Clam Cocktail

Shrimp Cocktail

Garlic Bread

Italian Ham with Melon

Fresh Mozzarella with Fresh Tomatoes and Basil

House Cold Antipasto

Baked Clams, Broiled Shrimp, Eggplant Rollatini, Stuffed Mushrooms, Stuffed Pepper and Mussels Oreganata

(Baked Clams) Mezza, Dozzina (Half Dozen)

Steamed Clams in Tomato and Wine Sauce

Steamed Mussels in Tomato and Wine Sauce

Stuffed Mushrooms

Fresh Ricotta with Local Honey, Sea Salt, and Cracker Pepper (served with toasted Crostini Basket)

Homemade Pasta in a Creamy Tomato Sauce, with Prosciutto and Peas

Homemade Noodles with Cheese and Cream Sauce

With Clams in White or Red Sauce

Homemade Potato Dumplings with Choice of Sauce

Spinach Gnocchi in a Cream Sauce with Pinoli Nuts

Penne Pasta with Vodka Sauce

Thin Spaghetti with Cream Sauce, Cheese and Prosciutto

Spaghetti with Tomato, Oregano, Capers, Black Olives, Garlic, and Crushed Red Pepper

Spaghetti with Meatballs

Homemade Pasta with Broccoli Sautéed in Garlic and Cold Pressed Olive Oil

Linguine with Pesto Sauce

Sautéed with Garlic and Cold Pressed Olive Oil

Vegetable Soup

Pasta and Beans

Homemade Pasta with Cheese in Consommé

Consommé with Egg Drop and Fresh Spinach

Romaine Lettuce, Sliced Tomatoes, and Endive

Caesar Salad

Fresh Arugula, Endive, and Radicchio Salad with Red Wine Vinegar

Layers of Eggplant with Melted Mozzarella and Tomato Sauce

Fried Zucchini

Broccoli Sautéed with Garlic and Oil

Asparagus with Butter and Parmigiana Cheese

Sautéed Broccoli Rabe with Garlic and Oil

Veal Cutlet, Tomato Sauce, and Melted Mozzarella Cheese

Veal Sautéed in White Wine, Butter, Lemon, and Capers

Veal Battered in Flour and Eggs in Lemon, Butter, and White Wine Sauce

Veal Sautéed with Marsala Wine Sauce and Mushrooms

Veal with Prosciutto, Hard Boiled Eggs, and White Wine Sauce over Spinach

Veal Cutlet Topped with Tomatoes and Arugula Salad

Veal with Layers of Eggplant, Mozzarella Cheese in a Light Tomato Sauce with Sage

Veal with Layers of Eggplant, Mozzarella Cheese and White Wine Sauce Over Spinach

Veal Topped with Prosciutto, Roasted Peppers, Bocconcini Mozzarella, Asparagus in White Wine Sauce

Veal Scaloppine with Artichoke Hearts in a Light Cream Sauce

Chicken Battered in Flour and Eggs in Lemon, Butter, and White Wine Sauce

Boneless Chicken in Butter Lemon and Garlic Sauce with Rosemary

Boneless Chicken, Sausage, and Potatoes in Butter, Lemon, and Garlic Sauce

Boneless Chicken with Layers of Eggplant, Mozzarella Cheese in Light Tomato Sauce with Sage

Boneless Chicken with Marsala Wine and Mushroom Sauce

Breaded Chicken Cutlet, Tomato Sauce, and Melted Mozzarella Cheese

Boneless Chicken with Sliced Tomato, Peas, Mushrooms, and Mozzarella in White Wine Sauce

Chicken Topped with Fresh Spinach, Mozzarella, and Sliced Cherry Tomatoes in White Wine Sauce

Parmesan Crusted Chicken in Lemon Butter White Wine Sauce

Broiled Filet of Sole with Lemon, Butter, Garlic, and White Wine Sauce

Shrimp Sautéed in Spicy or Mild Marinara Sauce

Shrimp Battered in Flour and Eggs in Lemon, Butter, and White Wine Sauce

Broiled Shrimp in Butter, Lemon, and Garlic

Shrimp, Scallops, Mussels, Clams, Squid, and Scungilli in a Light Red Sauce

Squid Sautéed in Spicy or Mild Marinara Sauce

Prime Sirloin Steak, Broiled or with Seasoned Marinara Sauce

Veal Chop

Berkshire Pork Chop with Vinegar Peppers

Angus Beef, Yellow American Cheese, Bacon, and a Hard Boiled Egg served with French Fries

Half tray serves 5. Full tray serves 10.

Assorted Italian meats, cheeses, and marinated vegetables. Half tray serves 5. Full tray serves 10.

Half tray serves 5. Full tray serves 10.

Clams on the half shell with breadcrumbs and bacon. Half tray serves 5. Full tray serves 10.

Half tray serves 5. Full tray serves 10.

Half tray serves 5. Full tray serves 10.

Half tray serves 5. Full tray serves 10.

Half tray serves 5. Full tray serves 10.

Half tray serves 5. Full tray serves 10.

Half tray serves 5. Full tray serves 10.

Half tray serves 5. Full tray serves 10.

Half tray serves 5. Full tray serves 10.

Half tray serves 5. Full tray serves 10.

With tomato-cream sauce.

with Meat Sauce

with Red Sauce

With egg and bacon cream sauce.

Potato dumpling pasta.

Serving size 1

Per Load