • Cajun Rigatoni $16.95

      Penne pasta in a Cajun sauce with andouille sausage, chicken, peppers and onions.

    • Homemade Rigatoni Calabrese $15.00

      Sausage, caramelized onion, fire roasted peppers, plum tomatoes, basil, crumbled Gorgonzola cheese, rigatoni pasta.

    • Rigatoni Palermo $18.95

      Sausage, spinach and sundried tomato in a spicy light tomato white wine sauce with rigatoni pasta and grated cheese.

    • Rigatoni alla Vodka $17.00

      Shallots, scallions and prosciutto deglazed with vodka in a tomato cream sauce, tossed with rigatoni pasta.

    • Rigatoni Theresa $18.95

      Pan seared chicken in a pink tomato cream sauce tossed with spinach, mozzarella and rigatoni.

    • Chicken Fettuccine Alfredo $17.95

      Sauteed chicken, caramelized onion, double roasted garlic, bacon, fresh basil, Alfredo cream sauce, fresh fettuccine, Parmigiano cheese.

  • Seafood
    • Paelha Valenciana $24.95

      Seafood combo with yellow rice, chicken and chourico.

    • Paelha Marinheira $22.95

      Seafood combo with yellow rice.

    • Shrimp House Style with Garlic Sauce $20.95

    • Frutti di Mare $24.00

      Mussels, clams, shrimp, calamari and scungilli in a plum tomato marinara sauce over linguine.

    • Codfish Rio Douro Style $21.95

    • Seafood Mariscada $24.95

      In a green or white sauce.

    • Caldeirada Peixe o Rio Douro $24.95

      Seafood and fish combination rio douro.

    • Grilled Salmon $20.00

    • Filet of Sole Oreganata $22.95

      Broccoli rabe and linguine marinara.

  • Meats
    • Chicken Titanic $18.95

      Sauteed chicken breast in white wine sauce with portabella mushroom, asparagus and roasted pepper topped with fresh mozzarella served with risotto.

    • Balsamic Glazed Chicken Primavera $20.95

      Piled high shaved veggies, roasted garlic mashed potatoes.

    • Chicken Rollatine $18.95

      Rolled with prosciutto and mozzarella in a mushroom Marsala sauce, served over linguine.

    • Chicken Francaise $20.95

    • Chicken Marsala $20.95

    • Chicken Bella Napoli $18.95

      Battered francaise style, topped with spinach, sundried tomato, crumbled Gorgonzola, seasoned bread crumbs.

    • Chicken Sinatra $21.95

      Battered francaise style, layered with eggplant, prosciutto, fresh mozzarella and roasted peppers, in a lemon white wine sauce, with potato croquette.

    • Veal Francaise $18.95

    • Veal Marsala $18.95

  • Portuguese Style Dishes
    • Bacalhau Assado $20.95

      Grilled codfish Portuguese style with onions, peppers, boiled potatoes, olive oil and garlic.

    • Bacalhau Ze Do Pipo $20.95

      Cod ze do Pipo with mashed potatoes and mayonnaise.

    • Bacalhau Frito Estilo Minhota $20.95

      Fried codfish minhota style with fried round potatoes, boiled egg and onions.

    • Sardinhas Assadas a Portuguesa $16.95

      Sardines Portuguese style with potatoes, fresh peppers and onions.

    • Filet Sole Clams e Molho de Lagosta $22.95

      Filet sole clams and lobster sauce with rice and potatoes.

    • Olho de Lombo Bife $35.00

      Ribeye steak with rice and french fries in a mushroom sauce.

    • Bife a Portuguesa $25.95

      Steak Portuguese style with ham and egg.

    • Churrasco Mixto de Carnes $22.95

      Mixed BBQ with sausage, pork, beef ribs, chicken cutlet and beef strips.

    • Baby Back Ribs $23.00

      Grilled with rice and french fries.

    • Febras de Porco Grelhados $16.95

      Grilled pork steak with rice and french fries.

    • Escalopes de Vitela Cogumelos $18.95

      Filets of veal with mushrooms, rice and french fries.

    • Carne de Porco Alentejana $23.00

      Pork and clams.

    • Fraldinha Grelhada $25.00

      Grilled thin skirt steak with rice and french fries.

    • Picahna no Brasa $29.99

      Grilled tri-tip with black beans, rice, french fries, fried banana, and collard greens.

    • Febras Salsicheiro $19.95

      Pork leg scallopini with Italian sausage.

  • Alla Parmigiana
    • Chicken Parmigiana $19.75

      Served with your choice of pasta or salad.

    • Veal Parmigiana $16.95

      Served with your choice of pasta or salad.

    • Shrimp Parmigiana $16.95

      Served with your choice of pasta or salad.

  • Risotto
    • Tomato Risotto with Grilled Chicken $14.95

      Tomato, cubed fresh mozzarella, fresh basil and imported grated cheese with grilled chicken.

    • Risotto Piemontese $17.00

      Shrimp asparagus, oven-roasted tomato, shaved Parmigiano.

    • Mushroom Risotto $17.00

      Shaved Parmigiano flaked, truffle olio.

    • Risotto Sienna $15.00

      Crumbled Italian sausage, caramelized onion, mushrooms, shaved Parmigiano.

Menu for Rio Douro Bistro Bar & Restaurant provided by Allmenus.com

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