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  • New York
  • Elmhurst
  • Chung Ki-Wa

Chung Ki-Wa

(718) 478-0925

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  • 40-06 74th St, Elmhurst, NY 11373
  • Barbecue ,  Korean ,  Sushi
  • $$$$$
  • Chung Ki-Wa

  • (718) 478-0925
  • Menu
  • Authentic Korean Barbecue
    • Spe. So Han Mari Gui $64.95

      whole meat broiled ox combination.

    • Bul Go Ki $24.95

      sliced tender prime beef marinated in special sauce.

    • Kal Bi Gui $23.95

      prime boneless short rib cubes marinated in a tempting sauce.

    • Dak Gui $19.95

      boneless spring chicken marinated with teriyaki sauce.

    • Sam Gyu Sal Sokeum Gui $19.95

      unsalted three layer pork.

    • Mae-Toeji Gui $24.95

      sliced wild boar marinated with spicy or mild sauce.

    • Je Yook Gui $19.95

      sliced join of pork, marinated in spicy or mild sauce.

    • Hemit Gui $24.95

      broiled thin sliced beef tongue.

    • Yang Gui $19.95

      marinated beef tribe broiled on your table.

    • O-Jing-A Yang Nyum Gui $19.95

      sliced squid with spicy sauce or mild sauce.

    • Cha-Dol Backi $24.95

      thinly sliced corned beef with sesame oil side dip.

    • Sae Woo Gui $20.95

      seasoned tiger shrimps.

    • Gop Chang Gui $20.95

      seasoned beef intestines.

  • Broiled Fish
    • Samchi Gui $14.95

      broiled king fish.

    • Yeonuh Gui $16.95

      broiled seasoned salmon.

    • Joki Gui $16.95

      broiled yellow fish.

    • Janguh Gui $19.95

      broiled eel with teriyaki sauce.

    • Godunguh Gui $12.95

      broiled seasoned mackerel.

    • Kongchii Gui $12.95

      broiled pike mackerel.

  • Stew
    • Kal Bi Tang $13.95

      stewed short ribs in clear beef broth.

    • Yook Gye Jang $11.95

      hot and spicy stew with shredded beef and scallion.

    • Gom Tang $10.95

      stew meat of ox bone and tripe with rice.

    • Kkori Gomtang $11.95

      stew meat of ox tail with rice.

    • Seolong Tang $10.95

      stewed beef broth with rice.

    • Woo Jok Tang $13.95

      stewed meat of ox feet soup with rice.

    • Nae Jang Tang $14.95

      stewed cow intestine soup.

    • Kot Gye Maewoontang $14.95

      crab casserole with hot and spicy sauce.

    • Heuk Yeom So Tang $14.95

      stewed black goat meat with vegetables.

    • A-Gu Maewoontang $14.95

      monk fish casserole with hot and spicy sauce.

    • Daegoo Maewoontang $14.95

      cod fish casserole with hot and spicy sauce.

    • Daegoo Jiri $14.95

      cod fish mild casserole served with rice.

    • Gam Ja Tang $12.95

      spicy pork ribs & potato stew pot.

    • Kimchee Jige $10.95

      kimchee and sliced pork casserole.

    • Doen Jang Jige $10.95

      lean paste casserole containing bean curd, pork and vegetable served with rice.

    • Tofu Jige $11.95

      bean curd pot stew with beef and clam.

    • Soon Tofu Jige $10.95

      soft bean curd pot stew with clam squid and beef.

    • Boodae Jige $13.95

      spicy sausage & vegetable stew pot.

    • Jo Gea Tang $12.95

      clam casserole with bean curd.

    • Dong Tae Jige $12.95

      whiting fish casserole with hot and spicy sauce.

    • Al Jige $14.95

      korean style spicy caviar soup with vegetables in house special sauce.

    • O-Jing-A Jige $12.95

      squid in spicy broth.

    • Hae Mool Suk Geu Jige $14.95

      mixed seafood simmered in hot and spicy broth with assorted vegetable.

