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The Homestead
Oyster bay clams, topped with our own famous breadcrumb mix and 1 dozen.
Served with marinara, garlic mayo and pesto mayo.
Warm tortilla chips.
Oyster bay clams. Topped with breadcrumb mix and 1 dozen.
New Orleans andouille sausage, white wine, and blue cheese. Casino style bacon, white wine.
Marinara sauce.
Corned beef, Swiss cheese, and sauerkraut.
For 2. Fresh fried chips, beef chili, cheese sauce, pico de gallo, olives, jalapenos, and sour cream.
Chipotle mayo and honey BBQ dipping sauce.
Horseradish sauce.
Cream filled pouch, grape tomato, extra virgin olive oil, pesto and balsamic glaze.
8 pieces with dipping sauce.
3 pieces. Lettuce, pico, and lime dressing.
Cheese sauce and spicy mustard.
Avocado, wonton strips and wasabi mayo.
10 piece.
Caramelized onions simmered with rich beef broth and melted mozzarella.
Fresh lobster in a rich lobster stock blended with heavy cream laced With cognac.
Spring mix, fresh mozzarella, sun-dried tomato, grape tomato, artichoke hearts, olives, roasted peppers, Gorgonzola and basil balsamic dressing.
1/2 cut romaine, applewood bacon, grape tomato, red onion, homemade garlic blue cheese dressing and balsamic glaze.
Walnuts, fennel, apples, grape tomato, olives and raspberry vinaigrette.
Hand-cut romaine hearts tossed with garlic croutons, Parmigiano Reggiano cheese and classic Caesar dressing.
Spring, carrots, scallions, almonds, and wonton strips in a ginger dressing.
Iceberg, avocado, ham, boiled egg, tomato, bacon, crumbled blue cheese, and Italian dressing.
Drizzled with pesto and balsamic glaze and rice.
Pancetta, brown cognac sauce with sun-dried tomatoes and rice.
Garlic, lemon, white wine sauce and rice.
Wasabi sesame crusted, sliced rare, wasabi aioli and steamed spinach.
Chicken, andouille sausage, shrimp in a Cajun cream sauce.
Whole clams with shrimp.
Calamari, clams and shrimp, spicy marinara sauce.
In a garlic and olive oil sherry sauce.
Prosciutto, shallots, and touch of cream. Add chicken for an additional charge.
A and S pork sausage, chop meat, garlic, and onions in tomato basil sauce.
Garlic, extra virgin olive oil, and grape tomato.
Topped with asparagus, prosciutto and mozzarella in a brown sherry sauce and garlic mashed potatoes.
Breaded cutlet, mushroom sauce, red cabbage and garlic mashed potatoes.
Onion, basil, and penne pasta.
Onion, basil, and penne pasta.
Dry rubbed BBQ sauce, coleslaw, and french fries.
Slow roasted short rib, garlic mashed potato and street corn.
1/2 roasted crispy duck, grand mariner sauce and rice.
Topped with brown gravy and apple wood bacon, garlic mashed potatoes and street corn.
Ground beef, peas, and carrots topped with mashed potato.
Garlic, butter, white wine lemon sauce, rice, and vegetables.
Rice and vegetables.
Lobster meat and 3 cheese sauce.
2 pieces. Horseradish sauce, rice, and vegetables.
Topped with ham, bacon, American cheese, and a fried egg on toasted English muffin.
Pepper-jack cheese, applewood bacon, jalapenos, fried onion crisps and chipotle BBQ sauce.
10 oz. Angus beef, American cheese and apple wood bacon.
Sliced top round, provolone, garlic bread and au jus.
Chargrilled burger.
Soft blue cheese, caramelized onions, and bacon.
Cajun-spiced burger, andouille sausage, and pepper jack.
A and s sausage pattie, peppers, onions, and mozzarella.
Topped with pastrami and Swiss.
Bacon, cheddar, avocado, caramelized sriracha onions, and sriracha mayonnaise.
