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Jonathans Restaurant
We know, it's French but it's so good we had to keep it on the menu.
Crisp romaine lettuce tossed with caesar dressing and crunchy croutons topped with juicy grilled chicken.
Crisp lettuce and fresh veggies, served with your choice of dressing.
Our own special recipe.
This one's spicy. Topped with jalapenos, American cheese, lettuceand tomato.
The original with your choice of American, swiss or provolone.
Exactly what it says. The original with bacon and cheese.
8 Ounces of premium ground Angus Beef, fire grilled to your liking, served with lettuce, tomato, onionand mayo.
Topped with sauteed mushrooms and swiss cheese.
Fresh slices of mozzarella cheese breaded and deep fried to a crispy golden brown, served with marinara sauce.
Battered and deep fried to a golden brown.
Lightly battered and fried to a golden brown, tender and crispy served with cocktail sauce.
Fresh cooked penne tossed in a creamy red sauce finished with secret spices and a touch of vodka.
Cooked to order and topped with our house recipe tomato sauce.
Cooked to order spaghetti topped with our house recipe tomato sauce.
A huge portion, you won't leave hungry.
Just like mama used to make, led high so you won't be able to finish.
A large portion of ziti topped with louie's homemade tomato sauce and provolone cheese, then baked.
Chunks of chicken tossed in our own buffalo sauce top this spicy pie. Served with bleu cheese for dipping.
Fresh dough pizza topped with tender marinated grilled chicken, served either white garlic (no sauce) or red (with sauce).
The works topped with pepperoni, sausage, mushrooms, green peppers, onions and extra cheese.
A large portion of fresh fish broiled with lemon and butter.
Tender shrimp seasoned and sauteed served over a bed of pasta.
Tender fresh fish filet breaded and deep fried, served with tartar sauce and cocktail sauce.
Menu for Jonathans Restaurant provided by Allmenus.com
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