    • Soon Dae Kug $11.95

      stuffed korean sausage & cabbage soup.

    • Hae Jang Kug $10.95

      a soup-stew of beef broth and asian cabbage.

    • Mandu Kug $10.95

      dumpling soup.

    • Tuk Mandu Kug $10.95

      sliced rice cakes and dumpling in soup.

  • Hot Pot Dishes
    • Hae Mul Jungol $36.95

      shrimp, fish, crab and vegetable mixed seafood, combination soup.

    • Nakji Jungol $36.95

      small octopus noodle and assorted vegetables in spicy sauce.

    • Heuk Youm So Jungol $37.95

      pot stewed black goat meat and vegetables.

    • Gamja Jeongol $36.95

      pork ribs and potato casserole.

    • Boodae Jeongol $36.95

      spicy sausage and cabbage casserole.

    • Jungol Sari $4.95

      just noodles.

  • Entree
    • Jun Bok Juk $11.95

      abalone and rice porridge.

    • Wojok Sara $19.95

      boiled tender feet bone plate.

    • Gaejang Baekban $14.95

      atlantic raw crabs marinated in hot and spicy sauce served with rice.

    • Don Ka Shu $12.95

      deep-fried pork cutlet served with vegetables.

    • Bok Eum Bop $10.95

      fried rice with beef, chicken, pork or shrimp.

    • Bi Bim Bop $10.95

      marinated beef with vegetable over rice.

    • Gobdol Bi Bim Bop $12.95

      marinated beef, vegetables over rice and fried egg on top ikn geated stone pot.

    • Yook Hwe Bi Bim Bop $15.95

      shredded raw beef marinated in seasoned sesame oil and vegetable over rice.

    • HWE Bibimbop $18.95

      sashimi & vegetable rice bowl.

  • Korean Style Noodles
    • Naeng Myun $10.95

      sliced beef and vegetables over buck wheat noodles in cold broth.

    • Bibim Naeng Myun $11.95

      sliced beef and vegetables over buck wheat noodles mixed with hot spicy sauce.

    • HWE Naeng Myun $12.95

      sliced raw fish over cold buck wheat noodles mixed with hot spicy sauce.

    • On Myun $10.95

      sliced beef and vegetables over buck k wheat noodles in warm broth.

    • Naeng Myun Sari $4.95

      plain buckwheat noodles.

    • Nam Bi Udon $10.95

      noodles with shrimp and vegetables in soup.

  • Chef's Specialties
    • Yook HWE $20.95

      shredded raw beef marinated in seasoned sesame oil.

    • Sae Woo Tui Gim $14.95

      deep-fried shrimps and vegetables.

    • Mandu Tui Gim $11.95

      fried dumplings.

    • O-Jing-A Bokum $14.95

      sliced squid and vegetable sauteed with hot spicy sauce.

    • Hawmool Bokum $21.95

      wok-sauteed seafood with delicate brown sauce.

    • Tofu Kimchee Bokum $14.95

      fried pork with kimchee.

    • Nakji Bokum $15.95

      octopus with vegetables in hot & spicy sauce.

    • Pan Jun $12.95

      korean style pancake with squid, shrimp, scallion & pork.

    • Saeng Sun Jun $12.95

      egg-rolled and pan fried fish filet.

    • Chap Chae $12.95

      this clear noodle, shredded beef and vegetables sauteed in specialty seaweed sauce.

    • Sam Hap Cho $17.95

      sweet & sour sauce with conch, shrimp, sirloin tips.

    • Yang Nyum Tofu $11.95

      steamed tofu with seasoning.

    • Tang Soo Yook $14.95

      sweet & sour sauce with pork.

    • HWE Mu Chem $21.95

      raw fish and vegetables mixed with hot and red pepper sauce.

    • Wojok Mu Chem $19.95

      mixed tender feet bone and greens.

    • Samgyub Bo Sam $21.95

      steamed pork loin served with kimchee.