Topped with pulled pork and sauteed onions.
No meat. Grilled portobello mushroom, roasted peppers, and brie.
Lump crab cake, arugula, and Dijon horseradish.
Double stack.
Sesame crusted rare and wasabi mayonnaise.
Grilled chicken, fresh mozzarella, roasted pepper and balsamic glaze.
Our 22 oz. classic bone in rib eye cut in house dry aged Angus beef. Well marbled to provide great flavor.
Boneless 18 oz. rib eye cut in house dry aged Angus beef. Well Marbled to provide great flavor.
Blackened, soft blue cheese, and caramelized onion.
"King of Steaks" filet mignon grilled over open Ames to perfection.
2 grilled chops and bourbon glaze.
2 grilled chops with hot cherry peppers.
Pounded thin, breaded, spinach, prosciutto, mozzarella and sherry sauce.
Served with prosciutto and mozzarella brown mushroom sauce.
Char-Grilled to your temperature.
24 hours in our famous marinade.
Fried chips, beef chili, cheese sauce, tomato, onions, olives, jalapenos, and sour cream.
Chipotle mayonnaise dipping sauce.
Spring mix, fresh mozzarella, sun-dried tomatoes, grape tomatoes, artichoke hearts, olives, roasted peppers, Gorgonzola, and basil balsamic dressing.
Romaine hearts, croutons, Parmesan, and dressing.
Mixed greens, carrots, mandarin oranges, scallions, almonds, and wonton strips in a ginger dressing.
Walnuts, fennel, apples, grape tomato, olives, and balsamic dressing.
Avocado, bacon, tomato, hard-boiled egg, ham, crumbled blue cheese, and golden Italian dressing.
Mozzarella and marinara sauce with french fries.
Applewood bacon, brown gravy, and french fries.
Ground beef, peas, and carrots. Topped with mashed potato.
Prosciutto, shallots, and touch of cream.
Sauteed chicken breast, artichoke hearts, spinach, sundried tomato in a garlic, and oil sherry sauce.
Whole clams and shrimp in garlic and oil or light red sauce.
Topped with breadcrumbs with french fries.
Served with tartar sauce and malt vinegar.
12'' thin pizza. Mozzarella, marinara, and basil.
12'' thin pizza. Buffalo sauce, blue cheese, and mozzarella.
Caramelized onions, roasted peppers, and mozzarella.
Grilled chicken, fresh mozzarella, roasted pepper, pesto, and balsamic glaze.
Sliced rib eye, provolone, and garlic bread.
Slow smoked pork and vinegar based BBQ sauce.
Sliced pastrami, sauerkraut, and Swiss on rye.
American cheese and tartar sauce.
Grilled chicken breast and Caesar salad.
Arugula, asparagus, sundried tomato, and Dijon horseradish dressing.
Sliced rib eye, onions, and American cheese.
Ham, pork, Swiss, pickle, and mustard.
Lettuce, tomato, and bacon.
Pepperjack cheese, applewood bacon, jalapenos, fried onion crisps, and chipotle BBQ sauce.
Topped with ham, bacon, American cheese, and a fried egg on toasted English muffin.
10 oz. Angus beef, American cheese and apple wood bacon.
Crumbled blu cheese, caramelized onions, and bacon.
Topped with your choice of cheese.
Cajun-spiced burger, andouille sausage, and pepper jack.
A and S sausage pattie, peppers, onions, and mozzarella.
Topped with pastrami and Swiss.
Bacon, cheddar, avocado, caramelized Sriracha onions, and Sriracha mayonnaise.
Topped with pulled pork.
No meat. Grilled mushroom, roasted peppers, and Brie.
Lump crab cake, arugula, and Dijon horseradish.
American cheese. Vegetarian.
3 pieces. Cabbage, tomato, corn salsa, queso fresco, and lime dressing.
Comes with onion.
Menu for The Homestead provided by Allmenus.com
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