served crispy with a spicy marinara sauce.

classic Italian style.

fried mozzarella with a lemon & white wine sauce.

Fried fresh Zucchini with marinara sauce

sautéed in garlic & white wine or in a red sauce.

jumbo shrimp served with a classic cocktail sauce.

Cold cuts, vegetable, and cheeses.

served raw with a classic cocktail sauce.

Ricotta and tomato sauce.

Homemade creamy rich bisque with crab mean and salmon

Cannellini beans, pasta, and tomato.

Cheese tortellini and homemade chicken broth.

egg drop soup with spinach.

vegetable soup with rice.

baby greens, radicchio, walnuts, dried cranberries & Gorgonzola cheese in a raspberry dressing.

Assorted fresh greens and vegetables and Italian vinaigrette.

classic Caesar dressing with romaine lettuce & parmesan croutons.

topped with fresh mushrooms, onions and served with classic bacon vinaigrette

cheese ravioli with shrimp in a pink sauce.

angel hair with chopped clams & shrimp in a light red sauce.

fresh vegetables sautéed in garlic & olive oil.

Sautéed sausage, prosciutto, and onions in a Pomodoro sauce, baked with melted mozzarella

fresh rigatoni with plum tomatoes & basil.

fresh penne sautéed  with olive oil, capers, green & black olives in a very light tomato sauce.

(green basil, cream sauce and pignoli nuts)

With pancetta, touch of tomato in a light vodka cream sauce.

(ground veal meat sauce)

(cream sauce)

bacon, eggs, onions, & parmesan cheese with a touch of cream.

Plum tomatoes, pancetta, fresh basil, and touch of cream.

Roasted in amarone sauce with mushrooms and prosciutto

Plain broiled

Grilled served with portobello mushroom sauce

grilled shrimp & chicken breast in a scampi style sauce severed over rice.

sautéed chicken pieces with mushrooms, peppers & onions in a garlic sauce.

Chicken breast sauteed in a lemon white wine sauce.

Lightly breaded chicken breast topped with fresh chopped mozzarella, tomato, onion and basil topped with a touch of balsamic & olive oil

lightly breaded in a traditional tomato sauce & mozzarella.

Topped with prosciutto, eggplant, mozzarella in a brown sauce with a touch of tomato.

Chicken breast with broccoli and mozzarella cheese in a white wine sauce

Chicken breast with mozzarella, fresh tomato, and eggplant over a brown sauce with a touch of tomato

Sauteed chicken breast and mushrooms.

Veal scallopini, mozzarella, fresh tomato & soprassata topped with a light brown sauce

lightly breaded in a traditional tomato sauce & melted mozzarella.

Sautéed with mushrooms, roasted peppers, peas, artichoke hearts in a light brown sauce

Veal stuffed with prosciutto, spinach, and mozzarella cheese in a light red sauce topped with oyster mushrooms

broiled with seasoned bread crumbs in a lemon white wine sauce.

Roasted salmon filet in a champagne sauce with grapes

Calamari, shrimp, scallops, clams, and mussels in a marinara sauce.

Sautéed jumbo shrimp with jalapeno pepper, fresh tomatoes, and onions