    • Kal Bi Jim $19.95

      short ribs simmered in tempting sauce.

    • A-Gu Jim $31.95

      steamed monk fish with soy bean in spicy sauce.

    • Daegu Muhri Jim $23.95

      stewed cod fish head with spicy sauce.

  • Chef's Specials
    • Sashimi $24.95+

    • Sashimi $59.95

      special vip

    • Sushi $15.95+

    • Sushi $39.95

      special vip

    • Futo Maki $9.95

      cooked vegetable, egg, crabmeat and cavies sushi wrapped in seaweed.

    • California Maki $7.95

      avocado & crabmeat sushi wrapped in seaweed roll.

    • Takka Maki $9.95

      tuna sushi wrapped in seaweed roll.

    • Kappa Maki $6.95

      cucumber sushi wrapped in seaweed roll.

    • Combination Maki $14.95

      combination sushi of california maki, kappa & tekka maki.

    • Sashimi & Sushi Combination $39.95

      combination of sushi & sashimi.

  • Sashimi & Sushi Appetizer
    4 Pcs.
    • Tuna $10.00

      magro

    • Yellow Tail $12.00

      hamachi

    • Salmon $8.00

      sake

    • Shrimp $8.00

      ebi

    • Octopus $8.00

      tako

    • Urchin $12.00

      uni

    • Salmon Roe $12.00

      ikura

  • Choice Roll & Hand Roll
    • Alaska Roll $5.50

      fresh salmon, cucumber, avocado.

    • Salmon Royale $3.00

      crabmeat, fresh salmon, cucumber.

    • Spicy Salmon Roll $5.50

      fresh salmon with special sauce.

    • Salmon Skin Roll $5.00

      salmon skin, cucumber, special sauce.

    • Yellow Tail Roll $5.50

      yellow tail, green onions.

    • Spicy Yellowtail Roll $6.00

      yellow tail, green onions, chili sauce.

    • Spicy Tuna Roll $5.50

      tuna, special sauce, chili sauce.

    • Eel Roll $5.00

      eel, cucumber, avocado, eel sauce.

    • Rainbow Roll $9.95

      3 kinds of fresh fish outside roll, avocado.

    • Dragon Roll $12.95

      eel, avocado, cucumber, crabmeat.

    • Ebi Tempura Roll $5.00

      shrimp, tempura, avocado, vegetables.

    • Boston Roll $5.50

      shrimp, avocado, cucumber.

  • Lunch Special
    Monday-Friday From: 11:00am-3:00pm.
    • Bul Go Ki Box Special $10.00

    • Chicken Box Special $10.00

    • Salmon Box Special $10.00

    • Sushi Box Special $10.00

    • Clam Spinach Soup $7.95

    • Bean Paste Casserole Containing Bean Curd $7.95

    • Kimchee And Sliced Pork Casserole $7.95

    • Soft Bean Curd Pot Stew $7.95

    • Hot & Spicy Stew $7.95

      with shredded beef and vegetables.

    • Sliced Rice Cakes & Dumpling La Soup $7.95

    • Da-Ro Guk Bob $7.95

    • U-Donk $7.95

    • Fri Rice $7.95

      with beef, chicken, pork or shrimp.

    • Hong-A Mae Un Tang $9.95

    • Marinated Beef $7.95

      with vegetables and rice.

    • Avocado & Crabmeat Sushi Wrapped In Seaweed Roll $6.95

    • Whiting Fish Casserole $9.95

      with hot & spicy sauce.

    • Stewed Parts Of Cod Fish $9.95

    • Assorted Sliced Raw Fish Over Rice $11.95

    • Stewed Short Ribs In Clear Beef Broth $9.95

    • Steamed Rice, Soy Sprouts And Pork $8.95

      mixed with house special sauce.

    • Hong-A Jim $9.95

    • Broiled Mackerel $7.95

    • Chicken Teriyaki $9.95

Menu for Chung Ki-Wa provided by Allmenus.com

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