King Umberto

12 whole little neck baked with seasoned bread crumbs

jumbo shrimp with spicy cocktail sauce

deep-fried, breaded zucchini spears served with tomato sauce

eggplant slices filled with ricotta and fresh mozzarella, baked in a marinara sauce

angel hair pasta and cheese formed into patties and deep-fried

deep-fried young squid, served with marinara sauce

salami, provolone, fresh mozzarella, tomato, prosciutto, boiled egg, mix olives, pimiento, pepperoni, shrimp, marinated zucchini and mushrooms over lettuce

lightly toasted bread topped with fresh diced tomatoes, fresh mozzarella, red onion and basil

cultivated mussels sauteed in garlic, olive oil, wine and lemon

beef tripe sauteed with potatoes and peas, served in a light red sauce

whole littleneck clams in a sauce of tomato, garlic, olive oil and basil

iceberg lettuce, mescaline, tomatoes, olives, marinated zucchini, mushrooms and our own house dressing

mix greens topped with chopped salami, provolone, tomatoes, olives, marinated zucchini, mushrooms and boiled egg

Romaine lettuce, grilled chicken, arugola, plum tomatoes and roasted pine nuts in vinaigrette dressing

arugola, red onions, plum tomatoes and gaeta olives in a balsamic vinegar and virgin olive oil dressing

crisp Romaine lettuce, grated cheese, seasoned croutons and our classic Caesar dressing

calamari, celery, pimento and red onion in a virgin olive oil and lemon

radicchio, endive, arugola, red onions, plum tomatoes and gaeta olives in a dressing of balsamic vinegar and virgin olive oil

radicchio, endive, arugola, broccoli florets, mushrooms, olive, plum tomatoes and mix beans in vinaigrette dressing

fresh mozzarella, roasted peppers, virgin olive oil, sun-dried and fresh tomatoes, with fresh grilled chicken $2.50 additional

sausage, pepperoni, mushrooms, anchovies, meatball, peppers, onions

spinach crust, special sauce, black olives, artichokes, fresh mozzarella

light, thin crust, mozzarella cheese and grandma's own sauce

all cheese lots of mozzarella with big pools of ricotta

double crust pizza filled with either fresh vegetables and mozzarella or mozzarella, sausage, meatball and pepperoni

thin crust, diced tomatoes, fresh mozzarella, red onions and basil

chicken, broccoli, and mozzarella

fresh mozzarella with cherry tomato and basil

light, thin crust, broccoli rabe, cherry peppers, garlic and virgin olive oil

chicken, mushrooms, marsala sauce, and mozzarella

sausage, pepperoni, mushrooms, anchovies, meatball, onions or peppers

prosciutto, fresh mozzarella and roasted peppers

wide noodles, ricotta, meat sauce, sausage and mozzarella, choose spaghetti, linguini, penne, rigatoni, fusilli or fettucine with any of these sauces: gnocchi, $2.00 additional

choose spaghetti, linguini, penne, rigatoni, fusilli or fettucine with any of these sauces: gnocchi, $2.00 additional

choose spaghetti, linguini, penne, rigatoni, fusilli or fettucine with any of these sauces: gnocchi, $2.00 additional

choose spaghetti, linguini, penne, rigatoni, fusilli or fettucine with any of these sauces: gnocchi, $2.00 additional

choose spaghetti, linguini, penne, rigatoni, fusilli or fettucine with any of these sauces: gnocchi, $2.00 additional

plum tomatoes, basil and olive oil

chopped broccoli, olives, pine nuts, garlic and onions

onions, prosciutto and vodka in a creamy pink sauce

fresh garlic and virgin olive oil

plum tomatoes, onions, bacon, egg yolk and parmesan cheese

plum tomatoes, chopped clams, garlic, olive oil and basil

ground beef, plum tomatoes, mushrooms and peas

plum tomatoes, garlic, olive oil, anchovies, gaeta olives and basil

fresh asparagus and diced shrimp in a pink creamy cognac sauce

clams, mussels, shrimp and calamari in alight marinara sauce

plum tomatoes, garlic, olive oil, basil and oregano

plum tomatoes, onions, prosciutto and basil

shallots, peas, mushrooms, broccoli, zucchini, carrots and cream

ground veal and beef, plum tomatoes, onions, garlic and olive oil

fresh chopped clams, clam juice, garlic and olive oil

diced shrimp, plum tomatoes, garlic, onions, olive oil and oregano

prosciutto, onions, white wine and parmesan cheese

breaded chicken cutlet with tomato sauce and melted mozzarella cheese

chicken dipped in egg batter and sauteed in white wine, lemon juice and butter

with or without bones, chicken pieces with garlic, mushrooms, lemon juice and pepperoncini

chicken breast in egg batter, topped with broccoli, prosciutto and mozzarella

chicken sauteed with fresh mushrooms in marsala wine sauce

chicken breast stuffed with prosciutto and mozzarella in white wine, mushroom sauce

chicken tenderloins sauteed with shrimp and asparagus in brandy sauce

sauteed chicken breast with asparagus and mozzarella in a white wine sauce

breaded veal cutlet with tomato sauce and melted mozzarella cheese

veal sauteed with fresh mushrooms in marsala wine sauce

veal, prosciutto, eggplant, mushrooms and melted mozzarella in marsala wine sauce

veal sauteed with mushrooms and prosciutto in a white wine sauce, over fresh spinach

oven baked, breaded veal cutlet served with lemon wedge or tomato sauce with grilled veggies

rolled veal stuffed with prosciutto and mozzarella in a marsala wine and mushroom sauce

veal dipped in egg batter and sauteed in white wine, lemon juice and butter

veal scaloppini sauteed in lemon juice and butter with capers

eggplant cutlets with tomato sauce and melted mozzarella sauce

breaded shrimp in tomato sauce, topped with melted mozzarella

breaded shrimp in a brown sauce with mushrooms and mozzarella

shrimp in sauce of plum tomatoes, garlic, olive oil, oregano and basil, garnished with mussels

shrimp dipped in egg batter and sauteed in white wine, lemon juice and butter

shrimp baked with garlic, lemon juice, white wine and butter, over rice

young squid sauteed with plum tomatoes, garlic, olive oil, oregano and basil, garnished with mussels

deep-fried young squid, served with marinara sauce

whole clams in a sauce of plum tomatoes, garlic, olive oil, oregano and basil

deep-fried, jumbo breaded shrimp, served with tartar sauce

cultivated mussels sauteed in garlic, olive oil, white wine and lemon

broiled sole with seasoned bread crumbs, garlic, lemon juice and butter

shrimp, clams, mussels, calamari and scungilli in a sauce of plum tomatoes, garlic, olive oil, oregano and basil

with broccoli rabe

with broccoli rabe